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Islands Restaurant Jobs in Oregon (NOW HIRING)

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Radiologist - Remote - 850K

Portland, OR · On-site +1

$339K - $424K/yr

It is the largest and southernmost of the Mariana Islands, a chain of volcanic islands. The capital ... Tumon Bay is a popular tourist area with many hotels, shops, and restaurants. The country has an ...

Chevron

Customer Service Representative

Beaverton, OR

$16.75 - $22.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

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Customer Service Representative

Hillsboro, OR · On-site

$17.50 - $23.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

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Customer Service Representative

Beaverton, OR

$17.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

Chevron

Customer Service Representative

Beaverton, OR

$17.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

Chevron

Customer Service Representative

Beaverton, OR · On-site

$16.75 - $22.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

Chevron

Customer Service Representative

Beaverton, OR

$16.75 - $22.75/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

Chevron

Customer Service Representative

Portland, OR · On-site

$16.50 - $22.50/hr

... islands, pumps, and car wash, if applicable. * Prepare food and hot beverage products. Effectively ... Cooking/Restaurant experience preferred Supervisor Responsibilities: * This position has no ...

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Showing results 1-20

All JobsIslands Restaurant JobsIslands Restaurant Jobs in Oregon

Islands Restaurant information

See Oregon salary details

$25.9K

$63.6K

$202.5K

How much do islands restaurant jobs pay per year?

As of Aug 26, 2026, the average yearly pay for islands restaurant in Oregon is $63,580.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,300.00 and $68,200.00 per year, depending on experience, location, and employer.

What is it like to work at Islands Restaurant?

Working at Islands Restaurant typically involves a fast-paced, team-oriented environment where employees focus on providing excellent customer service. Staff members often work various roles, such as servers, cooks, or hosts, and are expected to maintain a friendly and upbeat attitude. Employees appreciate the flexible scheduling and opportunities for advancement, though peak meal times can be busy. Many workers enjoy the laid-back beach-themed atmosphere and the company's emphasis on teamwork.

What are the key skills and qualifications needed to thrive as a server at Islands Restaurant?

To thrive as a server at Islands Restaurant, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and multitasking abilities help create a positive dining experience and handle busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by team members at Islands Restaurant, and how can new hires best prepare to overcome them?

Team members at Islands Restaurant often experience fast-paced shifts, especially during peak dining hours, which can be challenging for those new to the hospitality industry. Managing multiple tables, ensuring timely service, and maintaining a friendly demeanor are daily expectations. New hires can prepare by practicing strong communication skills, being adaptable, and familiarizing themselves with the menu to provide excellent customer service. It's also helpful to observe experienced colleagues and ask for feedback to continually improve performance.

What is the difference between Islands Restaurant and Islands Restaurant Server?

AspectIslands RestaurantIslands Restaurant Server
Primary RoleOversees restaurant operations, manages staff, handles customer service at a managerial levelProvides food and beverage service to customers, takes orders, and ensures guest satisfaction
Required CredentialsExperience in restaurant management, possibly a hospitality degreeFood safety certification, customer service experience
Work EnvironmentRestaurant management offices, front-of-house, back-of-houseDining area, customer-facing service environment
Industry UsageUsed by restaurant management and ownersUsed by front-line staff and job seekers

In summary, Islands Restaurant refers to the overall establishment or managerial roles within the restaurant, while Islands Restaurant Server specifically describes the front-line staff responsible for serving guests. Both roles are essential but differ in responsibilities, credentials, and work environment.

What are popular job titles related to Islands Restaurant jobs in Oregon?

For Islands Restaurant jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Islands Restaurant jobs in Oregon look for?

The top searched job categories for Islands Restaurant jobs in Oregon are:

Islands Restaurant jobs near you
Infographic showing various Islands Restaurant job openings in Oregon as of August 2026, with employment types broken down into 54% Full Time, and 46% Part Time. Highlights an 100% In-person job distribution, with an average salary of $63,580 per year, or $30.6 per hour.

Certified Lead - Hawaiian Bros (0105)

Portland, OR • On-site

JCK Restaurants
See more jobs at JCK Restaurantsexternal

$20/hr

Full-time

Re-posted 21 days ago

Job description

Position: Certified Leader
This Restaurant will operate out of Grand Ave Food Co - Located at: 1125 SE Grand Ave, Portland, OR 97214
Reports to: General Manager
Pay: $20/hr + tips
Aloha! Ready to lead a team with the heart of aloha? As a Certified Leader at Hawaiian Bros, you will be the captain of the ship during your shift, guiding your crew to success while serving up fresh and flavorful island-inspired dishes. You'll keep the team energized, the customers happy, and the kitchen running smoothly-all while embodying the spirit of aloha.
Key Responsibilities:
Lead with Aloha: Provide warm, friendly, and upbeat leadership to your crew, ensuring everyone is having fun while delivering top-notch service.
Customer Service Superstar: Be the face of Hawaiian Bros, greeting guests with a smile, handling any concerns, and ensuring every customer leaves feeling like they've experienced paradise.
Team Player: Supervise and motivate crew members, ensuring they understand tasks, stay on track, and maintain our high standards of service.
Operations Maestro: Oversee daily operations-keep things flowing, ensure food quality, manage the team's pace, and troubleshoot any issues that arise (with a positive attitude, of course!).
Train & Inspire: Help onboard new team members, guiding them with aloha to ensure they become experts in delivering a smooth, fun, and friendly experience.
Shift Management: Handle opening and closing duties, including cash management, inventory control, and ensuring the restaurant is left in pristine condition.
Maintain Safety & Cleanliness: Ensure health and safety standards are followed and that cleanliness is maintained, making sure the restaurant stays as beautiful and inviting as the Hawaiian Islands.
Celebrate Success: Lead by example, always keeping morale high, celebrating the wins (big and small), and supporting team members in their personal growth.
Qualifications:
A friendly, positive attitude with a passion for delivering excellent service.
Prior leadership or team experience (in a fast-paced environment is a bonus).
Ability to manage multiple tasks and solve problems quickly.
Strong communication and motivational skills.
Must have flexibility to work nights, weekends, and holidays.
Passion for Hawaiian culture and a love of the island vibe!
Perks:
Free food (because who doesn't love a delicious plate of island-inspired goodness?).
Pay: $20/hr
Fun and supportive work environment that feels like family.
Opportunities for growth-leadership roles open up for those who shine!
Competitive pay with the potential for performance-based incentives.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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