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Internship Research Development Chef Jobs in Louisiana

Summer Internship

Reserve, LA · On-site

$21 - $27/hr

Research & Development Intern: Engaged in the development of Evonik's Eudragit aqueous dispersion ... Evonik's Internship Program, click here: There is no better time than right now to build your ...

Summer Internship

Lafayette, LA · On-site

$21 - $27/hr

Research & Development Intern: Engaged in the development of Evonik's Eudragit aqueous dispersion ... Evonik's Internship Program, click here: There is no better time than right now to build your ...

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Internship Research Development Chef information

What is an internship research development chef?

An Internship Research Development Chef is a culinary professional in training who works alongside experienced chefs and food scientists to create, test, and improve new recipes, food products, or menu items. This role combines hands-on kitchen experience with research and experimentation to develop innovative culinary concepts, often for restaurants, food manufacturers, or hospitality companies. Interns in this position learn about food science, ingredient functionality, and food trends, while gaining practical skills in recipe development and product testing. The internship is a valuable stepping stone for those interested in a culinary career focused on creativity and innovation.

What types of projects and collaborations can an internship research development chef expect to participate in during their placement?

As an Internship Research Development Chef, you will typically be involved in hands-on projects such as developing new recipes, testing food prototypes, and assisting in sensory evaluations. Collaborations are common with cross-functional teams including food scientists, marketing specialists, and production staff, giving you exposure to the entire product development cycle. You may also participate in brainstorming sessions, pilot plant trials, and presentations to stakeholders, which helps build both creative and technical skills. This role is a great opportunity to learn from experienced chefs and food technologists while contributing to innovative culinary solutions.

What are the key skills and qualifications needed to thrive as an internship research development chef, and why are they important?

To thrive as an Internship Research Development Chef, you need a solid grounding in culinary techniques, food science, and recipe development, often supported by culinary school coursework or a related degree. Familiarity with kitchen equipment, recipe management software, and adherence to food safety standards is typically required. Creativity, attention to detail, teamwork, and strong communication skills help you stand out in this collaborative and innovative environment. These skills are crucial for developing successful new products, ensuring quality, and effectively contributing to culinary research projects.

What is the difference between Internship Research Development Chef vs Research and Development Chef?

AspectInternship Research Development ChefResearch and Development Chef
CredentialsTypically pursuing or recent graduate, culinary or food science degreeProfessional culinary or food science certification, extensive experience
Work EnvironmentInternship setting, learning-focused, entry-levelFull-time, innovative kitchen or R&D department
Employer & IndustryFood companies, restaurants, hospitality industryFood manufacturing, product development, culinary innovation
Search & Comparison IntentUnderstanding entry-level roles, learning opportunitiesExploring professional R&D careers, advanced roles

The Internship Research Development Chef is an entry-level position focused on learning and supporting R&D projects, often held by students or recent graduates. In contrast, a Research and Development Chef is a seasoned professional responsible for creating and testing new food products. The internship provides foundational experience, while the R&D Chef leads innovation efforts in the industry.

What are the most commonly searched types of Research Development Chef jobs in Louisiana?

The most popular types of Research Development Chef jobs in Louisiana are:

What are popular job titles related to Internship Research Development Chef jobs in Louisiana?

For Internship Research Development Chef jobs in Louisiana, the most frequently searched job titles are:

What job categories do people searching Internship Research Development Chef jobs in Louisiana look for?

The top searched job categories for Internship Research Development Chef jobs in Louisiana are:

What cities in Louisiana are hiring for Internship Research Development Chef jobs?

Cities in Louisiana with the most Internship Research Development Chef job openings:

Infographic showing various Internship Research Development Chef job openings in Louisiana as of August 2026, with employment types broken down into 10% Internship, 70% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution.

Lead Laboratory Technician

Saint James, LA • On-site


Koch Industries
Oil and Gas Extraction • 10K+ employees

8.0

Company rating: 8.0 out of 10

Based on 53 frontline employees who took The Breakroom Quiz

136th of 545 rated manufacturers

People enjoy working here

Good employer

Paid breaks


$41K - $54K/yr

Full-time

Posted 14 days ago


Job description

Location(s)
St. James, Louisiana
Company
Koch Methanol
Career Field
Research & Development/Sciences
Job Number
183712


What Koch Industries employees say

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