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Internship Research Development Chef Jobs in Illinois

Danaher

R&D Internships

Aurora, IL

By submitting your interest, you'll be among the first to know when internship opportunities open ... About R&D Roles at Danaher Are you driven by curiosity, discovery, and a desire to contribute to ...

Danaher

R&D Internships

Chicago, IL

By submitting your interest, you'll be among the first to know when internship opportunities open ... About R&D Roles at Danaher Are you driven by curiosity, discovery, and a desire to contribute to ...

Kop-Coat, Inc.

R&D Intern

Elgin, IL · On-site

$25/hr

Summer Internship (May - August) Work Environment: On-site Department: R&D / Product Development Pay: $25 hr + We are seeking a motivated Food Science or Chemistry Intern to join our R&D team for a ...

Mantrose-Haeuser Co.

R&D Intern

Elgin, IL · On-site

$25/hr

Summer Internship (May - August) Work Environment: On-site Department: R&D / Product Development Pay: $25 hr + We are seeking a motivated Food Science or Chemistry Intern to join our R&D team for a ...

avec River North

Pastry Sous Chef

Chicago, IL

$55K - $60K/yr

They help lead R&D, maintain quality standards, and ensure efficient workflow. This role acts as a leadership support to the Executive Pastry Chef and serves as a key decision-maker within the ...

Compass Group

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

You will be responsible for the research, testing, development, documenting, training, implementing ... Orientates new Chefs within their respective Core Culinary Standards, and established food programs.

Compass Group

REGIONAL CHEF

Chicago, IL

$114K - $124K/yr

You will be responsible for the research, testing, development, documenting, training, implementing ... Orientates new Chefs within their respective Core Culinary Standards, and established food programs.

Compass Corporate

REGIONAL CHEF

Chicago, IL · On-site

$114K - $124K/yr

You will be responsible for the research, testing, development, documenting, training, implementing ... Orientates new Chefs within their respective Core Culinary Standards, and established food programs.

Compass Group

REGIONAL CHEF

Chicago, IL

$114K - $124K/yr

You will be responsible for the research, testing, development, documenting, training, implementing ... Orientates new Chefs within their respective Core Culinary Standards, and established food programs.

Swift & Sons

Sous Chef

Chicago, IL

$68K - $73.50K/yr

Continually working through R&D process with the Executive Chef to further dishes on the menu Qualifications: * Steakhouse experience appreciated, but not required * 2-3 years of experience in a Sous ...

Momotaro - Chicago

Sous Chef

Chicago, IL · On-site

$65K - $68K/yr

Continually working through R&D process with the Executive Chef to further dishes on the menu Qualifications: * Japanese cuisine/sushi experience appreciated, but not required * 2-3 years of ...

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Internship Research Development Chef information

What are the key skills and qualifications needed to thrive as an Internship Research Development Chef, and why are they important?

To thrive as an Internship Research Development Chef, you need a solid grounding in culinary techniques, food science, and recipe development, often supported by culinary school coursework or a related degree. Familiarity with kitchen equipment, recipe management software, and adherence to food safety standards is typically required. Creativity, attention to detail, teamwork, and strong communication skills help you stand out in this collaborative and innovative environment. These skills are crucial for developing successful new products, ensuring quality, and effectively contributing to culinary research projects.

What types of projects and collaborations can an Internship Research Development Chef expect to participate in during their placement?

As an Internship Research Development Chef, you will typically be involved in hands-on projects such as developing new recipes, testing food prototypes, and assisting in sensory evaluations. Collaborations are common with cross-functional teams including food scientists, marketing specialists, and production staff, giving you exposure to the entire product development cycle. You may also participate in brainstorming sessions, pilot plant trials, and presentations to stakeholders, which helps build both creative and technical skills. This role is a great opportunity to learn from experienced chefs and food technologists while contributing to innovative culinary solutions.

What is an Internship Research Development Chef?

An Internship Research Development Chef is a culinary professional in training who works alongside experienced chefs and food scientists to create, test, and improve new recipes, food products, or menu items. This role combines hands-on kitchen experience with research and experimentation to develop innovative culinary concepts, often for restaurants, food manufacturers, or hospitality companies. Interns in this position learn about food science, ingredient functionality, and food trends, while gaining practical skills in recipe development and product testing. The internship is a valuable stepping stone for those interested in a culinary career focused on creativity and innovation.

What is the difference between Internship Research Development Chef vs Research and Development Chef?

AspectInternship Research Development ChefResearch and Development Chef
CredentialsTypically pursuing or recent graduate, culinary or food science degreeProfessional culinary or food science certification, extensive experience
Work EnvironmentInternship setting, learning-focused, entry-levelFull-time, innovative kitchen or R&D department
Employer & IndustryFood companies, restaurants, hospitality industryFood manufacturing, product development, culinary innovation
Search & Comparison IntentUnderstanding entry-level roles, learning opportunitiesExploring professional R&D careers, advanced roles

The Internship Research Development Chef is an entry-level position focused on learning and supporting R&D projects, often held by students or recent graduates. In contrast, a Research and Development Chef is a seasoned professional responsible for creating and testing new food products. The internship provides foundational experience, while the R&D Chef leads innovation efforts in the industry.

What are the most commonly searched types of Research Development Chef jobs in Illinois? The most popular types of Research Development Chef jobs in Illinois are:
What are popular job titles related to Internship Research Development Chef jobs in Illinois? For Internship Research Development Chef jobs in Illinois, the most frequently searched job titles are:
What job categories do people searching Internship Research Development Chef jobs in Illinois look for? The top searched job categories for Internship Research Development Chef jobs in Illinois are:
Internship Research Development Chef jobs near you
R&D Internships

R&D Internships

Danaher

Aurora, IL

Other

Posted 5 days ago

Danaher rating

7.5

Company rating: 7.5 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

Job description

How It Works

This is not an active job listing. By submitting your interest, you’ll be among the first to know when internship opportunities open at Danaher. While the roles described here reflect the types of positions we typically recruit for, specific openings have not yet been finalized. If your background aligns with future opportunities, we’ll reach out directly when formal applications become available.

About R&D Roles at Danaher

Are you driven by curiosity, discovery, and a desire to contribute to meaningful scientific innovation? As an R&D Intern at Danaher, you’ll gain hands-on experience supporting the development of cutting-edge immunoassays for fully automated diagnostic systems that impact patient care around the world. You’ll work in a collaborative environment alongside experienced scientists and contribute to real product development.

What You Might Work On

  • Participating in general laboratory operations including reagent preparation, material inventory, and equipment maintenance

  • Supporting immunoassay development teams with experimental setup, data collection, and documentation

  • Conducting laboratory studies to evaluate assay performance under guidance from scientific staff

  • Applying scientific methods and good laboratory practices in day-to-day tasks

  • Documenting work in accordance with research protocols and regulatory requirements

Who This Is For

  • Students currently pursuing a bachelor's degree in Chemistry, Biochemistry, Biological Sciences, or related field

  • 0–2+ years of laboratory experience (course-based experience accepted)

  • Basic understanding of scientific methods and good laboratory practices

  • Strong teamwork and communication skills, with the ability to work independently and collaboratively

Bonus:

  • Proficiency with Microsoft Office tools (Word, Excel, PowerPoint)

  • Familiarity with statistical methods and design of experiments (DOE)

Company Description

At Beckman Coulter Diagnostics, part of the Danaher family, we’re reimagining healthcare one diagnosis at a time. For over 80 years, we’ve been advancing and optimizing laboratories to move science and healthcare forward. Our global team is committed to improving patient lives through innovative diagnostics and building a culture where all associates can thrive. Join us to grow your skills and be part of a mission that matters.

What Danaher employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Danaher

Sourced by ZipRecruiter

We are a science and technology innovator committed to helping our customers solve complex challenges, and improving quality of life around the world. A global family of more than 20 operating companies, we drive meaningful innovation in some of today's most dynamic, growing industries.

Industry

Medical equipment and supplies manufacturing

Company size

10,000+ Employees

Headquarters location

Washington, DC, US

Year founded

1984

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