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Internship Remote Recipe Developer Jobs in Portland, OR

Remote (with flexibility to work from the Portland, OR or Austin, TX office as desired or needed ... internship as a product owner, or product manager * Experience in Agile software/DevOps ...

Portland, OR (Hybrid) or Remote United States About Vacatia Vacatia is an innovative hospitality ... Partner Across the Business Collaborate with Product, Engineering, Marketing, and resort partners ...

Internship Remote Recipe Developer information

See Portland, OR salary details

$12

$24

$41

How much do internship remote recipe developer jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for internship remote recipe developer in Portland, OR is $24.28, according to ZipRecruiter salary data. Most workers in this role earn between $19.62 and $25.77 per hour, depending on experience, location, and employer.

What is the difference between Internship Remote Recipe Developer vs Remote Food Content Writer?

AspectInternship Remote Recipe DeveloperRemote Food Content Writer
CredentialsCooking or culinary background, food safety knowledgeWriting, editing, culinary knowledge beneficial
Work EnvironmentDeveloping recipes, testing in kitchens, remote collaborationWriting articles, creating content, remote work
Industry UsageFood brands, culinary websites, recipe platformsFood blogs, magazines, digital media

The main difference is that an Internship Remote Recipe Developer focuses on creating and testing recipes, often requiring culinary skills, while a Remote Food Content Writer primarily produces written content about food topics. Both roles are remote and industry-related but serve different functions within the food media landscape.

Sylvan Health Registered Dietitian (1099)

Sylvan Health Registered Dietitian (1099)

Sylvan Health

Portland, OR • Remote

$32 - $43/hr

Full-time

Re-posted 9 days ago


Job description

Sylvan is looking for a mission-driven, hard-working team member who is passionate about improving patient lives. The successful candidate will be able to empathize with patients, work accurately and efficiently across multiple systems, and have excellent communication skills.

Our mission is to empower patients to live healthier lives by making personalized nutrition more accessible and affordable. Equally as important, our goal is to elevate the role of the registered dietitian in the healthcare ecosystem while offering flexible hours, remote work options, and competitive pay.

  • Conduct personalized nutrition therapy consultations via telehealth
  • Administer evidence-based clinical protocols and deliver highly individualized quality nutrition support
  • Monitor patient progress and make adjustments, when needed, to help patients reach their goals and improve clinical outcomes
  • Achieve high patient retention rates by following evidence-based clinical program guidelines
  • Collaborate with other key members of the care team
  • Leverage meal planning tooling that assists with patient compliance and execution of care plans
  • Participate as needed in clinical rounds with partner practices and their care teams
  • Participate in quarterly RD group meetings and monthly 1:1s with CNM
  • Support patients in making lifestyle changes
  • Develop a relationship with a patient and/or their caregiver quickly to build and maintain trust
  • Demonstrate empathy to each patient or caregiver
  • Document clinical information in an Electronic Medical Record
  • Ability to work in a fast-paced, constantly evolving environment with a positive attitude
  • Ability to transition between patients efficiently and follow operational procedures in line with clinical programming

Requirements

  • Licensure in TN, IL, PA strongly preferred
  • Bachelor's Degree in Nutrition/Dietetics
  • Completion of Accredited Dietetic Internship
  • Credentialed by the Commission on Dietetic Registration (CDR)
  • Minimum 1-2 years of post-internship nutrition experience
  • Experience counseling patients virtually or in an outpatient setting
  • Expertise in treating patients with GI conditions like IBD, IBS, fatty liver, celiac, etc.
  • Comfort in educating patients with complex chronic conditions including diabetes and kidney disease

Benefits

  • 1099 per-unit payment structure
  • Opportunities for career growth, management, and leadership opportunities
  • Experience participating in a cross-functional team