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Internship Menu Engineer Jobs (NOW HIRING)

When leadership needs to know what a new menu item will cost to produce, you're the one with the ... Plus at least 4 months of meaningful college internship time in a production or manufacturing ...

... menu. Proceed through all sections completing all necessary information. To submit the Posting to ... and interns in the planning, delivery, evaluation, and reporting of women's health programming.

... menu. Proceed through all sections completing all necessary information. To submit the Posting to ... This position works collaboratively with faculty, agents, specialists, and interns to ensure ...

Child Enrichment Intern

Louisville, KY

$12.50 - $17/hr

... informal programming. This is an unpaid internship. Management and supervision: The assigned ... Other duties as assigned pertaining to the camp (may include supporting with meals, menu and ...

Child Enrichment Intern

Louisville, KY · On-site

$12.50 - $17/hr

... informal programming. This is an unpaid internship. Management and supervision: The assigned ... Other duties as assigned pertaining to the camp (may include supporting with meals, menu and ...

Eligible for internship/course credit Company Overview Eberly is a restaurant, bar, and event space ... Host on-camera features for new menu items, cocktails, and beer releases. * Provide on-camera ...

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How much do internship menu engineer jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for internship menu engineer in the United States is $19.31, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.91 per hour, depending on experience, location, and employer.
What cities are hiring for Internship Menu Engineer jobs? Cities with the most Internship Menu Engineer job openings:
What are the most commonly searched types of Menu Engineer jobs? The most popular types of Menu Engineer jobs are:
What states have the most Internship Menu Engineer jobs? States with the most job openings for Internship Menu Engineer jobs include:
Food & Beverage Project Management Intern, Kohler

Food & Beverage Project Management Intern, Kohler

Kohler Co.

Kohler, WI • On-site

Other

Posted 15 days ago


Job description

Location: Kohler, WI

Opportunity

The Food &Beverage Intern - Project Management role is designed to provide hands-onexposure to the administrative, operational, and project coordination functionsthat support Kohler Hospitality's Food & Beverage division. This internshipfocuses on understanding how systems, communication, training, events, andfinancial processes operate behind the scenes to support seamless guestexperiences across multiple outlets.

The intern willpartner closely with Food & Beverage leadership and support teams to assistwith recurring operational workflows, documentation, scheduling, and specialprojects. This role is ideal for a student pursuing hospitality management,business, project management, or operations who is interested in learning howcomplex hospitality organizations function beyond day-to-day service execution.

Specific Responsibilities

OperationalCommunication & Coordination

  • Assist with maintaining and distributing the Santana International transportation schedule to support Food & Beverage operational needs.
  • Compile and distribute Food & Beverage weekend updates and event communications for leadership and operational alignment.
  • Prepare and organize Food & Beverage leadership notes, ensuring key updates, decisions, and action items are clearly documented.
  • Attend daily DESIGN, BEO, and resume meetings to track attendance, capture key takeaways, and support follow-up communication.
  • Maintain and update restaurant hours of operation across Food & Beverage outlets.

Project &Administrative Support

  • Coordinate Imogene's chef coat drycleaning process, including tracking and communication.

Support administrative and financial workflows, including:

  • TAC deposit coordination
  • Stripe refunds for reservation cancellations
  • Invoice processing support and cash recycler paper ordering
  • Maintain the Food & Beverage contact list for Dispatch and Maintenance teams.
  • Coordinate printer and paper ordering for Food & Beverage and Meetings & Events offices.
  • Maintain the monthly buyout calendar, ensuring accuracy and visibility for leadership and operations teams.

Training,Documentation & Culture Initiatives

  • Assist with organizing and updating training videos and standard operating procedures (SOPs).
  • Support coordination of Training Tuesday and Wine Wednesday programming (seasonal).

Assist with recognition and engagement initiatives, including:

  • Manager of the Quarter tracking and coordination
  • Special projects such as the 10Year Anniversary letter for the Immigrant Room

Menu,Programming & Event Support

  • Assist with menu engineering efforts, including data organization and analysis support.
  • Support menu updates through the Chloe process, ensuring timely and accurate execution.
  • Coordinate live music scheduling for the Library Bar and Winery venues.
  • Support Food & Beverage leadership with special projects related to events, programming, and operational readiness.

 LearningOutcomes

By the conclusionof the internship, the intern will:

  • Understand the operational infrastructure that supports largescale Food & Beverage operations.
  • Gain exposure to hospitality project management, administrative workflows, and cross functional coordination.
  • Develop professional skills in organization, communication, prioritization, and documentation.
  • Build an appreciation for how training, financial processes, scheduling, and communication impact guest experience.  

Shifts will vary between 8:00am and 5:00pm, weekdays and weekends.