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Internship International Line Cook Jobs in Washington

Amparo Fondita

Line Cook

Washington, DC · On-site

$19 - $24/hr

Whether an international business traveler or the local dropping by for some brunch--if we're doing our job right--Amparo Fondita should feel like you are with family. We are looking for Line Cooks ...

Amparo Fondita

Line Cook

Washington, DC

$17.75 - $22.25/hr

Whether an international business traveler or the local dropping by for some brunch--if we're doing our job right--Amparo Fondita should feel like you are with family. We are looking for Line Cooks ...

Maggiano's Little Italy

Line Cook

Annapolis, MD · On-site

$15.50 - $19.50/hr

Description Our Line Cooks are responsible for the preparation, presentation and recipes of all ... Today, thousands of restaurants later, Brinker International is the name behind good food, good ...

Concord Hospitality

Line Cook

Washington, DC · On-site

$20.50 - $24.60/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in ... interns to executive leaders. Our "Associate First" culture supports and inspires personal ...

Maggiano's Little Italy

Line Cook

Springfield, VA · On-site

$16 - $22/hr

Description Our Line Cooks are responsible for the preparation, presentation and recipes of all ... Today, thousands of restaurants later, Brinker International is the name behind good food, good ...

Toms Watch Bar

Line Cook

Washington, DC · On-site

$17.75 - $22.50/hr

POSITION: Line Cook ABOUT THE COMPANY Tom's Watch Bar defines the ultimate sports watching ... international, big events and prize fights, even emerging obscure, and outrageous sports. Tom ...

Concord Hospitality

Breakfast Line Cook

Alexandria, VA · On-site

$15.50 - $20.25/hr

... interns to executive leaders. Our "Associate First" culture supports and inspires personal ... All positions listed on this page are outside of Marriott International, Inc. and its subsidiaries ...

Concord Hospitality

Breakfast Line Cook

Alexandria, VA · On-site

$16.75 - $21/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in ... interns to executive leaders. Our "Associate First" culture supports and inspires personal ...

Concord Hospitality

Breakfast Line Cook

Alexandria, VA · On-site

$15.50 - $20.25/hr

As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in ... interns to executive leaders. Our "Associate First" culture supports and inspires personal ...

JW Marriott Reston Station Hotel

Line Cook

Reston, VA

$16.50 - $20.50/hr

... International and Reagan National airports, providing travelers with exceptional access to the ... Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any ...

Goodwin Living

Cook (Full-Time)

Alexandria, VA · On-site

$21 - $24/hr

Line Cook at Goodwin Living Are you a fine-dining line cook ready for a new challenge? At Goodwin ... Since 2022, we've also been annually recognized as one of the top 100 employers for interns by the ...

Goodwin Living

Cook (Full-Time)

Alexandria, VA · On-site

$21 - $24/hr

Line Cook at Goodwin Living Are you a fine-dining line cook ready for a new challenge? At Goodwin ... Since 2022, we've also been annually recognized as one of the top 100 employers for interns by the ...

Goodwin House

Cook (Full-Time)

Alexandria, VA · On-site

$21 - $24/hr

Line Cook at Goodwin Living Are you a fine-dining line cook ready for a new challenge? At Goodwin ... Since 2022, we've also been annually recognized as one of the top 100 employers for interns by the ...

Crescent

Line Cook | JW Marriott Reston Station

Reston, VA · On-site

$16.50 - $20.50/hr

... International and Reagan National airports, providing travelers with exceptional access to the ... Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any ...

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All JobsInternational Line Cook JobsInternship International Line Cook JobsInternship International Line Cook Jobs in Washington

Internship International Line Cook information

What is the difference between Internship International Line Cook vs Line Cook?

AspectInternship International Line CookLine Cook
CredentialsTypically no formal certification required; may require culinary school enrollment or related experienceHigh school diploma or equivalent; culinary certifications are a plus
Work EnvironmentKitchen environment, often in training or learning phase, possibly in international or multicultural settingsFast-paced kitchen, responsible for preparing specific dishes
Employer & Industry UsageUsed in hospitality and culinary industries, often as a training position in hotels or restaurantsStandard role in restaurants, hotels, and catering services

The main difference is that an Internship International Line Cook is a training position aimed at gaining international culinary experience, often without extensive prior credentials. A Line Cook is a full-time kitchen staff member responsible for preparing dishes. Internships focus on learning and skill development, while Line Cooks are expected to perform specific kitchen tasks regularly.

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The most popular types of International Line Cook jobs in Washington are:

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Internship International Line Cook jobs near you

Line Cook

Amparo Fondita

Washington, DC • On-site

$19 - $24/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Amparo Fondita takes the best of Mexican cooking and improves on it. It is somewhere you can make your own, be cared for and always feel welcome. Whether you’re a proud Washingtonian or a guest in our capital city, you’ll unwind in complete comfort throughout your time with us. However, that comfort is never at the expense of a style that is unique to Amparo Fondita: beyond the expected, but never over the top.
This is our home and we want our guests to treat it like theirs. Whether an international business traveler or the local dropping by for some brunch—if we’re doing our job right—Amparo Fondita should feel like you are with family.
We are looking for Line Cooks, Leads and Chef de Parties (PM Cold and Hot Line, Expo) that are quietly confident, approachable, calm under pressure, authentic, understand the concept of extreme ownership, and always looking to go above and beyond. Someone that knows the city and in their free time loves to explore and try new places. We consider Amparo Fondita to be the heart of the neighborhood.
The ideal candidate has extraordinary attention to detail, exacting focus, and strong kitchen management experience. This role requires dedication, passion, creativity, and the ability to persevere through challenging services while constantly striving to maintain the standards of Amparo and our leaders.
Our culture is entrepreneurial, diverse, equitable, inclusive, team-oriented, creative, and unparalleled hospitality experiences underpins all that we do. We believe passion, a clear vision and best-in-class talent leads to extraordinary results.
Our ideal colleague thrives in a non-stop environment, has an open mind, a great sense of humor, loves finding solutions, working with a team, and proactively creating positive outcomes.
The ability to be adaptable, calm under pressure, resourceful and efficient is in your DNA.
As a member of our in-house team, Line Cooks are expected to create and maintain a caring and supportive environment at Amparo Fondita, while pushing our team to achieve greatness daily. In conjunction with the Executive Chef and the CDC, they are responsible for executing service, training colleagues, and up-keeping a specific level of service in the restaurant and bar.
Please have solid references and a history of achievement in the restaurant and hospitality industry. Weekends are required.
Ability to speak Spanish is not required but is a plus. Teamwork and leadership are key values of our management.
We are a second chance employer and our team must be on board with promoting the inclusion of inexperienced staff. As a 2nd chance employer, part of our restaurant's mission is to create economic opportunity for individuals with a history of conviction, immigrant inequity, and other social issues facing our local community with an emphasis on front- and back-of-house employment. We take pride in our diverse and hardworking team.
More detail about Amparo Fondita, please visit https://culinaryagents.com/entities/622485-Amparo-Fondita