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Internship Food Recipe Development Jobs in Kansas

Pilot Plant Supervisor / Senior R&D Manager About the Role We're looking for a Food Scientist to ... Internship or academic experience in a pilot plant or food manufacturing preferred. * Strong ...

Pilot Plant Supervisor / Senior R&D Manager About the Role We're looking for a Food Scientist to ... Internship or academic experience in a pilot plant or food manufacturing preferred. * Strong ...

Pilot Plant Supervisor / Senior R&D Manager About the Role We're looking for a Food Scientist to ... Internship or academic experience in a pilot plant or food manufacturing preferred. * Strong ...

Pilot Plant Supervisor / Senior R&D Manager About the Role We're looking for a Food Scientist to ... Internship or academic experience in a pilot plant or food manufacturing preferred. * Strong ...

Pilot Plant Supervisor / Senior R&D Manager About the Role We're looking for a Food Scientist to ... Internship or academic experience in a pilot plant or food manufacturing preferred. * Strong ...

Executive Chef

Wichita, KS ยท On-site

$65K - $75K/yr

... recipe development, and culinary execution. * Experience managing kitchen staff, workflow, and inventory. * Ability to lead under pressure while maintaining excellent standards. * Knowledge of food ...

Lead Line Cook

Overland Park, KS

$17 - $21.75/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

Lead Line Cook

Overland Park, KS

$17 - $21.75/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

Operations Engineering Interns

Topeka, KS ยท On-site

$14.25 - $18.75/hr

... development, capital appropriation, implementation, commissioning, and verification - Collect ... Smucker Company's Internship Program? Are you seeking an exceptional internship experience at a ...

... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...

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... Recipe for Service. A Team Leader's two main areas of focus are completing tasks so that the ... Intentional growth and development to help you reach your professional goals * Scholarship ...

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Internship Food Recipe Development information

What are the key skills and qualifications needed to thrive as an Internship Food Recipe Development professional, and why are they important?

To thrive in an Internship Food Recipe Development role, you need a foundation in culinary techniques, nutrition basics, and food safety, often supported by enrollment in or completion of a culinary or food science program. Familiarity with recipe management software, basic kitchen equipment, and food photography tools is typically valuable. Creativity, attention to detail, and strong communication are standout soft skills for this position. These skills ensure the creation of appealing, accurate recipes that meet project goals and resonate with target audiences.

What is the difference between Internship Food Recipe Development vs Food Product Development Intern?

AspectInternship Food Recipe DevelopmentFood Product Development Intern
CredentialsRelevant culinary or food science coursework, basic food safety knowledgeFood science, culinary, or related field coursework, basic food safety
Work EnvironmentKitchen labs, test kitchens, culinary settingsLaboratories, R&D centers, food manufacturing facilities
Industry UsageRecipe creation, flavor development, culinary testingProduct formulation, packaging, shelf-life testing

Internship Food Recipe Development focuses on creating and testing recipes in culinary settings, while Food Product Development Interns work on broader product formulations and packaging in industrial environments. Both roles require food safety knowledge and relevant coursework, but differ mainly in their scope and work environment.

What are some common challenges faced during a Food Recipe Development internship and how can interns overcome them?

Interns in Food Recipe Development often encounter challenges such as balancing creativity with practical constraints like ingredient availability, cost, and dietary restrictions. Additionally, translating ideas into consistent, replicable recipes can require multiple rounds of testing and adjustment. Working closely with chefs, nutritionists, and marketing teams is crucial for refining recipes to meet both taste and nutritional standards. Interns can overcome these challenges by actively seeking feedback, staying organized in their documentation, and remaining flexible to adapt recipes based on constructive input.

What is an Internship in Food Recipe Development?

An Internship in Food Recipe Development is a temporary position where students or recent graduates work with professional chefs, food scientists, or culinary teams to create, test, and refine new food recipes. Interns often assist in ingredient research, recipe testing, documentation, and sometimes food photography or presentation. This role provides hands-on experience in the culinary industry, helping interns develop practical skills and industry knowledge. It is ideal for those interested in culinary arts, nutrition, or food science careers.
What cities in Kansas are hiring for Internship Food Recipe Development jobs? Cities in Kansas with the most Internship Food Recipe Development job openings:

R&D Food Scientist

Flora Food Group

Hugoton, KS โ€ข On-site

Other

Posted 8 days ago


Job description

Location: On-Site at Hugoton, KS Factory
ย 
Reports To: Pilot Plant Supervisor / Senior R&D Manager

About the Roleย 

We're looking for a Food Scientist to support pilot plant operations and industrial implementation of new products. In this role, you'll assist with trial execution, data collection, and commissioning of new production lines, while ensuring hygiene, safety, and efficiency in our experimental platform. You'll also coordinate the collection of sales samples and contribute to continuous improvement initiatives.

This is a hands-on role for someone passionate about food science and process engineering who thrives in a collaborative, fast-paced manufacturing environment.

What You'll Doย 

Pilot Plant Operations

  • Assist in planning and executing pilot plant trials with R&D project leads.
  • Prepare equipment configurations and manage raw material and packaging inventory.
  • Support trial execution, troubleshooting, and post-trial cleaning (CIP).
  • Collect, format, and analyze trial data from acquisition systems.
  • Maintain hygiene, safety, and first-level maintenance of pilot plant equipment.

Production Support & Industrial Implementation

  • Support commissioning of new production lines by verifying process parameters and product specifications.
  • Collaborate with R&D, Quality, Engineering, and Operations for smooth product scale-up.
  • Participate in factory audits and identify optimization opportunities.
  • Monitor product quality during production runs and assist in root cause analysis.

Continuous Improvement & Documentation

  • Contribute to shop floor improvement initiatives focused on performance KPIs.
  • Update SOPs and maintain documentation related to pilot plant operations and safety.
  • Stay current with food processing technologies and propose equipment upgrades.

Training & Collaboration

  • Assist in training interns and temporary staff on pilot plant procedures and safety protocols.
  • Participate in technical workshops and cross-functional collaboration for product launches.

About Youย 

  • Bachelor's degree in Food Science, Chemical Engineering, Bioprocessing, or related field
  • 5+ years of experience in food manufacturing operations.
  • Internship or academic experience in a pilot plant or food manufacturing preferred.
  • Strong foundation in food science and process engineering; hands-on experience on the plant floor.
  • Basic understanding of food processing equipment and hygienic design.
  • Experience in improving processes, recipes, equipment upgrades, and testing methodologies.
  • Strong communication, organization, and problem-solving skills.
  • Team-oriented with the ability to thrive in a fast-paced environment.
  • Proficiency in Microsoft Excel and data analysis tools.

What's nextย 

If this position sounds interesting, please hit the apply button now!ย ย 

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