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Internship Food Recipe Development Jobs in Colorado

Illegal Pete's

Kitchen Manager

Boulder, CO · On-site

$68K/yr

Flawless Food Recipe Execution * Timing / Quality & Freshness of Drinks * Safety & Security - Food ... Team Member Development, Practices & Follow-up * Evaluations / Communication - 1 on 1 * Team's Plan ...

TROLLCO INC

Lead Line Cook - The Lodge

Windsor, CO · On-site

... recipe development preferred · Ability to multitask and work efficiently in a fast-paced ... in food preparation and presentation · Ability to work evenings, weekends, and holidays as ...

Advanced Health Care of Aurora

Cook

Aurora, CO

$20 - $25/hr

... food preparation surfaces, equipment, utensils, and storage areas, in compliance with health department regulations. * Assist with menu planning and recipe development, incorporating resident ...

Advanced Health Care of Aurora

Cook

Aurora, CO · On-site

$20 - $25/hr

... food preparation surfaces, equipment, utensils, and storage areas, in compliance with health department regulations. * Assist with menu planning and recipe development, incorporating resident ...

Ameristar Black Hawk Casino Resort Spa

Baker

Black Hawk, CO · On-site

$12.75 - $16.75/hr

... recipe development and menu specials. * Possesses ability to take inventories, place orders, receive orders. * Practice safe food handling and sanitation duties as given to by management. * Can ...

Ameristar Black Hawk Casino Resort Spa

Baker

Black Hawk, CO

$12.75 - $16.75/hr

... recipe development and menu specials. * Possesses ability to take inventories, place orders, receive orders. * Practice safe food handling and sanitation duties as given to by management. * Can ...

PENN Entertainment, Inc.

Baker

Black Hawk, CO

$21 - $23/hr

... recipe development and menu specials. * Possesses ability to take inventories, place orders, receive orders. * Practice safe food handling and sanitation duties as given to by management. * Can ...

Eurofins Scientific

Food Scientist

Lafayette, CO

May supervise the work of junior professionals such as Technicians, Interns and On-Call staff ... and development laboratory for trial. * Independently drafts, structures, and executes project ...

Eurofins

Food Scientist

Lafayette, CO · On-site

May supervise the work of junior professionals such as Technicians, Interns and On-Call staff ... and development laboratory for trial. * Independently drafts, structures, and executes project ...

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Internship Food Recipe Development information

What are the key skills and qualifications needed to thrive in an internship in food recipe development?

To thrive in an Internship Food Recipe Development role, you need a foundation in culinary techniques, nutrition basics, and food safety, often supported by enrollment in or completion of a culinary or food science program. Familiarity with recipe management software, basic kitchen equipment, and food photography tools is typically valuable. Creativity, attention to detail, and strong communication are standout soft skills for this position. These skills ensure the creation of appealing, accurate recipes that meet project goals and resonate with target audiences.

What is the difference between Internship Food Recipe Development vs Food Product Development Intern?

AspectInternship Food Recipe DevelopmentFood Product Development Intern
CredentialsRelevant culinary or food science coursework, basic food safety knowledgeFood science, culinary, or related field coursework, basic food safety
Work EnvironmentKitchen labs, test kitchens, culinary settingsLaboratories, R&D centers, food manufacturing facilities
Industry UsageRecipe creation, flavor development, culinary testingProduct formulation, packaging, shelf-life testing

Internship Food Recipe Development focuses on creating and testing recipes in culinary settings, while Food Product Development Interns work on broader product formulations and packaging in industrial environments. Both roles require food safety knowledge and relevant coursework, but differ mainly in their scope and work environment.

How to find food recipe development internships?

To find food recipe development internships, search on job boards, company websites, and culinary school career portals using keywords like 'recipe development intern' or 'food product development intern.' Networking through industry events, social media, and professional organizations can also help identify opportunities. Having relevant skills in culinary arts, food science, or recipe formulation can improve your chances of securing an internship.

What are some common challenges faced during a food recipe development internship and how can interns overcome them?

Interns in Food Recipe Development often encounter challenges such as balancing creativity with practical constraints like ingredient availability, cost, and dietary restrictions. Additionally, translating ideas into consistent, replicable recipes can require multiple rounds of testing and adjustment. Working closely with chefs, nutritionists, and marketing teams is crucial for refining recipes to meet both taste and nutritional standards. Interns can overcome these challenges by actively seeking feedback, staying organized in their documentation, and remaining flexible to adapt recipes based on constructive input.

How to become an internship food recipe developer?

To become an internship food recipe developer, candidates typically need a background in culinary arts, food science, or nutrition, along with strong creativity and recipe development skills. Gaining experience through culinary school, personal cooking projects, or related internships can be beneficial, and familiarity with food presentation and testing is often required. Applying to companies or food brands that offer internships in recipe development and demonstrating a portfolio of original recipes can improve chances of securing an internship.

What is an internship in food recipe development?

An Internship in Food Recipe Development is a temporary position where students or recent graduates work with professional chefs, food scientists, or culinary teams to create, test, and refine new food recipes. Interns often assist in ingredient research, recipe testing, documentation, and sometimes food photography or presentation. This role provides hands-on experience in the culinary industry, helping interns develop practical skills and industry knowledge. It is ideal for those interested in culinary arts, nutrition, or food science careers.
What cities in Colorado are hiring for Internship Food Recipe Development jobs? Cities in Colorado with the most Internship Food Recipe Development job openings:
Internship Food Recipe Development jobs near you

Kitchen Manager

Illegal Pete's

Boulder, CO • On-site

$68K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday

Illegal Pete's rating

6.8

Company rating: 6.8 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

"Do something just because it's rad." - Pete, founder of Illegal Pete's
The Kitchen Manager is the captain of the kitchen. They work closely with GM and AGM to operate the restaurant with their primary focus on all things kitchen and food.
The More. The Merrier. And we mean it.......
MORE MONEY
  • Starting Annual Salary $68,870 + $10,200 (paid quarterly), PTO, employer paid health benefits, 401k match after 1 year, and more!

MORE BENEFITS
  • Do you want medical, dental, and vision insurance? We got you!
  • Do you want a 401k to start saving for retirement and have a match from us? We got you!
  • Paid Time Off based on position and time with us

MORE FUN - BURRITOS & BUDDIES!
  • No lame uniforms. Wear what makes you feel good.
  • Support for local music, arts, and comedy
  • Free concert tickets
  • Free sporting event tickets
  • Free & discounted meals
  • Discounted Merch

MORE OPPORTUNITY
  • 60% of our Home Office Support Team started in the field

We like to party, and we want to party with you! Come see why we have the lowest turnover in the industry. Come join our team. Everyone, and we mean EVERYONE IS WELCOME.
About Illegal Pete's
Ever been to a Chipotle and thought wow this place would be rad if it were more fun and the food tasted better? So did we!
Since 1995, we have been pushing the boundaries of what fast casual food is. It's a place where people actually want to hang out. It is a place for Burritos Buddies and Beer! We use only the highest quality ingredients to make the best damn food and drinks you can find. Food that you will be proud to serve to your friends, your family, and every guest.
BUT....we go beyond serving delicious food and drinks, we are a part of the community. It is our mission to help give back to our crew, customers, and community by doing things the right way.
Kitchen Manager Job SUMMARY
Runs Great Shifts and run the kitchen on a daily basis - Knows How to Run the Show and Deliver Flawless Execution for Our Guests and Team, Today, Tomorrow, and Beyond.
ESSENTIAL JOB DUTIES AND RESPONSIBILITIES
Standards (Operations / Facilities)
  • KM - All Kitchen & Shift Responsibilities (Open or Close)
  • Daily Team Deployment & Routines
  • Kitchen Prep Schedule / List - Prep & Pull
  • Tastes food for quality and flavor (at least 2X per shift)
  • Flawless Food Recipe Execution
  • Timing / Quality & Freshness of Drinks
  • Safety & Security - Food / Team

People
  • Hiring- Interviewing, Hiring & Onboarding
  • Interviewing, Hiring & Onboarding
  • Training - Initial / Cross-training / New Position
  • Team Member Development, Practices & Follow-up
  • Evaluations / Communication - 1 on 1
  • Team's Plan / Daily Development
  • Daily Communication / Shift Hand-Off Success
  • Restaurant Team Meetings
  • Creates Energy & Great Vibe - Atmosphere
  • Trains & Mentors S2 - Kitchen Supervisor
  • Constantly Teaches, Trains & Coaches the Team

Sales / Results / Profit (Financials)
  • Food Accountability
  • Food Ordering / Waste & Yields / Par Levels / Variances
  • Proper Receiving / Organization / Rotation
  • Inventory Accountability / Food Cost - Daily & EOP
  • Equipment & Tools - Care & Respect
  • Guest Service & Feedback
  • 3rd Party Inspection Results - action plans

Requirements
KNOWLEDGE, SKILLS, AND EXPERIENCE REQUIRED (UNLESS OTHERWISE NOTED)
  • Ability to listen effectively & give / take direction
  • Ability to work well under the pressure of meeting tight deadlines in a timely manner
  • Comfortable with the Computer and the functions that are expected from a manager
  • Good communication, organizational & time-management skills
  • Ability to recognize problems and problem solve
  • Ability to work effectively in a diverse workforce
  • Ability to set goals and convert plans into action
  • Must safely operate commercial equipment
  • Must be able to work a flexible schedule
  • Reliable form of transportation

PHYSICAL DEMANDS / WORK ENVIRONMENT
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Maintains Health, Safety & Quality Assurance in all aspects of the restaurant
  • Creates a positive work environment and promote a great culture
  • Able to work in a fast-paced / stressful environment
  • Overtime may be required during peak business hours, when short-staffed or during new restaurant openings
  • Must be able to bend & reach overhead often while working in tight spaces
  • Must possess dexterity to use and work equipment
  • Must be able to communication throughout the day
  • Can maintain a constant state of alertness & safe manner
  • Requires walking primarily on a level surface throughout the workday
  • May include lifting to 50 pounds on a regular basis. Proper lifting techniques required

COMPETENCIES
  • Builds a Strong Culture - Achieves through Teamwork
  • Owns It- Executes for Results
  • Develops & Supports a Great Team - Finds, Trains, Builds, & Leverages Talent
  • Inspires / Influences Others - Leads through Influence
  • Surprises Our Guest with the Experience - Puts All Guests First
  • Is Real / Keeps It Real -Communicates Effectively & Candidly
  • Is Bold -Leads Change & Innovation
  • Creates Long Term Growth -Great Shifts Grow Sales

Application Window
Recruiting timelines vary by position, however, all Illegal Pete's positions accept applications for a minimum of 5 business days from the posting date listed. This position is open and still accepting applications.

What Illegal Pete's employees say

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