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Intern Pastry Culinary Internship Jobs (NOW HIRING)

High Hampton

Culinary Intern

Cashiers, NC · On-site

... Internship Qualifications and Requirements • The intern is required to have completed at least one year of culinary school. • The internship will last approximately 15 weeks • Interns must ...

Parkhurst Dining

Culinary Intern

Fort Wayne, IN

PURPOSE: The Culinary Intern is a paid internship position that supports the culinary team in ... Pastry Arts, Professional Cooking Hospitality Management, or related field • Strong written and ...

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How much do intern pastry culinary internship jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for intern pastry culinary internship in the United States is $18.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Intern Pastry Culinary Internship vs Pastry Chef Apprentice?

AspectIntern Pastry Culinary InternshipPastry Chef Apprentice
CredentialsTypically enrolled students or recent graduates; minimal certifications requiredOften requires basic culinary or pastry certifications; some experience preferred
Work EnvironmentStructured internship programs in bakeries, hotels, or culinary schoolsHands-on training in professional pastry kitchens under supervision
PurposeGain practical experience, learn industry skills, and explore pastry careersDevelop advanced pastry skills, mentorship, and professional growth

The Intern Pastry Culinary Internship is designed for students or recent graduates seeking initial industry exposure, while the Pastry Chef Apprentice focuses on developing specific pastry skills through mentorship. Both roles involve working in professional kitchens, but internships are more educational, whereas apprenticeships emphasize skill mastery and career progression.

What cities are hiring for Intern Pastry Culinary Internship jobs? Cities with the most Intern Pastry Culinary Internship job openings:
What are the most commonly searched types of Pastry Culinary Internship jobs? The most popular types of Pastry Culinary Internship jobs are:
What states have the most Intern Pastry Culinary Internship jobs? States with the most job openings for Intern Pastry Culinary Internship jobs include:
Intern Pastry Culinary Internship jobs near you

Culinary Intern, Restaurant Associates / Boston, MA

Compass Group

Manhattan, NY • On-site

$21/hr

Other

Re-posted 14 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

339th of 485 rated business services

Job description

  • We have an opening for a Culinary Intern position.
  • Location: Rotational around Boston, MA
  • Schedule: To be discussed further upon interview.
  • Pay Rate: $21.00 per hour. 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1534302. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

 

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A !

Are you passionate about food and ready to take the next step toward a career in the culinary or hospitality industry? Join our Culinary Internship program and gain hands-on experience working alongside professional chefs and food service leaders in a fast-paced, real-world environment. As a Culinary Intern, you'll be immersed in the day-to-day operations of contract food service, developing practical skills and industry insight that will set the stage for your future success.

What You'll Learn & Do:

 

  • Support daily culinary operations including food preparation, service, and kitchen organization
  • Execute menu items following standardized recipes and presentation guidelines
  • Uphold food safety, sanitation, and uniform standards
  • Assist with receiving, storage, inventory, and purchasing
  • Contribute to guest service excellence, innovation, and problem-solving
  • Operate kitchen equipment safely and efficiently
  • Participate in associate learning and development activities
  • Gain exposure to the business side of food service, including financials and quality assurance

Learning Objectives:

 

  • Develop awareness, understanding, and practical skills to work effectively in diverse, inclusive hospitality environments
  • Gain hands-on experience across a variety of functions within culinary arts and food service operations through observation, mentorship, and active participation

Minimum Qualifications:

 

  • Genuine interest in culinary arts and the hospitality industry
  • Enrolled in a culinary program or relevant coursework (preferred, not required)
  • Basic communication and teamwork skills
  • Willingness to learn in a fast-paced, hands-on environment

Ideal Candidates Will Have an Interest in One or More of the Following:

 

  • Culinary, Baking, or Pastry Arts
  • Farm-to-Fork practices and sustainability in food service
  • Reducing the carbon "foodprint"
  • Food safety and quality assurance

This is more than an internship, it's an opportunity to launch your culinary career with real-world experience and meaningful mentorship.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 

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