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Intern Nutrition Jobs in Iowa (NOW HIRING)

Intern Nutrition information

See Iowa salary details

$7

$15

$21

How much do intern nutrition jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for intern nutrition in Iowa is $15.68, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $17.60 per hour, depending on experience, location, and employer.

What does an intern nutritionist do?

An Intern Nutrition, often called a dietetic intern, is a student or recent graduate completing supervised practice in various nutrition settings such as hospitals, community programs, or food service organizations. Their main responsibilities include assisting registered dietitians, conducting nutrition assessments, developing meal plans, and providing nutrition education. This hands-on experience is a crucial step toward becoming a registered dietitian, as it allows interns to apply their academic knowledge in real-world situations and develop practical skills under professional supervision.

What are the key skills and qualifications needed to thrive as an intern nutritionist?

To thrive as a Nutrition Intern, you need foundational knowledge in nutrition science, dietetics, and health promotion, typically supported by coursework in nutrition or related fields. Familiarity with dietary analysis software, food service systems, and basic lab techniques is often expected. Strong communication, organizational skills, and a willingness to learn are essential soft skills for effectively supporting clients and collaborating with professionals. These competencies enable interns to contribute meaningfully to nutrition programs and develop the expertise required for future professional roles.

What types of projects or tasks can I expect to work on during a nutrition internship?

As a Nutrition Intern, you can expect to assist with a variety of projects, including conducting nutritional assessments, supporting meal planning or educational workshops, and helping to collect and analyze dietary data. Interns often work closely with registered dietitians or nutritionists, gaining exposure to both clinical and community nutrition settings. You'll likely collaborate with other healthcare professionals and may participate in outreach programs or research initiatives, providing you with hands-on experience that supports your professional development.

What are the most commonly searched types of Nutrition jobs in Iowa?

The most popular types of Nutrition jobs in Iowa are:

What are popular job titles related to Intern Nutrition jobs in Iowa?

For Intern Nutrition jobs in Iowa, the most frequently searched job titles are:

What cities in Iowa are hiring for Intern Nutrition jobs?

Cities in Iowa with the most Intern Nutrition job openings:

Culinary Innovation & Research Internship

WesleyLife

Johnston, IA

Internship

Re-posted 20 hours ago


WesleyLife rating

4.6

Company rating: 4.6 out of 10

Based on 14 frontline employees who took The Breakroom Quiz


Job description

Position Summary

The Culinary Innovation & Research Intern will spend 10 weeks immersed in WesleyLife's culinary culture, operations, and innovation efforts. The ideal candidate is a culinary student, recent culinary graduate, or emerging culinary professional who is passionate about food innovation, hospitality, nutrition, and improving the dining experience for older adults. This internship is designed as a talent pipeline opportunity, with the goal of identifying future culinary leaders interested in joining WesleyLife following the completion of the program.

Essential Job Functions & Responsibilities

  • Participate in community tours and culinary immersion experiences.
  • Research industry-leading adaptive dining and finger-food programs.
  • Develop creative culinary concepts and recipes.
  • Conduct recipe testing, tastings, and resident evaluations.
  • Analyze nutrition, production feasibility, and food costs.
  • Create standardized recipes and production procedures.
  • Document culinary innovations.
  • Gather resident and team member feedback.
  • Assist in establishing the framework for future WesleyLife culinary internship programs.
  • Present a final project and recommendations to WesleyLife leadership.

Education & Experience

  • Currently enrolled in or recently graduated from a Culinary Arts, Hospitality, Food Science, Nutrition, or related program
  • ServSafe Certification required
  • Passion for culinary innovation and hospitality
  • Strong communication and organizational skills
  • Ability to work independently and collaboratively
  • Previous restaurant, hotel, healthcare, or foodservice experience preferred
  • Interest in senior living, wellness, healthcare dining, or culinary research and development
  • Interest in pursuing a culinary career within WesleyLife following internship completion
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