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Intern Hotel Operations Jobs in Florida (NOW HIRING)

Operations Intern

Miami Beach, FL · On-site

$15 - $19.75/hr

Description Groot Hospitality is now accepting Restaurant Operations Intern applications for Fall ... hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for ...

Groot Hospitality is now accepting Restaurant Operations Intern applications for Fall 2026! About ... hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for ...

Intern

Miami, FL

$14.25 - $19.25/hr

This internship includes exposure to the hotel operations division and may include rotations in Rooms departments.

... hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for ... operations department on event-days * Assist in sourcing rental & vendor quotes * Attend site ...

Events Intern

Miami Beach, FL

$12.75 - $15.75/hr

... hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for ... operations department on event-days * Assist in sourcing rental & vendor quotes * Attend site ...

Intern Hotel Operations information

What kind of tasks and learning opportunities can I expect as an intern in hotel operations?

As an Intern in Hotel Operations, you can expect to gain hands-on experience across several departments such as front desk, housekeeping, food and beverage, and guest services. Your daily tasks may include assisting with guest check-ins and check-outs, supporting event setups, helping resolve guest inquiries, and learning about the hotel's reservation and property management systems. This role offers a unique chance to observe and participate in the coordination required to deliver excellent guest experiences, while collaborating closely with hospitality professionals. Internships often include mentorship and training sessions, providing a comprehensive overview of hotel management and potential pathways for career advancement within the industry.

What are the key skills and qualifications needed to thrive as an intern in hotel operations, and why are they important?

To thrive as an Intern in Hotel Operations, you need a basic understanding of hospitality principles, customer service, and ideally, enrollment in or completion of a hospitality management program. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is often expected. Strong communication skills, adaptability, and a proactive attitude help interns stand out in guest-facing and team-oriented environments. These skills and qualities are essential for delivering excellent guest experiences and efficiently supporting hotel operations.

What is an intern hotel operations?

Intern Hotel Operations refers to an entry-level position for students or recent graduates who assist in various departments within a hotel, such as front desk, housekeeping, food and beverage, or guest services. The primary goal is to gain hands-on experience in hotel management, learn daily operational procedures, and understand the hospitality industry. Interns often rotate between departments to develop a broad understanding of hotel functions, work under the supervision of experienced staff, and may assist with administrative tasks, guest relations, and event coordination. This role helps interns build essential skills and knowledge needed for a career in hospitality management.

What does an intern hotel operations do?

An intern in hotel operations assists with daily hotel functions such as guest services, front desk duties, housekeeping coordination, and administrative tasks. They gain experience in hospitality management, customer service, and operational procedures, often working under supervision to support hotel staff and ensure guest satisfaction.

What is the difference between Intern Hotel Operations vs Hotel Management Intern?

AspectIntern Hotel OperationsHotel Management Intern
CredentialsTypically pursuing hospitality or related degrees, no formal certifications requiredSimilar educational background, often no certifications needed
Work EnvironmentHands-on experience in front desk, housekeeping, food service, and operationsInvolves exposure to management tasks, planning, and administrative duties
Employer & Industry UsageCommon in hotels, resorts, and hospitality companies for entry-level trainingUsed interchangeably in hotel chains for internships focusing on operational understanding

Intern Hotel Operations focuses on gaining practical experience in daily hotel functions, while Hotel Management Interns often have a broader scope including administrative and strategic tasks. Both roles serve as foundational steps toward a career in hospitality management.

What are the most commonly searched types of Hotel Operations jobs in Florida? The most popular types of Hotel Operations jobs in Florida are:

Operations Intern

Groot Hospitality

Miami Beach, FL • On-site

$15 - $19.75/hr

Other

Posted 16 days ago


Job description

Description

Groot Hospitality is now accepting Restaurant Operations Intern applications for Fall 2026! 


About Groot:  

Groot Hospitality is a Miami Beach, Florida-based collective of top restaurants, bars, cafes, nightlife ventures and hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for creating entirely unique atmospheres of upscale dining, luxe decor, marquee entertainment and highly shareable, unforgettable moments.  


Current Groot Hospitality properties include: LIV nightclub, the restaurants Gekko, Komodo, Casadonna, and Papi Steak, as well as Las Vegas-based outposts of LIV, Komodo and Papi Steak. 


Groot Hospitality delivers one-of-a-kind outings across its locations and activations. By further programming the company's physical spaces with an immersive, 360-degree approach - including a focus on headline performances and social media vignettes - we consistently provide our patrons with an experience that is high-energy, high-impact, and highly memorable. 


Job Duties/Tasks: 

  • Assist in daily operations across multiple restaurant venues, adapting to diverse management approaches and guest demographics.
  • Provide support to venue managers in guest service management, and daily operational tasks.
  • Participate and provide support in staff training sessions.
  • Help manage reservations and guest inquiries. 
  • Conduct research and analysis to identify trends and opportunities for improvement.
  • Assist with inventory management.
  • Participate in the planning and execution special events.

Requirements

As an intern, you'll be expected to work approximately 20 - 29 hours per week. 


The Fall Internship program will run during the below timeframe: 

  • Orientation: Wednesday, August 26th  
  • Start Date: Monday, August 31st 
  • End Date: Friday, December 18th