Cook
Cleveland, OH · On-site
$16/hr
Must have at least five (2) years of experience with large batch, institutional cooking (up to 100 clients). * Ability to cope effectively with crises. * Working knowledge of government nutritional ...
Quick apply
Cook
Cleveland, OH · On-site
$16/hr
Must have at least five (2) years of experience with large batch, institutional cooking (up to 100 clients). * Ability to cope effectively with crises. * Working knowledge of government nutritional ...
Cook (Healthcare)
$13.50 - $18/hr
Some experience in institutional cooking. * Knowledge of food preparation, sanitation and hygienic methods. * Follow verbal and written instructions. * Sincere desire to work with elders and others ...
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Cook (Healthcare)
$13.50 - $18/hr
Some experience in institutional cooking. * Knowledge of food preparation, sanitation and hygienic methods. * Follow verbal and written instructions. * Sincere desire to work with elders and others ...
Cook
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Per Diem Variable Company is an equal employment ...
Cook
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Per Diem Variable Company is an equal employment ...
Cook
Coshocton, OH · On-site
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Employment StatusPer DiemShiftVariableEqual Employment ...
Cook
Coshocton, OH · On-site
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Employment StatusPer DiemShiftVariableEqual Employment ...
Cook
Coshocton, OH · On-site
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Employment Status Per Diem Shift Variable Equal ...
Cook
Coshocton, OH · On-site
$12.50 - $16.75/hr
Two (2) years experience in food service with commercial, institutional cooking experience preferred. * Knowledge of therapeutic diets desired. Employment Status Per Diem Shift Variable Equal ...
Cook
$13.50 - $18/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13.50 - $18/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
Dayton, OH · On-site
$13.50 - $18.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
Dayton, OH · On-site
$13.50 - $18.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13.75 - $18.50/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13.75 - $18.50/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13.50 - $18.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13.50 - $18.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Kirtland Cook
$13 - $17.50/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
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Kirtland Cook
$13 - $17.50/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
Cook - Retail Cook Station
Akron, OH · On-site
$13.50 - $18/hr
Institutional cooking experience * One year of experience producing quantity * Demonstrated interest,aptitudeand ability for cooking * Knowledge of cooking techniques, procedures,timeframes ...
Cook - Retail Cook Station
Akron, OH · On-site
$13.50 - $18/hr
Institutional cooking experience * One year of experience producing quantity * Demonstrated interest,aptitudeand ability for cooking * Knowledge of cooking techniques, procedures,timeframes ...
Cook
Norwood, OH · On-site
$13.50 - $18/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
Norwood, OH · On-site
$13.50 - $18/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13 - $17.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Cook
$13 - $17.25/hr
Recent institutional cooking experience and/or exposure to special function cooking are desirable. * Familiarity with all H.A.C.C.P. and food safety guidelines. * Flexibility in working weekdays ...
Dietary Cook
Chardon, OH · On-site
$12.25 - $15.75/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
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Dietary Cook
Chardon, OH · On-site
$12.25 - $15.75/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
Dietary Cook
Chardon, OH · On-site
$12.25 - $15.75/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
Dietary Cook
Chardon, OH · On-site
$12.25 - $15.75/hr
At least one year of institutional cooking experience, preferably in long-term care or hospital settings. Proficiency in quantity cooking, portion control, and understanding modified diets.
Lead Cook
$16.75 - $21.25/hr
Minimum of three (3) years of commercial food service or institutional cooking experience required. * Previous supervisory or leadership experience preferred. * Experience in healthcare, behavioral ...
Lead Cook
$16.75 - $21.25/hr
Minimum of three (3) years of commercial food service or institutional cooking experience required. * Previous supervisory or leadership experience preferred. * Experience in healthcare, behavioral ...
Cook
$12.75 - $17.25/hr
At least one year of institutional cooking -- food ordering experience highly desirable * Two or more years working with children, highly desirable * Must be physically able to use the computer with ...
Cook
$12.75 - $17.25/hr
At least one year of institutional cooking -- food ordering experience highly desirable * Two or more years working with children, highly desirable * Must be physically able to use the computer with ...
Cook
$12.50 - $16.75/hr
At least one year of institutional cooking -- food ordering experience highly desirable * Two or more years working with children, highly desirable * Must be physically able to use the computer with ...
Cook
$12.50 - $16.75/hr
At least one year of institutional cooking -- food ordering experience highly desirable * Two or more years working with children, highly desirable * Must be physically able to use the computer with ...
Senior Lead Cook
Dayton, OH · On-site
$18.50/hr
Large‑scale or institutional cooking * Culinary preparation and food safety * Stockroom or inventory management * Working with youth or student trainees * Team leadership or kitchen coordination
Quick apply
Senior Lead Cook
Dayton, OH · On-site
$18.50/hr
Large‑scale or institutional cooking * Culinary preparation and food safety * Stockroom or inventory management * Working with youth or student trainees * Team leadership or kitchen coordination
Institutional Cook information
What is the difference between Institutional Cook vs Cafeteria Worker?
| Aspect | Institutional Cook | Cafeteria Worker |
|---|---|---|
| Credentials | Food safety certification, culinary skills | Basic food handling, safety training |
| Work Environment | Hospitals, schools, prisons | School cafeterias, institutional dining halls |
| Employer & Industry | Educational, healthcare, correctional facilities | Educational institutions, corporate cafeterias |
Institutional Cooks typically have culinary training and handle food preparation in large-scale settings, while Cafeteria Workers focus on serving and maintaining food stations. Both roles work in institutional environments but differ in responsibilities and skill requirements.
What are the key skills and qualifications needed to thrive as an Institutional Cook, and why are they important?
To thrive as an Institutional Cook, you need strong culinary skills, knowledge of food safety standards, and experience in large-scale meal preparation, often supported by a food handler’s permit or related certification. Familiarity with industrial kitchen equipment, inventory management systems, and standardized recipes is essential. Attention to detail, teamwork, and time management are valuable soft skills that set exceptional cooks apart. These abilities ensure efficient food service, compliance with regulations, and consistent meal quality in institutional settings.
What are institutional cooks?
Institutional cooks are culinary professionals who prepare large quantities of meals in settings such as schools, hospitals, prisons, nursing homes, and other institutions. Their responsibilities include planning menus, following specific dietary guidelines, ensuring food safety, and working as part of a team to prepare and serve food efficiently. Unlike restaurant cooks, institutional cooks often follow strict regulations and standardized recipes to meet the nutritional and safety needs of large groups.
What are some common challenges institutional cooks face when preparing meals for large groups, and how can they be addressed?
Institutional cooks often encounter challenges such as managing strict dietary requirements, ensuring food safety, and preparing meals in large quantities while maintaining quality and consistency. To address these issues, cooks must follow standardized recipes, stay organized, and work closely with nutritionists or dietitians. Effective communication and teamwork with kitchen staff are essential to coordinate tasks and meet tight meal schedules.
What job categories do people searching Institutional Cook jobs in Ohio look for? The top searched job categories for Institutional Cook jobs in Ohio are:
$16/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 20 days ago
Job description
Community Assessment & Treatment Services, Inc.
SUMMARY OF DUTIES AND RESPONSIBILITIES:
JOB FUNCTIONS: Under the supervision of the Food Service Manager, the Cook will work with other food service staff and clients to prepare and serve a variety of nutritious and diverse meals to meet the needs of Adult Residential clients. The cook will also oversee clients in the completion of their kitchen duties in a manner consistent with their treatment needs.
Duties and Responsibilities:
- Timely preparation of meals in accordance with the rotating, approved menus provided. Creation of authorized restricted diet meals.
- Maintenance of perpetual inventory of fresh, frozen, and canned food stocks, spices, condiments, and commodity items used in sanitation, cleaning, and serving of meals.
- Reviews approved menus for the subsequent week and prepares food orders for our purveyors, purchases of fresh fruit and vegetables at the Northeast Food Terminal, and snacks and other items at the Cleveland Food Bank. Submits all orders to the CFO for approval before purchase.
- Ensures proper storage and rotation of fresh and frozen food stocks to ensure freshness, minimize waste, and comply with local and state health codes.
- Directly supervises volunteer residential clients and community service workers, food preparation and clean-up personnel.
- Sanitation.
- Maintains the highest level of sanitation in the food preparation, kitchen, and dining areas, including notifying supervision of any repair or maintenance that needs to be accomplished, indication of any pest infestation, or inspections that need to be completed (i.e., the hood inspection every 6 months).
Skills and Knowledge Required:
- Ability to work with minimal supervision.
- Must have at least five (2) years of experience with large batch, institutional cooking (up to 100 clients).
- Ability to cope effectively with crises.
- Working knowledge of government nutritional guidelines and requirements.
Credentials / Academic Requirements:
- High school diploma or equivalent.
- Current ServSafe certification
- Must be able to pass a urine drug screen and criminal background check.
Job Type: Full-time.
Benefits:
- 403(b).
- 403(b) matching.
- Dental insurance.
- Health insurance.
- Paid time off.
- Vision insurance.
About Community Assessment & Treatment Services
Sourced by ZipRecruiter
Industry
Individual, family and community social assistance
Company size
51 - 200 Employees
Headquarters location
Cleveland, OH, US
Year founded
1990