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Indian Restaurants Jobs in Reston, VA (NOW HIRING)

Royal Biryani House

Restaurant FOH Manager

Herndon, VA · On-site

$50K/yr

Experience with Indian cuisine, Asian concepts, or multicultural restaurants is a plus * Strong leadership, communication, and team-building abilities * Demonstrated history of maintaining high ...

Royal Biryani House

Restaurant Server

Herndon, VA · On-site

$15/hr

Server - Royal Biryani House (Indian Cuisine) Royal Biryani House, known for authentic Hyderabadi ... Previous serving experience in a restaurant environment preferred * Strong communication and ...

Royal Biryani House

Restaurant Server

Herndon, VA

$15/hr

Server - Royal Biryani House (Indian Cuisine) Royal Biryani House, known for authentic Hyderabadi ... Previous serving experience in a restaurant environment preferred * Strong communication and ...

YAAR INDIAN KITCHEN LLC

Dishwasher

Rockville, MD

$13.25 - $17/hr

Qualifications: * Prior experience in a restaurant or hospitality setting is helpful but not ... Join our team and be part of delivering an authentic Indian dining experience through your ...

YAAR INDIAN KITCHEN LLC

Dishwasher

Rockville, MD

$13.25 - $17/hr

Qualifications: * Prior experience in a restaurant or hospitality setting is helpful but not ... Join our team and be part of delivering an authentic Indian dining experience through your ...

Chai Pani Restaurant Group

Line Cook

Washington, DC · On-site

$25/hr

... Indian street food, paired with a passion for making people happy and building connections through good food and compassionate hospitality. Our restaurant group has received seven James Beard ...

Restaurant Associates

Executive Chef

Washington, DC · On-site

$85K - $105K/yr

Bonus Plan Become part of Restaurant Associates, the industry's leading provider of dining and ... Indian. As Executive Chef, you'll lead a dynamic café and coffee bar operation serving a high ...

Botiwalla Upton Place, DC

Shift Manager

Washington, DC · On-site

$28/hr

We are so humbled and proud that our restaurant group has received seven James Beard nominations, a ... We strive to provide extraordinary hospitality and change the perception of Indian cuisine in ...

Botiwalla Upton Place, DC

Food Prep

Washington, DC

$18/hr

We are humbled and proud that our restaurant group has received seven James Beard nominations, a ... We strive to provide extraordinary hospitality and change the perception of Indian cuisine in ...

Botiwalla Upton Place, DC

Line Cook

Washington, DC

$18/hr

We are humbled and proud that our restaurant group has received seven James Beard nominations, a ... We strive to provide extraordinary hospitality and change the perception of Indian cuisine in ...

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All JobsIndian Restaurants JobsIndian Restaurants Jobs in Reston, VA

Indian Restaurants information

See Reston, VA salary details

$48.4K

$111.5K

$178.9K

How much do indian restaurants jobs pay per year?

As of Jul 29, 2026, the average yearly pay for indian restaurants in Reston, VA is $111,472.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,100.00 and $136,800.00 per year, depending on experience, location, and employer.

What are the typical career paths and advancement opportunities in Indian restaurants?

Working in Indian restaurants can offer various career growth opportunities, ranging from entry-level roles such as server or line cook to supervisory positions like head chef, kitchen manager, or restaurant manager. Many establishments provide on-the-job training and mentorship, enabling employees to learn new skills and move up internally. With experience, you may also have opportunities to specialize in regional Indian cuisines or take on roles in menu development and operations. Advancement often depends on your initiative, reliability, and passion for the industry, making it a rewarding space for those committed to hospitality.

What are the key skills and qualifications needed to thrive in the Indian Restaurants position, and why are they important?

To excel in Indian restaurants, one must have a strong understanding of Indian cuisine, food safety regulations, and hospitality best practices, often supported by previous restaurant or culinary experience. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications is typically required. Excellent customer service, teamwork, and adaptability are crucial soft skills for thriving in this fast-paced environment. These skills enable staff to maintain high-quality dining experiences, comply with regulations, and create a welcoming atmosphere for guests.

What is an Indian Restaurants job?

An Indian restaurant job involves working in various roles such as chef, server, or manager to prepare and serve Indian cuisine. Responsibilities may include cooking traditional dishes, taking orders, providing excellent customer service, and maintaining restaurant cleanliness. Depending on the position, employees might also handle food preparation, inventory management, and customer interactions. Indian restaurants often emphasize authentic flavors, spices, and cooking techniques. Roles may require knowledge of Indian cuisine and cultural dining practices.

What job categories do people searching Indian Restaurants jobs in Reston, VA look for? The top searched job categories for Indian Restaurants jobs in Reston, VA are:
What cities near Reston, VA are hiring for Indian Restaurants jobs? Cities near Reston, VA with the most Indian Restaurants job openings:
Indian Restaurants jobs near you
Infographic showing various Indian Restaurants job openings in Reston, VA as of July 2026, with employment types broken down into 64% Full Time, 27% Part Time, and 9% Temporary. Highlights an 100% In-person job distribution, with an average salary of $111,472 per year, or $53.6 per hour.

Restaurant FOH Manager

Royal Biryani House

Herndon, VA

$50K/yr

Full-time

Medical

Posted 7 days ago

Job description

Restaurant Front-of-House Manager – Royal Biryani House (Indian Cuisine) – [Location]

Royal Biryani House, known for its authentic Hyderabadi biryani and traditional Indian flavors, is seeking a skilled and experienced Front-of-House (FOH) Manager to lead our service operations. We are looking for a hospitality professional who is passionate about delivering excellent guest experiences and maintaining smooth, efficient restaurant service. Experience with Indian cuisine is preferred but not required—training will be provided for the right candidate.

Position Overview

The FOH Manager for Indian restaurant oversees all front-of-house operations, ensures exceptional guest service, leads and supports the service team, and upholds Royal Biryani House standards for hospitality. This role requires strong leadership, attention to detail, and the ability to operate in a high-volume, fast-paced dining environment.

Key Responsibilities

  • Supervise, train, and schedule front-of-house staff including servers, hosts, and support team members

  • Maintain a welcoming, professional dining environment and ensure guests receive timely, attentive service

  • Oversee daily FOH operations, including opening and closing procedures, shift management, and table flow

  • Resolve guest concerns professionally and efficiently

  • Coordinate and communicate effectively with the kitchen team to ensure smooth service during peak hours

  • Maintain cleanliness, organization, and presentation standards in all guest-facing areas

  • Manage POS systems, cash handling, shift reports, and accuracy of transactions

  • Support hiring, onboarding, and performance evaluations for FOH team members

  • Assist with implementing promotions, specials, and seasonal menu updates

  • Uphold all food safety, sanitation, and compliance standards

Qualifications

  • 3–5 years of restaurant management or supervisory experience required

  • Experience with Indian cuisine, Asian concepts, or multicultural restaurants is a plus

  • Strong leadership, communication, and team-building abilities

  • Demonstrated history of maintaining high service and hospitality standards

  • Ability to work efficiently under pressure in a fast-paced environment

  • Proficiency with POS systems and daily operational procedures

  • Dependable, organized, and focused on achieving consistent results

  • Flexible availability including nights, weekends, and holidays as needed

Why Work With Us

  • Competitive pay based on experience

  • Opportunities for advancement within a growing restaurant brand

  • Supportive work environment

  • Flexible scheduling

  • Employee meals or discounts during shifts

  • Exposure to authentic Indian cuisine and training in unique flavors and service styles