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Indian Cooking Jobs in Texas (NOW HIRING)

Jamaica Pon Di Road

Cook

Houston, TX

$12.50 - $16.75/hr

Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued ...

Jamaica Pon Di Road

Cook

Missouri City, TX

$12.25 - $16.50/hr

Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued ...

Jamaica Pon Di Road

Fry Cook

Missouri City, TX

$10 - $13/hr

In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he ...

Jamaica Pon Di Road

Floor Manager

Missouri City, TX

In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he ...

Jamaica Pon Di Road

Prep Cook

Missouri City, TX

$10/hr

In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he ...

Jamaica Pon Di Road

Smokehouse Operator

Missouri City, TX · On-site

$12 - $15/hr

In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he ...

Jamaica Pon Di Road

Chef/Manager

Missouri City, TX

Cooking: 1 year (Required) Work Location: In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his ...

Jamaica Pon Di Road

Kitchen Expediter

Missouri City, TX

$10 - $14/hr

... Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued culinary and hospitality training at the renowned Runaway Bay Training Institute on Jamaica's Northern coast. After ...

Jamaica Pon Di Road

Line/Expo

Missouri City, TX

$10 - $15/hr

In person Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he ...

Compass Group

INDIAN CUISINE COOK

Plano, TX · On-site

$20/hr

Must have experience cooking Indian cuisine and following recipes. * Perks: Quality of life schedule! No weekends! Most federal holidays off! *Internal Employee Referral Bonus Available * Pay Range ...

Jamaica Pon Di Road

Dishwasher

Missouri City, TX

$11/hr

Must be able to prioritize tasks Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May.

Compass Group

INDIAN CUISINE COOK (FULL TIME)

Plano, TX · On-site

$20/hr

Must have experience cooking Indian cuisine and following recipes. * Perks: Quality of life schedule! No weekends! Most federal holidays off! *Internal Employee Referral Bonus Available * Pay Range ...

Compass Group

INDIAN CUISINE COOK (FULL TIME)

Plano, TX · On-site

$20/hr

Must have experience cooking Indian cuisine and following recipes. * Perks: Quality of life schedule! No weekends! Most federal holidays off! *Internal Employee Referral Bonus Available * Pay Range ...

Eurest

INDIAN CUISINE COOK (FULL TIME)

Plano, TX · On-site

$20/hr

Must have experience cooking Indian cuisine and following recipes. * Perks: Quality of life schedule! No weekends! Most federal holidays off! *Internal Employee Referral Bonus Available * Pay Range ...

Jamaica Pon Di Road

Barback

Missouri City, TX

$10/hr

Passion for delivering excellent service and creating good vibes Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking ...

Jamaica Pon Di Road

Bartender

Missouri City, TX

$10/hr

Flexibility and willingness to work in shifts Our Story Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother ...

CURRY BOWL LLC

Be Seen First

Dishwasher

El Paso, TX · On-site

$11/hr

The ideal candidate will be passionate about cooking, have a keen interest in Indian cuisine, and be willing to take on the dual role of preparing delicious dishes and ensuring the cleanliness of our ...

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How much do indian cooking jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for indian cooking in Texas is $15.22, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.02 per hour, depending on experience, location, and employer.

What are some common challenges faced by professionals specializing in Indian Cooking?

Professionals in Indian Cooking often face the challenge of maintaining authentic flavors while adapting recipes to suit local tastes or dietary restrictions. Balancing high-volume production with consistent quality can also be demanding in busy restaurant or catering settings. Additionally, working with a wide range of ingredients and traditional techniques requires precise timing and organization. These challenges offer valuable experience and help cooks build expertise that can advance their culinary careers.

What is an Indian Cooking job?

An Indian Cooking job involves preparing traditional Indian dishes using a variety of spices, herbs, and cooking techniques. Responsibilities may include meal planning, ingredient selection, cooking, and presentation of Indian cuisine. Depending on the role, it can be in a restaurant, catering service, or personal chef setting. Strong knowledge of Indian spices, regional recipes, and cooking methods is essential. Experience with tandoori cooking, curries, and Indian bread-making can be valuable skills.

What are the key skills and qualifications needed to thrive in the Indian Cooking position, and why are they important?

To thrive in Indian Cooking, one needs a deep understanding of traditional Indian cuisines, authentic cooking techniques, and mastery of spices, often supported by culinary training or hands-on experience. Knowledge of commercial kitchen equipment and familiarity with food safety certifications such as ServSafe are commonly required. Excellent multitasking, creativity, and effective communication are crucial soft skills for collaborating with kitchen staff and adapting to customer preferences. These skills ensure the delivery of high-quality, flavorful dishes and contribute to a successful and dynamic culinary environment.

What are popular job titles related to Indian Cooking jobs in Texas? For Indian Cooking jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Indian Cooking jobs in Texas look for? The top searched job categories for Indian Cooking jobs in Texas are:
What cities in Texas are hiring for Indian Cooking jobs? Cities in Texas with the most Indian Cooking job openings:
Indian Cooking jobs near you
Infographic showing various Indian Cooking job openings in Texas as of July 2026, with employment types broken down into 43% Full Time, and 57% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,661 per year, or $15.2 per hour.
Cook

Cook

Jamaica Pon Di Road

Houston, TX

$12.50 - $16.75/hr

Full-time

Posted 17 days ago

Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

Our Story
Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued culinary and hospitality training at the renowned Runaway Bay Training Institute on Jamaica's Northern coast.
After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business.
In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his culinary expertise to Houston's streets with Jamaica Pon Di Road Street Kitchen—a food truck offering a tantalizing taste of island paradise. A genuine family venture, Chef G worked his magic in the kitchen while his family managed the logistics, nurturing a community of local foodie fans.
As the wheels turned, the food truck became a local sensation, attracting crowds with its fusion of traditional and modern dishes and Chef G's warm spirit. In 2021, building on the food truck's triumph, Jamaica Pon Di Road opened its first brick-and-mortar establishment, turning a modest dream into a cherished family legacy.
Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G and his family have metamorphosed a dream into a North Houston legacy, inviting everyone to savor not only the flavors but also the good vibes, making Jamaica Pon Di Road Street Kitchen the ultimate choice.