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In Room Dining Jobs in Texas (NOW HIRING)

Proper Hospitality

Server - In-Room-Dining

Austin, TX · On-site

$13.50 - $16.75/hr

The In-Room Dining Server will collaborate with kitchen staff, housekeeping, and management to ensure a seamless and positive guest experience, while adhering to quality, safety, and cleanliness ...

SH Hotels and Resorts

In Room Dining Server

Austin, TX

$13.50 - $16.75/hr

One of the best parts of In Room Dining is that if you're doing it right, guests are always happy to see you, whether they're craving a good meal after a long flight, or surprising their person with ...

AccorHotel

In Room Dining Manager

Dallas, TX · On-site

All liquor brands, beers and non-alcoholic selections available for In Room Dining. * The particular characteristics and description of every wine/champagne by the glass and major wines on the wine ...

FAIRMONT

In Room Dining Manager

Dallas, TX · On-site

All liquor brands, beers and non-alcoholic selections available for In Room Dining. * The particular characteristics and description of every wine/champagne by the glass and major wines on the wine ...

AccorHotel

In Room Dining Manager

Dallas, TX · On-site

All liquor brands, beers and non-alcoholic selections available for In Room Dining. * The particular characteristics and description of every wine/champagne by the glass and major wines on the wine ...

The Joule

In Room Dining Captain

Dallas, TX

Overview The In-Room Dining Captain is a senior member of the In-Room Dining team who oversees daily operations, ensures flawless execution of luxury service standards, and supports the F&B Manager ...

The Joule

In Room Dining Captain

Dallas, TX · On-site

Overview The In-Room Dining Captain is a senior member of the In-Room Dining team who oversees daily operations, ensures flawless execution of luxury service standards, and supports the F&B Manager ...

The Joule

In Room Dining Captain

Dallas, TX · On-site

Overview The In-Room Dining Captain is a senior member of the In-Room Dining team who oversees daily operations, ensures flawless execution of luxury service standards, and supports the F&B Manager ...

Highgate Hotels

In Room Dining Captain

Dallas, TX · On-site

The In-Room Dining Captain is a senior member of the In-Room Dining team who oversees daily operations, ensures flawless execution of luxury service standards, and supports the F&B Manager in ...

The Post Oak Hotel

In Room Dining Server

Houston, TX · On-site

$13 - $16.25/hr

The In-Room Dining Server will be responsible for serving food and alcoholic beverages to guests in their hotel rooms and setting up tables according to order placed while following service standards.

The Post Oak Hotel

In Room Dining Server

Houston, TX · On-site

$12.50 - $15.75/hr

The In-Room Dining Server will be responsible for serving food and alcoholic beverages to guests in their hotel rooms and setting up tables according to order placed while following service standards.

AccorHotel

In Room Dining Server - Part Time

Dallas, TX · On-site

$13.25 - $16.75/hr

In-Room Dining Server This position is for a passionate individual with a strong desire to offer the best in-room dining experience to our guests. Early morning shifts starting at 6am. What you will ...

Loews Hotels

Manager, In-room Dining

Arlington, TX · On-site

A passionate and detail-oriented In-Room Dining Manager who thrives on creating exceptional guest experiences. You'll lead a dynamic team, ensuring every order is delivered with precision, care, and ...

Loews Hotels & Co

Manager, In-room Dining

Arlington, TX · On-site

A passionate and detail-oriented In-Room Dining Manager who thrives on creating exceptional guest experiences. You'll lead a dynamic team, ensuring every order is delivered with precision, care, and ...

AccorHotel

In Room Dining Server - Part Time

Dallas, TX · On-site

$13.25 - $16.75/hr

In-Room Dining Server This position is for a passionate individual with a strong desire to offer the best in-room dining experience to our guests. Early morning shifts starting at 6am. What you will ...

AccorHotel

In Room Dining Server

Austin, TX · On-site

$13.50 - $16.75/hr

Paces all In Room Dining order distribution and deliveries to our standards * Compile trip report logs. * Assist with amenity delivery. * Assist coordinating removal of IRD equipment from guest rooms ...

Auberge Collection

In Room Dining Server

Fort Worth, TX · On-site

$13 - $16.25/hr

For more information: auberge.com/bowiehouse Follow Bowie House on Instagram and Facebook at @BowieHouseAuberge As an In-Room Dining Server, you will be responsible for serving the needs of the ...

Auberge Collection

In Room Dining Server

Fort Worth, TX · On-site

$13 - $16.25/hr

For more information: auberge.com/bowiehouse Follow Bowie House on Instagram and Facebook at @BowieHouseAuberge As an In-Room Dining Server, you will be responsible for serving the needs of the ...

AccorHotel

In Room Dining Server

Austin, TX · On-site

$13.50 - $16.75/hr

Paces all In Room Dining order distribution and deliveries to our standards * Compile trip report logs. * Assist with amenity delivery. * Assist coordinating removal of IRD equipment from guest rooms ...

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All JobsIn Room Dining JobsIn Room Dining Jobs in Texas

In Room Dining information

See Texas salary details

$8

$12

$17

How much do in room dining jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for in room dining in Texas is $12.89, according to ZipRecruiter salary data. Most workers in this role earn between $11.25 and $14.33 per hour, depending on experience, location, and employer.

What is in room dining?

In room dining, often referred to as room service, is a hospitality service provided by hotels that allows guests to order food and beverages to be delivered directly to their hotel room. This service typically offers guests the convenience of enjoying meals in the privacy and comfort of their own rooms, with menus often available 24/7 or during specific hours. In room dining staff are responsible for taking orders, preparing trays, delivering food, and ensuring guest satisfaction. The range of menu options and hours of operation may vary by hotel.

What are the key skills and qualifications needed to thrive as an in room dining attendant, and why are they important?

To thrive as an In Room Dining Attendant, you need excellent customer service skills, attention to detail, and basic food safety knowledge, often supported by experience in hospitality or food service. Familiarity with point-of-sale (POS) systems and order management software is typically required. Strong communication, time management, and a courteous demeanor are standout soft skills in this role. These abilities ensure timely, accurate service and guest satisfaction, which are crucial for maintaining a hotel’s reputation and repeat business.

What are some common challenges faced by in room dining staff, and how can they be addressed?

In Room Dining staff often face challenges such as managing multiple orders during peak hours, ensuring timely delivery while maintaining food quality, and accommodating special guest requests. Effective communication with the kitchen and front desk teams is crucial for smooth operations. Developing strong organizational skills and attention to detail can help staff prioritize tasks and enhance the guest experience. Continuous training and feedback also play a key role in overcoming these challenges and advancing within the hospitality industry.

What is the difference between In Room Dining vs Room Service Attendant?

AspectIn Room DiningRoom Service Attendant
CredentialsHigh school diploma or equivalent; food safety certificationHigh school diploma or equivalent; food safety certification
Work EnvironmentGuest rooms, hotel restaurants, or designated dining areasGuest rooms, hotel corridors, and service areas
Job RoleDelivering food and beverages directly to guests' rooms, ensuring presentation and guest satisfactionServing food and beverages to guests in their rooms, assisting with setup and clearing

In Room Dining and Room Service Attendant roles both involve delivering food and beverages to guests' rooms within a hotel setting. While In Room Dining typically refers to the overall department responsible for food delivery, the Room Service Attendant is a specific job position focused on serving guests directly in their rooms. Both roles require similar certifications and work in comparable environments, but their scope and responsibilities differ slightly.

What are the most commonly searched types of In Room Dining jobs in Texas?

The most popular types of In Room Dining jobs in Texas are:

What are popular job titles related to In Room Dining jobs in Texas?

For In Room Dining jobs in Texas, the most frequently searched job titles are:

What job categories do people searching In Room Dining jobs in Texas look for?

The top searched job categories for In Room Dining jobs in Texas are:

What cities in Texas are hiring for In Room Dining jobs?

Cities in Texas with the most In Room Dining job openings:

In Room Dining jobs near you
Infographic showing various In Room Dining job openings in Texas as of August 2026, with employment types broken down into 80% Full Time, 18% Part Time, and 2% Temporary. Highlights an 100% In-person job distribution, with an average salary of $26,813 per year, or $12.9 per hour.

Server - In-Room-Dining

Proper Hospitality

Austin, TX • On-site

$13.50 - $16.75/hr

Full-time

Posted 29 days ago

Job description


Situated in Downtown's Second Street District, Austin Proper Hotel and Residences is an iconic luxury destination just steps from Lady Bird Lake, ACL Live, and the city's best shopping. With expressive interiors by Kelly Wearstler and culinary concepts by McGuire Moorman Lambert Hospitality, the hotel offers 238 design-forward rooms and suites, a rooftop pool, immersive wellness experiences, and menus built around local farms, vibrant produce, and nutrient-rich ingredients. Wellness, design, and culture, seamlessly woven into every stay.
Job Overview
The In-Room Dining Server is responsible for providing exceptional service to hotel guests by delivering food and beverages directly to their rooms. This role involves taking orders, ensuring timely delivery, and maintaining high standards of presentation and service. The In-Room Dining Server will collaborate with kitchen staff, housekeeping, and management to ensure a seamless and positive guest experience, while adhering to quality, safety, and cleanliness standards.
Essential Job Duties and Responsibilities
  • Order Taking & Guest Interaction:

    • Take food and beverage orders from guests via phone, in-room tablet systems, or personal interaction, ensuring all guest requests are accurately noted.
    • Provide detailed descriptions of menu items, including ingredients, preparation methods, and potential allergens, assisting guests in making informed decisions.
    • Offer suggestions for upselling additional items such as beverages, appetizers, and desserts to enhance the guest experience.
    • Ensure that all special requests or dietary restrictions are communicated clearly to the kitchen and met promptly.

  • Food & Beverage Delivery:

    • Deliver food and beverages to guest rooms in a timely manner, ensuring the correct order and presentation.
    • Present food and beverages with a high standard of professionalism, ensuring all items are neatly plated and appropriately garnished.
    • Ensure that orders are delivered in accordance with hotel standards, including proper temperature, portion size, and presentation.
    • Set up and arrange trays or carts with food and beverages, condiments, utensils, and glassware as per guest preferences or hotel guidelines.
    • Collect any dirty dishes, trays, or service items from the room after meals, ensuring the room is left tidy.

  • Guest Service & Satisfaction:

    • Provide exceptional guest service by addressing requests and concerns with courtesy and professionalism, ensuring guest satisfaction.
    • Anticipate guest needs and proactively offer assistance, ensuring an enhanced in-room dining experience.
    • Handle guest complaints or concerns related to in-room dining with tact and professionalism, ensuring swift resolution to maintain guest satisfaction.
    • Maintain a high level of confidentiality and respect for guest privacy at all times.

  • Room Setup & Maintenance:

    • Prepare and organize trays, carts, and service areas prior to service, ensuring that all items are clean and properly arranged.
    • Maintain a clean and organized in-room dining cart or tray throughout service.
    • Ensure all necessary condiments, beverages, and other essentials are available and presented appropriately with the meal.
    • Ensure that in-room dining items are stored and handled in compliance with health and safety regulations.

  • Health & Safety Compliance:

    • Adhere to all food safety, health, and sanitation standards when handling food and beverages, including proper storage, handling, and delivery.
    • Ensure that all food and beverages are delivered within the specified timeframes to maintain freshness and quality.
    • Ensure the cleanliness of trays, carts, and service items before and after each use.
    • Follow all hotel safety procedures, including the proper use of in-room dining equipment and cleaning supplies.

  • Mini Bar Attendant Responsibilities:

  • The In-Room Dining Server may also perform Mini Bar Attendant duties as part of operational needs. These responsibilities include but are not limited to:
    • Restock and replenish mini bar items in guest rooms according to established par levels and hotel standards.
    • Verify accuracy of mini bar inventory and ensure all consumed items are properly recorded and changed through the POS system.
    • Maintain organization, cleanliness, and presentation standards of all mini bar products within guest rooms.
    • Rotate products following FIFO (First in, First Out) procedures to ensure freshness and compliance with safety standards.
    • Conduct daily or scheduled audits of mini bar inventory and report discrepancies to management.
    • Coordinate with purchasing and management to ensure adequate inventory levels of mini bar products.
    • Remove expired or damaged items and replace them promptly.
    • Ensure guest privacy and discretion while servicing occupied rooms in coordination with housekeeping.
    • Maintain cleanliness and organization of mini bar storage areas and carts.
    • Assist with periodic inventory counts and reporting as required.

  • Communication & Coordination:

    • Communicate effectively with kitchen staff to ensure accuracy in order preparation and timing of delivery.
    • Relay any special requests, dietary restrictions, or guest preferences to kitchen staff to ensure a tailored in-room dining experience.
    • Coordinate with housekeeping and front desk staff to ensure that guest room access and service timing align with guest preferences and the hotel's operational schedule.
    • Report any maintenance issues or discrepancies in room setups or guest requests to management promptly.

  • Inventory & Stock Management:

    • Monitor inventory levels for in-room dining supplies, including trays, glassware, napkins, condiments, and utensils.
    • Notify management or housekeeping of low inventory levels to ensure timely replenishment.
    • Ensure that in-room dining equipment is properly maintained, cleaned, and stored after use.

Education and/or Experience
  • High school diploma or equivalent required.
  • Previous experience in a food and beverage service role, preferably in room service or hospitality, is preferred.
  • Knowledge of food safety regulations and proper handling techniques is beneficial.
  • Ability to use in-room dining systems or basic point-of-sale (POS) systems.

Skills/Specialized Knowledge
  • Excellent communication and interpersonal skills, with the ability to engage professionally and courteously with guests.
  • Strong customer service skills, with the ability to anticipate guest needs and provide personalized experiences.
  • Ability to work independently and efficiently, ensuring timely delivery and service while maintaining high-quality standards.
  • Knowledge of in-room dining menu offerings and the ability to describe them clearly to guests.
  • Strong attention to detail, particularly regarding order accuracy, presentation, and guest requests.
  • Basic math and cash-handling skills for processing transactions when necessary.

Physical Demands
  • Ability to stand and walk for extended periods during shifts.
  • Ability to lift and carry trays, carts, or food items weighing up to [specified weight].
  • Ability to bend, reach, and stoop as required to deliver and collect service items.
  • Ability to work in a fast-paced environment, with the flexibility to handle multiple guest orders simultaneously.
  • Availability to work evenings, weekends, and holidays based on guest needs.

Company Overview
Proper Hospitality is a diverse team of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: there is a right way to do things, and anything less just isn't proper. We are seeking the best of the best-both within and outside the industry-to join us in building a new kind of lifestyle hospitality company, inspired by a centuries-old tradition. Our work is challenging and fast-paced, but above all, it is rewarding.
To achieve our vision-to inspire and transport people-we seek like-minded candidates who embody our ethos, The Pillars of Proper:
  • Care Proper: We are natural and gracious hosts to all.
  • Achieve Proper: We are committed to excellence.
  • Imagine Proper: We are resourceful.
  • Present Proper: We have an appreciation for style and culture.

Proper Hospitality is an equal-opportunity employer. We provide employment opportunities to all individuals regardless of race, color, religion, sex, national origin, age, disability, gender identity or expression, genetics, or any other federally or state-protected category.
We also consider qualified applicants with criminal histories in accordance with local Fair Chance Hiring Ordinances.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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