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In Room Dining Server Jobs in Riverside, CA (NOW HIRING)

Dining Server

Brea, CA ยท On-site

$14 - $17.50/hr

As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment ... Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.

Dining Server

Brea, CA ยท On-site

$17 - $18/hr

As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment ... Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.

Dining Server

Brea, CA ยท On-site

$14 - $17.50/hr

As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment ... Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.

In Room Dinning Server

Riverside, CA ยท On-site

$16.90/hr

We are looking for a highly motivated, customer focused Room Service Server to join our team! Room ... dining experience. * Consistently delivers courteous, professional service. * Maintains high ...

In Room Dinning Agent

Riverside, CA ยท On-site

$18.25/hr

The In-Room Dining Agent is responsible for taking guest orders, coordinating with kitchen and service staff, processing requests accurately, and ensuring timely delivery of food and beverages to ...

Provide strategic leadership and operational oversight for all Food & Beverage outlets, including the signature restaurant, lounge and bar, marketplace, in-room dining, banquets, catering, and future ...

In addition to working directly for an independent Owner/Operator, Team Members gain life ... The Dining Room Host at Chick-fil-A serves as a welcoming face for our guests, ensuring a clean ...

Dining Room Host

Rialto, CA ยท On-site

$20/hr

In addition to working directly for an independent Owner/Operator, Team Members gain life ... The Dining Room Host at Chick-fil-A serves as a welcoming face for our guests, ensuring a clean ...

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In Room Dining Server information

See Riverside, CA salary details

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How much do in room dining server jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for in room dining server in Riverside, CA is $15.74, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $17.07 per hour, depending on experience, location, and employer.

Who gets paid more, host or server?

In the hospitality industry, in-room dining servers typically earn higher wages than hosts because they directly serve guests and often receive tips, which can significantly increase their overall income. Hosts usually earn a fixed hourly wage and do not receive tips, making their pay generally lower than that of servers.

What are In Room Dining Servers?

In Room Dining Servers are hospitality professionals responsible for delivering food and beverages to guests in their hotel rooms. They take orders, ensure accuracy, prepare trays or carts, and provide courteous service directly to guests' doors. In Room Dining Servers also handle guest requests, manage special dietary needs, and help create a comfortable and enjoyable dining experience within the privacy of a guest's room.

What are some common challenges faced by In Room Dining Servers, and how can they be managed effectively?

In Room Dining Servers often encounter challenges such as managing multiple guest requests simultaneously, ensuring timely delivery of orders, and maintaining high service standards despite working independently. To manage these effectively, strong organizational skills, clear communication with kitchen and housekeeping staff, and proactive problem-solving abilities are essential. Familiarity with hotel layouts and menu items can also help streamline service and enhance guest satisfaction. Building rapport with team members and being adaptable to fluctuating guest needs are key to success in this role.

What are the duties of a room service server?

A room service server is responsible for taking guest orders, delivering food and beverages to guest rooms promptly, and ensuring a high level of customer service. They may also handle setting up trays, collecting used dishes, and maintaining cleanliness and organization in the service area.

What is the difference between In Room Dining Server vs Food Runner?

AspectIn Room Dining ServerFood Runner
Primary RoleServes food and beverages to guests in their rooms, provides personalized serviceDelivers prepared food from the kitchen to tables or guests, assists with order accuracy
Work EnvironmentGuest rooms, often in hotels or resortsRestaurant or banquet areas, supporting service staff
CredentialsFood safety certification, hospitality experience often preferredBasic food handling knowledge, fast-paced environment experience

While both roles support food service in hospitality settings, the In Room Dining Server focuses on personalized guest service directly in guest rooms, whereas the Food Runner primarily assists in delivering food within the restaurant or dining area. Understanding these differences helps clarify job expectations and career paths in hospitality service roles.

What are the key skills and qualifications needed to thrive as an In Room Dining Server, and why are they important?

To thrive as an In Room Dining Server, you need excellent customer service skills, attention to detail, and a basic understanding of food safety, often supported by prior hospitality or food service experience. Familiarity with point-of-sale (POS) systems, room service protocols, and safe food handling certifications is typically required. Strong communication, time management, and a friendly demeanor help create a positive guest experience and efficient service. These skills and qualities are essential for ensuring guest satisfaction, timely delivery, and maintaining the hotel's reputation for quality service.

Can you make $100,000 as a server?

In-room dining servers can potentially earn $100,000 annually, especially in high-end hotels or resorts with high tips and extensive hours. However, such earnings are uncommon and typically require significant experience, excellent service skills, and working in locations with high tipping standards or long shifts. Most in-room dining servers earn a lower base salary supplemented by tips, making reaching $100,000 challenging for the average worker.

What are the duties of a dining room server?

An in-room dining server is responsible for taking customer orders, delivering food and beverages to guests' rooms, and ensuring a high level of service. They must handle cash or electronic payments, maintain cleanliness, and often coordinate with kitchen staff to ensure timely delivery. Good communication skills and knowledge of menu items are essential for this role.
What are popular job titles related to In Room Dining Server jobs in Riverside, CA? For In Room Dining Server jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching In Room Dining Server jobs in Riverside, CA look for? The top searched job categories for In Room Dining Server jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for In Room Dining Server jobs? Cities near Riverside, CA with the most In Room Dining Server job openings:
Infographic showing various In Room Dining Server job openings in Riverside, CA as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,745 per year, or $15.7 per hour.
In-Room Dining Attendant (Part-time)

In-Room Dining Attendant (Part-time)

San Manuel Band of Mission Indians

Highland, CA โ€ข On-site

$13 - $16.75/hr

Part-time

Re-posted 15 days ago


Job description

Under the direction of the Supervisor, Food & Beverage, the In-Room Dining Attendant is responsible for ensuring that all resort guests have the highest quality food and beverage in-room dining experience. This position involves interacting one-on-one with guests, taking and delivering orders, preparing trays/carts, and making cocktails. The In-Room Dining Attendant accurately inputs all orders into the point-of-sale (POS) system and communicates any special requests. They exhibit professionalism and competence while setting up the in-room dining presentation, utilizing best in class service standards to ensure guest satisfaction. In addition, maintains the highest standards of cleanliness and sanitation while executing their duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES
1. Is responsible for creating the ultimate, memorable guest experience by providing exceptional service to every guest; interacts and entertains in an enthusiastic and engaging manner. Greets guests in a timely manner with a smile, makes eye contact, escorts them to tables, and provides a menu (if applicable).
2. Responds to all guest calls promptly, ensuring orders are accurately placed and closed in a timely manner. Ensures all sales transactions are processed correctly to maintain proper department operations. Processes transactions accurately, ensuring guests pay for their food and beverages and receive the correct change. Adheres to all cash handling procedures, including tip policies and practices, as established by the department.
3. Is responsible for serving and preparing meals on trays & carts according to the Forbes 5 Star and department standards. Delivers food to guest rooms and any necessary condiments to guests, ensuring that all items are presented neatly and accurately.
4. Ensures that assigned areas are fully stocked with condiments, plastic ware, coffee, and other necessary items, maintaining a well-organized and efficient setup. Restocks ice bins continuously during operations as needed to ensure a steady supply.
5. Maintains the cleanliness, sanitation, and organization of workstation and assigned areas. Ensure that all hallways are free from service debris and that all room service trays are brought back to the kitchen for breakdown and bussing.
6. Performs other duties as assigned to support the efficient operation of the department.
EDUCATIONAL, EXPERIENCE AND QUALIFICATIONS
  • High School Diploma or GED required.
  • Minimum one (1) year of experience as a food server in high volume and/or fine dining environment is preferred.
  • Minimum one (1) year of experience in a hotel environment is preferred.

KNOWLEDGE, SKILLS AND ABILITIES (KSA)
  • Must be able to read, write and communicate in the English language.
  • Must be able to perform simple mathematical operations (addition, subtraction, multiplication, and division).
  • Must be able to manage cash transactions accurately and securely.
  • Must be able to have clear and effective communication with guests and team members.
  • Must be able to provide friendly, efficient and best in class service to guests and team members, addressing their needs and resolving issues.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must be able to work under pressure by staying calm and efficient during busy period(s).

REQUIRED LICENSES, CERTIFICATIONS AND REGISTRATIONS
  • At the discretion of the San Manuel Tribal Gaming Commission, you may be required to obtain and maintain a gaming license.
  • Must obtain and maintain a Food Handler's Card.
  • Select One of the Following for Driving Responsibilities: No Driving Responsibilities: Role does not require a driver's license or insurance.

PHYSICAL REQUIREMENTS/ WORKING CONDITIONS - ENVIRONMENT
The physical demands and working environment described here are representative of those that an employee encounters and must be met by an employee to successfully perform the essential functions of this job.
  • Primary work environment is in a climate-controlled Casino & Resort setting.
  • Work requires travel to attend meetings, trade shows, and conferences.
  • Incumbents may be required to work evening, weekend and holiday shifts.
  • Must be able to work in a fast-paced, high-demand environment.
  • Strength sufficient to exert up to 10 pounds of force occasionally and/or a negligible amount of force frequently or constantly to lift, carry, push, pull or otherwise move objects and/or move up to 40 pounds occasionally.
  • Sedentary work: involves sitting most of the time. Constantly operates a computer and other office productivity machinery, such as a calculator, copy machine, and computer printer.
  • Physical activities that apply to the essential functions of the position are balancing, stooping, kneeling, crouching, reaching, pushing, pulling, lifting, grasping, talking, hearing, and repetitive motions.
  • Hearing sufficient to hear conversational levels in person, via videoconference and over the telephone.
  • Speech sufficient to make oneself heard and understood in person, in front of groups, in meetings, via videoconference and over the telephone.
  • Visual acuity that meets the requirements of the position: The worker is required to have close visual acuity to perform an activity such as preparing and analyzing data and figures; transcribing; viewing a computer terminal; expansive reading and visual inspection of employees, visitors or facility.
  • Mobility sufficient to safely move in an office environment, walk, stoop, bend and kneel, and enter, exit and operate a motor vehicle in the course of travel to promotional events, meetings, conferences, trade shows and San Manuel properties.
  • Endurance sufficient to sit, walk and stand for extended periods, and maintain efficiency throughout the entire work shift and during extended work hours.
  • Must present a neat, clean, and well-groomed appearance in accordance with departmental policy.
  • The employee may be exposed to fumes or airborne particles including secondhand smoke.

Reasonable accommodation will be made in compliance with all applicable law.
As one of the largest private employers in the Inland Empire, San Manuel deeply cares about the future, growth and well-being of its employees. Join our team today!