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Hourly Offshore Oil Rig Cook Jobs in Illinois (NOW HIRING)

Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two ... Prepare woks by cleaning with water, heating to the appropriate temperature, and adding oil for the ...

Hy-Chi Cook

Peoria, IL · On-site

$16 - $20/hr

Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two ... Prepare woks by cleaning with water, heating to the appropriate temperature, and adding oil for the ...

Hy-Chi Cook

Peoria, IL · On-site

$16 - $20/hr

Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two ... Prepare woks by cleaning with water, heating to the appropriate temperature, and adding oil for the ...

Hy-Chi Cook

Peoria, IL · On-site

$16 - $20/hr

Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two ... Prepare woks by cleaning with water, heating to the appropriate temperature, and adding oil for the ...

Heating, cooling and oil-free air without end. We keep our customers' worlds on. From world-class ... Offshore required * Ability to move or lift objects, typically less than 75 lbs. Here's what you'll ...

Descriptive Sensory Panelist - Decatur, IL This is a part-time, on-site, hourly position. Archer ... Cooking oils * Food additives Panelists must be able to communicate effectively in writing and ...

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Hourly Offshore Oil Rig Cook information

What does an hourly offshore oil rig cook do?

An hourly offshore oil rig cook is responsible for preparing and serving meals to crew members working on an offshore oil platform. Their duties include planning menus, cooking large quantities of food, maintaining kitchen cleanliness, and ensuring food safety standards are met. They often work long shifts and must be able to adapt to the unique challenges of cooking at sea, such as limited supplies and rough weather conditions. This role is essential for maintaining crew morale and supporting the daily operations of the rig.

What are the main challenges an hourly offshore oil rig cook might face while working on a rig?

An Hourly Offshore Oil Rig Cook often works long shifts in a confined and remote environment, preparing meals for a large crew with diverse dietary needs. Managing inventory and supplies can be challenging due to the limited storage space and infrequent resupply schedules. Additionally, maintaining high standards of food safety and cleanliness in a constantly moving kitchen requires strong organizational skills and adaptability. Collaboration with other kitchen staff and the rig crew is essential to ensure meals are timely and meet everyone’s needs. Despite the challenges, the work environment fosters strong camaraderie and offers unique opportunities for personal and professional growth.

What are the key skills and qualifications needed to thrive as an hourly offshore oil rig cook, and why are they important?

To thrive as an Hourly Offshore Oil Rig Cook, you need experience in large-scale food preparation, food safety certification, and knowledge of nutritional standards. Familiarity with industrial kitchen equipment, inventory management systems, and health and safety protocols is typically required. Strong organizational skills, flexibility, and teamwork are crucial soft skills, given the remote and demanding environment. These abilities ensure efficient meal service, maintain crew health and morale, and support overall operational effectiveness on the rig.

What is the difference between Hourly Offshore Oil Rig Cook vs Roustabout?

AspectHourly Offshore Oil Rig CookRoustabout
Primary ResponsibilitiesPreparing meals, maintaining kitchen cleanlinessGeneral labor, equipment maintenance, assisting with rig operations
Required CertificationsFood safety, basic safety trainingBasic safety training, OSHA certifications
Work EnvironmentKitchen area on offshore rigsOutdoor, physical work on rig deck
Industry UsageCommonly employed in catering roles on rigsCommonly employed in maintenance and support roles

While both roles are essential on offshore oil rigs, the Hourly Offshore Oil Rig Cook focuses on meal preparation and kitchen duties, requiring food safety certifications. In contrast, a Roustabout performs general labor tasks, including equipment maintenance and support, often requiring safety training but less specialized culinary skills.

What are the most commonly searched types of Offshore Oil Rig Cook jobs in Illinois?

The most popular types of Offshore Oil Rig Cook jobs in Illinois are:

What cities in Illinois are hiring for Hourly Offshore Oil Rig Cook jobs?

Cities in Illinois with the most Hourly Offshore Oil Rig Cook job openings:

Grill Cook - Oasis Cafe - Evenings

Endeavor Health

Arlington Heights, IL • On-site

$18.38 - $26.65/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago


Endeavor Health rating

7.0

Company rating: 7.0 out of 10

Based on 402 frontline employees who took The Breakroom Quiz

422nd of 898 rated healthcare providers


Job description

Hourly Pay Range:

$18.38 - $26.65 - The hourly pay rate offered is determined by a candidate's expertise and years of experience, among other factors.

Position Highlights:

  • Position: Grill Cook

  • Location: Arlington Heights, IL

  • Full Time, 40 hours

  • Hours: Monday- Friday 11:30am - 7:30pm, with rotating weekends & holidays

  • Required Travel: None

What you will do:

  • Operates grill, burners, ovens and various cooking equipment according to proper procedures. Prepares food in an efficient manner to minimize waste and efficiently serve customers. Maintains a safe and clean work environment according to safety and food preparation regulations and departmental policies.

  • Prepares, seasons, deep fries, grills, broils, sautes along with employing other cooking methods. Appropriately prepares meats, fish, vegetables and other menu items. Ensures proper cooking method, temperature and cook time. Measures and mixes ingredients according to recipe. Adds seasoning to foods during preparation according to recipe or by customer request within limits of menu and supplies.

  • Observes and tests foods being cooked by tasting, smelling and piercing. May add gravies, sauces and garnishes to servings. Portions food on serving plates and may add other prepared items to serving as part of customer order or standard menu.

  • May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets.

  • Interacts with customers to explain and describe menu, ingredients, taste and cooking methods. Prepares food according to special orders as requested and within limits of menu and supplies.

  • Cleans and sanitizes workstations, counters, steam tables, char broiler, flat top and fryer daily. Drains fryer oil, disposes of and refills with fresh oil as needed or at least once weekly.

  • Assists in orientation and training of new employees.

  • Performs all the duties of the Cafe Aide as assigned.

  • Adheres to all Northwest Community Hospital standards, policies, and procedures.

What you will need:

  • The ability to write, speak, and read in English.

  • Certification: Sanitation certification is preferred.

  • Experience: Knowledge and practical experience in food service is desirable.

  • Unique or Preferred Skills: The technical knowledge to operate commercial cooking appliances and prepare food according to recipes in a commercial kitchen.

Benefits (For full time or part time positions):

  • Premium pay such as shift, on call, holiday and more based on an employee's job (For eligible positions)

  • Incentive pay for select positions

  • Opportunity for annual increases based on performance

  • Career Pathways to Promote Professional Growth and Development

  • Various Medical, Dental, Pet and Vision options

  • Tuition Reimbursement

  • Free Parking

  • Wellness Program Savings Plan

  • Health Savings Account Options

  • Retirement Options with Company Match

  • Paid Time Off and Holiday Pay

  • Community Involvement Opportunities

Endeavor Health is a fully integrated healthcare delivery system committed to providing access to quality, vibrant, community-connected care, serving an area of more than 4.2 million residents across six northeast Illinois counties. Our more than 25,000 team members and more than 6,000 physicians aim to deliver transformative patient experiences and expert care close to home across more than 300 ambulatory locations and eight acute care hospitals - Edward (Naperville), Elmhurst, Evanston, Glenbrook (Glenview), Highland Park, Northwest Community (Arlington Heights) Skokie and Swedish (Chicago) - all recognized as Magnet hospitals for nursing excellence. For more information, visit www.endeavorhealth.org.

When you work for Endeavor Health, you will be part of an organization that encourages its employees to achieve career goals and maximize their professional potential.

Please explore our website (www.endeavorhealth.org) to better understand how Endeavor Health delivers on its mission to "help everyone in our communities be their best".

Endeavor Health is committed to working with and providing reasonable accommodation to individuals with disabilities. Please refer to the main career page for more information.

At Endeavor Health, we are united by a shared commitment to working together to create a culture of connection and belonging-each of us bringing different skills and experiences as we deliver safe, seamless, and personal care. Every person, every time. We are committed to fostering an environment where all team members can be their best, learn, and pursue excellence together.

EOE: Race/Color/Sex/Sexual Orientation/ Gender Identity/Religion/National Origin/Disability/Vets, VEVRRA Federal Contractor.


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