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Hourly Cookbook Jobs (NOW HIRING)

Key

Charlotte, NC

$18 - $20/hr

Bobby's Burgers by Bobby Flay is seeking hourly restaurant shift supervisors for our upcoming ... About Bobby's Burgers by Bobby Flay Bobby Flay is an award-winning chef, restaurateur, cookbook ...

Cashier Bobby's Burgers by Bobby Flay is seeking hourly restaurant Cashier team members for our ... About Bobby's Burgers by Bobby Flay Bobby Flay is an award-winning chef, restaurateur, cookbook ...

Expo

Charlotte, NC

$12 - $15/hr

Bobby's Burgers by Bobby Flay is seeking hourly restaurant Expo (FOH) team members for our upcoming ... About Bobby's Burgers by Bobby Flay Bobby Flay is an award-winning chef, restaurateur, cookbook ...

... the cookbook. our ideal candidate is passionate about food, beverages, and excellent customer ... * Assist with hourly restroom checks to confirm bathrooms are clean, safe, and fully stocked ...

... the cookbook. our ideal candidate is passionate about food, beverages, and excellent customer ... * Assist with hourly restroom checks to confirm bathrooms are clean, safe, and fully stocked ...

... the cookbook. Our ideal candidate is passionate about food, beverages, and excellent customer ... * Assist with hourly restroom checks to ensure bathrooms are clean, safe, and fully stocked ...

Runner

Dallas, TX · On-site

... the cookbook. Our ideal candidate is passionate about food, beverages, and excellent customer ... * Assist with hourly restroom checks to ensure bathrooms are clean, safe, and fully stocked ...

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Hourly Cookbook information

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$9

$34

$59

How much do hourly cookbook jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for hourly cookbook in the United States is $34.46, according to ZipRecruiter salary data. Most workers in this role earn between $22.60 and $44.23 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Cookbook jobs? The most popular types of Cookbook jobs are:
Infographic showing various Hourly Cookbook job openings in the United States as of July 2026, with employment types broken down into 8% Locum Tenens, 21% As Needed, 1% Full Time, 55% Temporary, 14% Nights, and 1% Summer. Highlights an 8% Physical, and 92% Hybrid job distribution, with an average salary of $71,679 per year, or $34.5 per hour.

$12 - $15/hr

Other

Medical, Dental, Vision, PTO

Re-posted 2 days ago


Job description

Job Title: Beverage, Cashier

Bobby’s Burgers by Bobby Flay is seeking hourly restaurant Beverage, Cashier team members for our NOW OPEN Charlotte, NC location in the SouthPark area. Hiring Night/Weekend Shifts. As a cashier team member, you will have the opportunity to provide outstanding guest service in a fast-paced, fast-casual restaurant environment, creating the “Ultimate Burger Experience” for our guests.

What’s in it for you?

Compensation & Benefits

$12-15 hourly depending on experience

Medical, vision, and dental plans available

Paid time off

Referral bonuses available

Workplace perks such as free and discounted meals

Flexible work schedule

Employee recognition programs

Promote from within culture, advancement opportunities

Free uniforms, non-slip shoe reimbursement (50%)

Paid, robust training programs, eLearning and hands-on training


Job Description – Beverage, Cashier

The beverage, cashier position reports directly to the onsite manager and/or shift supervisor at the Bobby’s Burgers’ unit. You will be responsible for making beverages (shakes, coffees), cashiering and servicing guests throughout your shift. You will also be required to assist as needed with maintaining stock levels and cleanliness in all areas of the restaurant. The position requires you to maintain a positive company image by providing courteous, friendly, and efficient service to guests and team members. The position must be performed in accordance with our Standard Operating Procedures (SOP).

DUTIES and RESPONSIBILITIES

Is fully knowledgeable about the food and beverage menu.

Greets guests as they enter the restaurant and approach the counter.

Takes guests’ orders using the POS and answers any questions about our menu items or concept and processes the payment utilizing the POS system.

Makes suggestions for complimentary menu items while actively engaging in suggestive selling.

Assist Expo Station team members to hand-off food, beverages, and any other requested items to guests and ensures food is prepared correctly and to the guests’ satisfaction; replaces incorrect or improperly cooked orders.

Thanks the guests and invites them to return.

Cleans FOH areas as needed.

Stocks and cleans as needed; Assists with other areas if needed during slow periods.

Completes any necessary side work as directed by the manager.

Operates the shake station, including preparing shakes, coffee for guests upon order, and also preps and stocks it.

Seeking FT workers, but open to PT as well, potentially.


SKILLS, KNOWLEDGE, and ABILITIES


Prior restaurant or fast-casual beverage/cashier/FOH experience is preferred.

Knowledge of food safety standards. ServSafe certification is valued, but not required.

Great interpersonal skills with a passion for guest service.

Maintains 100% accuracy of the cash register, ensuring all payment transactions are carried out with precision and efficiency.

Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.

Dependable team player who is willing to cover other positions as needed.

Ability to effectively communicate in English.

Ability to work a flexible schedule, including nights, weekends, and holidays as needed.

Ability to suggestive sell and upsell proactively.

Ability to understand and convey to others the differentiating factors of Bobby’s Burgers’ products.

Ability to deliver information clearly and respectably to fellow team members and guests.

Ability to meet guest expectations and standards in all interactions with guests, vendors, and team members.

Ability to follow directions and procedures, effective time management, and organization skills.


Physical Requirements

Hand use: single grasping, fine manipulation, pushing, and pulling.

In an 8-hour workday: standing/walking for up to 8 hours.

Ability to lift up to 25 lbs.

Exposure to FDA-approved cleaning chemicals.

Exposure to temperatures less than 32 degrees Fahrenheit and more than 90 degrees Fahrenheit.

Work requires the following motions: bending, twisting, squatting, and reaching.


Education

High School Diploma or equivalent desired

Students are encouraged to apply


Experience

1+ years minimum work experience (barista, cashier, server, other FOH) in a restaurant or other retail role is desired.




About Bobby’s Burgers by Bobby Flay

Bobby Flay is an award-winning chef, restaurateur, cookbook author, and media personality. He has opened numerous upscale restaurants in NYC, Las Vegas, and beyond. He has starred in dozens of Food Network programs, including “Iron Chef America,” “Beat Bobby Flay,” and many, many more.

Chef Bobby Flay craves just one thing when he’s done working in the kitchens of his many fine dining restaurants. And it’s not what you might expect: It’s a burger. Inspired by his love of the grill and travels through the United States, Bobby calls Bobby’s Burgers by Bobby Flay “a very American concept.”

“Bobby’s Burgers is where craveability and approachability intersect to create the ultimate burger experience. We’re extremely relatable, yet an element of surprise is infused into every bit. Other concepts simply can’t achieve the culinary creativity of Bobby’s Burgers.” – Bobby Flay

All menu items are created from original Bobby Flay recipes! Bobby handcrafted every ingredient and menu item to create both a craveable and approachable “Flay For All” experience. Juicy burgers made from Certified Angus Beef, cooked to order Medium or Well Done, signature Bobby’s Sauce, and other Signature Sauces (proprietary recipes made in-house), crunchy French Fries, buttermilk onion rings, shakes, and much more.

The first Bobby’s Burgers by Bobby Flay opened in Las Vegas in 2021. In March 2022, we announced a strategic, international franchising initiative, focusing on franchise growth in select U.S. and international markets. The most recent location, our seventh, opened in August 2023 in the Phoenix Sky Harbor airport.

Visit www.bobbysburgers.com for more information.


Bobby’s Burgers is an equal opportunity employer. Employment is contingent on a satisfactory pre-employment background check and drug test.