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Hourly Cook Jobs in Raynham, MA (NOW HIRING)

Cook

Fall River, MA · On-site

$16/hr

Takes pride in doing a good job Benefits available for hourly Crew: * Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short ...

Cook

Fall River, MA · On-site

$16/hr

Takes pride in doing a good job Benefits available for hourly Crew: * Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short ...

Cook

Fall River, MA · On-site

$16/hr

Takes pride in doing a good job Benefits available for hourly Crew: * Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short ...

Line Cook

Boston, MA · On-site

$17 - $21.50/hr

We are looking for a Grill and Saute Cook to join our unique, upscale style restaurant, LoLa 42 ... This full-time position offers an hourly wage, on top of benefits including a 401(k), 401(k) ...

Grill Cook

Boston, MA · On-site

$15.50 - $19.75/hr

We are looking for a Grill Cook to join our unique, upscale style restaurant, LoLa 42, located in ... This full-time position offers an hourly wage, on top of benefits including a 401(k), 401(k) ...

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Showing results 1-20

Hourly Cook information

See Raynham, MA salary details

$9

$16

$22

How much do hourly cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for hourly cook in Raynham, MA is $16.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $18.65 per hour, depending on experience, location, and employer.

What is the difference between Hourly Cook vs Line Cook?

AspectHourly CookLine Cook
CredentialsFood Handler’s Permit, culinary basicsFood Handler’s Permit, culinary basics
Work EnvironmentVaries from restaurants to catering, flexible hoursKitchen line, fast-paced restaurant environment
Employer & Industry UsageRestaurants, catering, hospitalityRestaurants, hotels, food service industry
Search & Comparison IntentOften compared for hourly food prep rolesFocuses on specific station work in kitchens

Both roles involve food preparation and require similar certifications. An Hourly Cook generally refers to a flexible, often part-time position across various food service settings, while a Line Cook specializes in preparing dishes at a specific station in a busy kitchen. The main difference lies in scope and environment, with Hourly Cooks having broader roles and Line Cooks focusing on station-specific tasks in fast-paced kitchens.

How much does an hourly cook get per hour?

An hourly cook typically earns between $10 and $15 per hour, depending on experience, location, and the establishment. Some cooks with specialized skills or in high-demand areas may earn higher wages, and tips can also supplement their income.

What cities near Raynham, MA are hiring for Hourly Cook jobs?

Cities near Raynham, MA with the most Hourly Cook job openings:

$16/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago


Raising Cane's Chicken Fingers rating

6.9

Company rating: 6.9 out of 10

Based on 1,547 frontline employees who took The Breakroom Quiz

8th of 106 rated fast food restaurants


Job description

Starting hiring pay at: $16.00


As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy. Starting out in the back of the house at Raising Cane's can lead to many promotional opportunities for Cooks to grow their career by moving into advanced roles like Bird Specialist or Certified Trainer.

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts: opening shifts, closing shifts and everything in between. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Cook on the team. We will make sure you are prepared to grow your Restaurant career with us.

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team

Qualities of awesome Canes Restaurant Cook:

  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job

Benefits available for hourly Crew:

  • Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection
  • OnePass Gym Membership Program
  • 401(k) With Safe Harbor Employer Match (age 21 & older)
  • Access to financial advisors for budget and retirement planning
  • Crewmember Assistance Program
  • Education assistance
  • Pet Insurance

Perks & Rewards for hourly Crew:

  • Paid Time Off*
  • Closed for all major holidays**
  • Early closure for company events
  • Casual Work Attire
  • Flexible Scheduling
  • Perkspot Employee Discount Program
  • Additional $1 per hour after 10pm**

*Must satisfy hours requirement per year

**Locations may vary


ESSENTIAL FUNCTIONS OF THE POSITION:

The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask


ADDITIONAL REQUIREMENTS:

  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Raising Cane's appreciates & values individuality. EOE




It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.


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Pay

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