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Hourly Cmc Food information

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$5

$16

$23

How much do hourly cmc food jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for hourly cmc food in the United States is $16.64, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Hourly Cmc Food vs Cooks?

AspectHourly Cmc FoodCooks
CredentialsFood handling certification, basic culinary skillsFood safety certification, culinary training
Work EnvironmentFood production facilities, kitchensRestaurants, catering services, kitchens
Employer & Industry UsageFood manufacturing companies, large kitchensRestaurants, hotels, catering

Hourly Cmc Food workers typically focus on food preparation and handling in manufacturing or large-scale kitchens, often requiring basic certifications. Cooks usually work directly in restaurants or catering, with more advanced culinary skills and certifications. Both roles are essential in food service industries but differ mainly in work setting and skill level.

What is an hourly CMC Food position?

Hourly CMC Food positions refer to hourly wage jobs within the food services department at CMC (which may stand for various organizations, such as Central Maine Community College or Correctional Medical Center). These roles typically involve preparing, serving, and handling food, maintaining cleanliness in dining areas, and following health and safety guidelines. Employees in these positions may work in kitchens, cafeterias, or food delivery services, providing essential support to ensure efficient meal operations. Flexibility, teamwork, and attention to sanitation are important skills for these roles.

What are some common challenges faced by hourly CMC Food employees, and how can they be addressed?

Hourly CMC Food employees often face challenges such as working in a fast-paced environment, managing time efficiently during busy periods, and maintaining high standards of food safety and cleanliness. Effective communication and teamwork are crucial for overcoming these challenges, as employees often collaborate closely with supervisors and coworkers to ensure smooth operations. Proactively seeking feedback, staying organized, and being adaptable to changing tasks can help employees succeed and feel more confident in their roles.

What are the key skills and qualifications needed to thrive as an hourly CMC Food worker?

To thrive as an Hourly CMC Food Worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Strong teamwork, attention to detail, and good communication skills help you excel in this fast-paced environment. These skills ensure safe food service, efficient operations, and positive customer experiences.
What cities are hiring for Hourly Cmc Food jobs? Cities with the most Hourly Cmc Food job openings:
What are the most commonly searched types of Cmc Food jobs? The most popular types of Cmc Food jobs are:
What states have the most Hourly Cmc Food jobs? States with the most job openings for Hourly Cmc Food jobs include:
Hourly Cmc Food jobs near you
Infographic showing various Hourly Cmc Food job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 51% Full Time, 44% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,613 per year, or $16.6 per hour.

Clerk, Dietary Department

RWJBarnabas Health

Toms River, NJ • On-site

$16.19 - $18.17/hr

Per diem

Re-posted 7 days ago

RWJBarnabas Health rating

7.5

Company rating: 7.5 out of 10

Based on 329 frontline employees who took The Breakroom Quiz

232nd of 887 rated healthcare providers

Job description

Job Title: Clerk

Location: CMC Support

Department Name: Dietary-Management

Req #: 0000243130

Status: Hourly

Shift: Day

Pay Range: $16.19 - $18.17 per hour

Pay Transparency:

The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey.

The compensation offered to the candidate selected for the position will depend on several factors, including the candidate's educational background, skills and professional experience.

Job Overview:

The Clerk position is responsible for the processing of all diet orders, menus for the facility, and production tallies for the cooks. The Clerk assists on the patient tray line during meal service while holding additional cafeteria duties.

Qualifications:

Required:

  • High School diploma or equivalent required

Preferred:

  • One year of food service experience and basic knowledge of normal and therapeutic nutrition preferred

Scheduling Requirements

  • Per Diem

Essential Functions:

  • Answers telephones, taking messages and relaying information as necessary
  • Assists patients and families with menu selections and offers menu substitutions as appropriate
  • Assists with patient tray line and delivers patient trays as per identification safety goals
  • Communicates with dietitian regarding patient food preferences and identifies patient high risk menus
  • Completes meal tally for each prepared meal and notifies cooks of special items to be prepared
  • Coordinate all aspects of menu preparation in accordance with patient meal schedule
  • Corrects modified menus in conjunction with physician diet order
  • Maintains adequate menu supply
  • Prepares production reports and generates to appropriate areas
  • Processes Cerner diet orders
  • Performs all other duties as assigned

Choosing RWJBarnabas Health!

RWJBarnabas Health is the premier health care destination providing patient-centered,

high-quality academic medicine in a compassionate and equitable manner, while delivering

a best-in-class work experience to every member of the team.  We honor and appreciate the privilege of creating and sustaining healthier communities, one person and one community at a time.  As the leading academic health system in New Jersey, we advance innovative strategies in high-quality patient care, education, and research to address both the clinical and social determinants of health. 

RWJBarnabas Health aims to truly make a unique impact in local communities throughout New Jersey. From vastly improving the health of local residents to creating educational and career opportunities, this combination greatly benefits the state. We understand the growing and evolving needs of residents in New Jersey—whether that be enhancing the coordination for treating complex health conditions or improving community health through local programs and education.

Equal Opportunity Employer

What RWJBarnabas Health employees say

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About RWJBarnabas Health

Sourced by ZipRecruiter

RWJBarnabas Health is New Jersey’s largest integrated health care delivery system, providing treatment and services to more than three million patients each year. Throughout RWJBarnabas Health, our dedicated physicians, nurses, and health professionals are committed to providing the highest quality of patient care and health education to the community and region. We aim to truly make a unique impact in local communities throughout New Jersey. From vastly improving the health of local residents to creating educational and career opportunities, this combination greatly benefits the state. We understand the growing and evolving needs of residents in New Jersey - whether that be enhancing the coordination for treating complex health conditions or improving community health through local programs and education.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

West Orange, NJ, US

Year founded

2015

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