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Hotel Galvez Jobs (NOW HIRING)

Monarch Chef

Galveston, TX · On-site

$62K - $85K/yr

The Grand Galvez, the iconic beachfront luxury hotel known as the Queen of the Gulf , is seeking an experienced and passionate Chef de Cuisine to lead the culinary operations of Monarch Coastal ...

Monarch Chef de Cuisine

Galveston, TX · On-site

$62K - $85K/yr

The Grand Galvez, the iconic beachfront luxury hotel known as the Queen of the Gulf , is seeking an experienced and passionate Chef de Cuisine to lead the culinary operations of Monarch Coastal ...

Monarch Chef de Cuisine

Galveston, TX

$62K - $85K/yr

The Grand Galvez, the iconic beachfront luxury hotel known as the Queen of the Gulf , is seeking an experienced and passionate Chef de Cuisine to lead the culinary operations of Monarch Coastal ...

Guest Service Agent

Galveston, TX

$14 - $17.75/hr

To be a main liaison between guest and the hotel. Be familiar with guest scenarios. Be familiar with all technical equipment as related to the Front Desk. To be familiar with all hotel facilities. To ...

Guest Service Agent

Galveston, TX · On-site

$15 - $25/hr

... the hotel.  Be familiar with guest scenarios.  Be familiar with all technical equipment as related to the Front Desk.  To be familiar with all hotel facilities.  To be familiar with ...

Guest Service Agent

Galveston, TX · On-site

$15 - $25/hr

... the hotel. • Be familiar with guest scenarios. • Be familiar with all technical equipment as related to the Front Desk. • To be familiar with all hotel facilities. • To be familiar with ...

Line Cook - Fine Dining

Manitou Springs, CO

$15 - $18.75/hr

We pride ourselves on delivering an elevated dining experience that reflects both the character of our hotel and the expectations of our guests. Position Summary: As a Line Cook, you will play a key ...

We pride ourselves on delivering an elevated dining experience that reflects both the character of our hotel and the expectations of our guests. Position Summary: As a Line Cook, you will play a key ...

We pride ourselves on delivering an elevated dining experience that reflects both the character of our hotel and the expectations of our guests. Position Summary: As a Line Cook, you will play a key ...

Hotel Galvez information

See salary details

$23K

$49.2K

$70K

How much do hotel galvez jobs pay per year?

As of Jul 30, 2026, the average yearly pay for hotel galvez in the United States is $49,217.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,500.00 and $64,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Hotel Galvez position, and why are they important?

To excel as a professional at Hotel Galvez, candidates typically need experience in hospitality management, strong organizational skills, and customer service expertise, often supported by a relevant degree or certification. Familiarity with property management systems (PMS), reservation platforms, and standard hotel operations software is highly valued. Exceptional interpersonal communication, problem-solving abilities, and a positive attitude make individuals stand out in this environment. These competencies are essential for delivering excellent guest experiences, ensuring smooth hotel operations, and fostering a cohesive team atmosphere.

What are the typical daily responsibilities for staff working at Hotel Galvez?

Staff at Hotel Galvez are responsible for ensuring a welcoming and seamless experience for guests, which includes tasks such as managing check-ins and check-outs, handling reservations, addressing guest inquiries, and coordinating with housekeeping and maintenance teams. Depending on the specific role, duties may also involve event setup, concierge services, and assisting with guest complaints or special requests. The work environment is highly collaborative, with staff frequently interacting across departments to maintain high service standards. Employees should expect a dynamic pace, especially during peak seasons or special events, which provides valuable opportunities to build customer service and hospitality skills.

What is a Hotel Galvez job?

A Hotel Galvez job refers to employment at the historic Hotel Galvez in Galveston, Texas. The hotel offers various positions in hospitality, including roles in guest services, housekeeping, food and beverage, and management. Employees typically work to ensure a high-quality experience for guests while maintaining the hotel's standards. Job requirements and benefits vary by position, and interested candidates can apply through the hotel's official website or job listings.

More about Hotel Galvez jobs
What cities are hiring for Hotel Galvez jobs? Cities with the most Hotel Galvez job openings:
What are the most commonly searched types of Hotel Galvez jobs? The most popular types of Hotel Galvez jobs are:
What states have the most Hotel Galvez jobs? States with the most job openings for Hotel Galvez jobs include:
Infographic showing various Hotel Galvez job openings in the United States as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,217 per year, or $23.7 per hour.

Monarch Chef

Grand Galvez

Galveston, TX • On-site

$62K - $85K/yr

Full-time

Posted 6 days ago


Job description

The Grand Galvez, the iconic beachfront luxury hotel known as the Queen of the Gulf, is seeking an experienced and passionate Chef de Cuisine to lead the culinary operations of Monarch Coastal Brasserie.
Monarch is a chef-driven coastal brasserie inspired by the flavors of the Mediterranean and the timeless techniques of French cuisine. Our menu highlights fresh Gulf seafood, seasonal ingredients, handcrafted pastas, premium steaks, and elevated hospitality while delivering an unforgettable dining experience.
The Chef de Cuisine will oversee all day-to-day kitchen operations, ensuring exceptional food quality, consistency, cleanliness, team development, and financial performance. This leader will work closely with the Executive Chef and Food & Beverage leadership team to continue building Monarch into one of the premier dining destinations on the Texas Gulf Coast.
Essential Responsibilities
  • Lead all daily culinary operations of Monarch Coastal Brasserie.
  • Maintain the highest standards of food quality, presentation, consistency, and execution.
  • Supervise, coach, mentor, and develop all culinary team members.
  • Foster a culture of professionalism, accountability, teamwork, and continuous improvement.
  • Collaborate with the Executive Chef to execute seasonal menus, daily features, and special events.
  • Ensure recipe adherence, portion control, and cost management.
  • Maintain compliance with all local health department regulations, food safety standards, and sanitation procedures.
  • Ensure exceptional kitchen cleanliness, organization, and operational efficiency.
  • Conduct routine line checks and quality assurance inspections.
  • Train and mentor Sous Chefs, Line Cooks, Prep Cooks, and Stewards.
  • Support banquet, catering, holiday, and special event culinary operations as needed.
  • Partner with Food & Beverage leadership to enhance the guest experience and drive restaurant performance.
  • Promote a positive, respectful, and team-oriented work environment while maintaining Marriott and Grand Galvez service standards.