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Hostesses Jobs (NOW HIRING)

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Host Hostesses

Tucson, AZ · On-site

$15.45 - $16/hr

... Hostesses play a crucial role in creating a welcoming and organized environment for guests. They ensure a positive first impression by managing guest seating, reservations, and assisting with ...

New

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Host Hostesses

Bordentown, NJ · On-site

$17 - $19/hr

We are seeking energetic and welcoming Host Hostsesses to join our small team of 1-3 hosts. This role is essential in managing guest arrivals, seating arrangements, and coordinating reservations to ...

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Host Hostesses

Houston, TX · On-site

$18 - $19/hr

The Host / Hostess is the first and last impression of our brand. This role is responsible for setting the tone, managing guest flow, and maintaining composure in a fast-paced, high-volume ...

Host Hostesses

Houston, TX · On-site

$18 - $19/hr

The Host / Hostess is the first and last impression of our brand. This role is responsible for setting the tone, managing guest flow, and maintaining composure in a fast-paced, high-volume ...

Be Seen First

Host Hostesses

Bordentown, NJ · On-site

$17 - $19/hr

We are seeking energetic and welcoming Host Hostsesses to join our small team of 1-3 hosts. This role is essential in managing guest arrivals, seating arrangements, and coordinating reservations to ...

New

Host (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive team environment, and excellent career advancement opportunities, along with the following benefits:

Host (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive team environment, and excellent career advancement opportunities, along with the following benefits:

Host (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive team environment, and excellent career advancement opportunities, along with the following benefits:

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Hostesses information

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$7

$14

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How much do hostesses jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for hostesses in the United States is $14.17, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.11 per hour, depending on experience, location, and employer.

How does a hostess handle busy periods and large crowds in a restaurant setting?

During peak dining hours, hostesses play a crucial role in managing the flow of guests by maintaining an organized waitlist, communicating estimated wait times, and coordinating seating with servers to ensure efficient service. They must remain calm and personable under pressure while quickly resolving any guest concerns. Teamwork is essential, as hostesses frequently coordinate with servers, managers, and kitchen staff to keep operations running smoothly and deliver a positive guest experience.

What are the key skills and qualifications needed to thrive as a Hostess, and why are they important?

To thrive as a Hostess, you need strong interpersonal skills, organizational abilities, and a friendly demeanor, often supported by a high school diploma or equivalent. Familiarity with reservation management systems and point-of-sale (POS) software is commonly required. Outstanding communication, patience, and multitasking abilities help hostesses create a welcoming environment and smoothly manage guest flow. These skills are crucial for ensuring a positive first impression and efficient service in hospitality settings.

What are hostesses?

Hostesses are professionals who greet and seat guests at restaurants, events, or other hospitality venues. Their main responsibilities include welcoming guests, managing reservations or waitlists, and ensuring a positive first impression of the establishment. Hostesses often coordinate with servers and other staff to provide smooth and efficient service. They play a key role in creating a welcoming atmosphere and addressing guest inquiries or concerns.

What do hostesses do?

Hostesses are responsible for greeting and seating guests, managing reservations, and ensuring a positive first impression in restaurants or events. They often handle customer inquiries, coordinate with staff, and maintain a welcoming environment, requiring good communication and organizational skills.

How much do you get paid to host?

Hostesses typically earn an hourly wage that ranges from minimum wage to around $15-$20 per hour, depending on the location, establishment, and experience. Some may also receive tips, which can significantly increase total earnings, especially in busy restaurants or clubs. Pay rates can vary based on the environment and whether tips are pooled or individual.

What is the difference between Hostesses vs Waitresses?

AspectHostessesWaitresses
CredentialsMinimal, often just customer service skillsFood safety, sometimes alcohol service certifications
Work EnvironmentFront-of-house, greeting guests, managing reservationsDining area, taking orders, serving food and drinks
Employer & IndustryRestaurants, hotels, event venuesRestaurants, cafes, bars
Search & Comparison IntentCustomer service, greeting rolesServing, food service roles

Hostesses primarily focus on greeting guests, managing reservations, and creating a welcoming atmosphere, while waitresses are responsible for taking orders and serving food and drinks. Both roles are essential in the hospitality industry but differ in responsibilities and skills required.

What jobs pay 2000 a day?

Hostesses typically do not earn $2000 a day; such high daily earnings are more common in specialized roles like high-end event hosts, luxury hotel concierges, or entertainment industry professionals. These positions often require extensive experience, networking, and sometimes commission or tips to reach such income levels.

What job makes $10,000 a month without a degree?

For hostesses, earning $10,000 a month without a degree is uncommon, as the role typically offers hourly wages or tips that rarely reach that level. High earnings in hospitality may be possible with extensive experience, working at high-end venues, or through tips, but such income is not typical for most hostesses.
What cities are hiring for Hostesses jobs? Cities with the most Hostesses job openings:
What states have the most Hostesses jobs? States with the most job openings for Hostesses jobs include:
Infographic showing various Hostesses job openings in the United States as of June 2026, with employment types broken down into 37% Full Time, and 63% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,476 per year, or $14.2 per hour.

Other

Posted 21 days ago


Job description

Position Summary

The Host is to adhere to the host service standards of the company while taking care of our Guests when answering phones, taking "to go" orders or opening door, greeting, directing flow of guests to waiting or bar areas, when seating and thanking when departing. Remember you are the guest's first impression. Everyone's FIRST (and last) responsibility is to ensure our guests have a great experience.

Primary Responsibilities

Including, but not limited to:

  • Courteously open door and greet all Guests immediately upon arrival, making all Guests feel welcome and appreciated through accommodating actions with a pleasant, genuine, and enthusiastic demeanor.
  • Thank guests as they depart and inquire about their experience - if the response is negative, immediately contact a manager to ensure every guest leaves happy.
  • Stay organized, think and act with purpose and a sense of urgency.
  • Knowledge of food and beverage menus and pricing, specials, and promotions, as well as host standards and procedures, garnishes, food portions, accompaniments, and proper sales procedures for To Go.
  • Must maintain cleanliness and organization of host station and assist with stocking, running food, and side work before, during and after each shift.
  • Assist management team in ensuring maximum profitability through daily operations.
  • Ensure compliance of established goals through direction and continual communication.
  • Responsible for seating Guests and controlling the flow of the restaurant.
  • Knowledge of the operation, maintenance, and cleaning procedures for any equipment used in the performance of your job.
  • Effective operation and use of the phone, intercom, paging, and headphone systems.
  • Thoroughly bus and clean tables, booths, and chairs; sort and roll silverware, and preset dining room tables.
  • Ensure that floors are clean and dry.
  • Responsible for assisting with any To Go items including ordering, packaging, and cash handling.
  • Liable and responsible for sales recorded on the register under your host number (i.e., all cash and credit transactions, claiming 100% of tips, maintaining and balancing their drawer and coupon redemption, etc.).
  • Adhere to all current company policies and procedures (i.e., security/emergency procedures, Social Media Policy, etc.).
  • Communicate openly and honestly with all team members and management during periodic team member meetings, pre-meal, pep talks, and reviews.
  • Must know and adhere to all regulations regarding Responsible Service of Alcohol in accordance with our policies and State laws.
  • Knowledge of company and in-store promotions, new product rollouts, and point of sale materials; all menu items and LTO food upgrade items, additions and/or changes.
  • Other duties as assigned.
Position Qualifications
  • High school diploma or general education degree (GED)
  • Must be able to hear, and read, write and speak English fluently
Skills & SpecificationsExperience/Training:
  • Must complete the Host training phases for the Host position (including, but not limited to Responsible Service of Alcohol, GHS course and quiz, Allergy e-Class, watch Best in Class Service DVD, FOH Menu test, Host test, working with a Certified Trainer and complete the Independent Study Assignments of the training).
  • Must possess all necessary technical skills required to effectively work in the FOH position.
Required:
  • Working knowledge and application of core company values, policies, and procedures.
  • Ability to exercise discretion and independent judgment with respect to challenging situations.
  • Basic computer knowledge of Front of House (FOH) systems.
  • Lead by positive example, acting in a professional, courteous manner at all times.
  • Excellent verbal and written communication skills.
  • Proficiency in basic math and time management.
Physical Demands

Legend:

  • R (Not Applicable) - Activity is rarely/not required in this position (0 – 2 hrs/month)
  • O (Occasionally) - Position requires this activity up to 33% of the time (0 – 2.5+ hrs/day)
  • F (Frequently) - Position requires this activity from 33% - 66% of the time (2.5 – 5.5+ hrs/day)
  • C (Constantly) - Position requires this activity more than 66% of the time (5.5+ hrs/day)
Activity Frequency Activity Frequency Standing C Climbing F Walking C Crawling F Sitting O Squatting F Handling/Fingering F Kneeling F Reaching Out/Up/Down F Bending F Lift/Move Objects up to 25 lbs. F Lift/Move Objects greater than 25 lbs. O
Essential Functions

To perform this job successfully, the Team Member must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the job.

Work Environment

The work environment is that of the restaurant operation, including moderate to varying noise, crowds, wet floors, and temperature extremes.