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Hostess Jobs in Georgetown, SC (NOW HIRING)

Host

Murrells Inlet, SC · On-site

$16 - $22/hr

... Hostess is the first point of contact for guests and is responsible for creating an outstanding first impression. This role entails welcoming guests warmly, managing reservations, and ensuring that ...

... Hostess is the first point of contact for guests and is responsible for creating an outstanding first impression. This role entails welcoming guests warmly, managing reservations, and ensuring that ...

Host

Murrells Inlet, SC · On-site

$16 - $22/hr

... Hostess is the first point of contact for guests and is responsible for creating an outstanding first impression. This role entails welcoming guests warmly, managing reservations, and ensuring that ...

THE ROLE As a Host, you are the first and last person each guest sees. Providing a warm hello and goodbye probably feels second nature. You are always on top of the organization for table times and ...

THE ROLE As a Host, you are the first and last person each guest sees. Providing a warm hello and goodbye probably feels second nature. You are always on top of the organization for table times and ...

THE ROLE As a Host, you are the first and last person each guest sees. Providing a warm hello and goodbye probably feels second nature. You are always on top of the organization for table times and ...

Host

SC · On-site

As a Host, your primary responsibility is to exceed guests' expectations by providing friendly, prompt, and attentive service tailored to their preferences. You will warmly greet both incoming and ...

As a Host, your primary responsibility is to exceed guests' expectations by providing friendly, prompt, and attentive service tailored to their preferences. You will warmly greet both incoming and ...

Front Desk / Host

Myrtle Beach, SC · On-site

$11 - $14.75/hr

Our front desk and host position ensures Guests' initial impressions with Dave & Buster's are positive and welcoming. The front desk/host positions require a strong communicator who will guide our ...

Host

Murrells Inlet, SC · On-site

$12.25 - $15.25/hr

As a Host, you'll invite guests in and make them feel right at home. You'll keep the dining room flowing by managing the waitlist, updating guests with a smile, and making sure each table is ready ...

Host

Murrells Inlet, SC · On-site

$12.25 - $15.25/hr

As a Host, you'll invite guests in and make them feel right at home. You'll keep the dining room flowing by managing the waitlist, updating guests with a smile, and making sure each table is ready ...

Showing results 21-40

Hostess information

See Georgetown, SC salary details

$6

$13

$18

How much do hostess jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for hostess in Georgetown, SC is $13.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $14.95 per hour, depending on experience, location, and employer.

What is a hostess?

Hostesses are hospitality professionals responsible for greeting guests as they enter restaurants, events, or other venues. They manage reservations, seat guests, provide menus, and ensure guests feel welcome and comfortable. Hostesses often coordinate with servers and other staff to maintain smooth operations and may assist with customer inquiries or special requests. Their primary goal is to create a positive first impression and help deliver excellent customer service.

What does a hostess do?

A host or hostess is the face of the restaurant, often positioned near the entrance. They greet guests when they arrive at the restaurant, seat them at a table, and provide them with menus. As the first and often the last employee that patrons see, the host's or hostess’s primary responsibility is to provide excellent customer service throughout their shift. Welcoming guests with a smile, informing them of their wait time for a table, and checking on them regularly to make sure they are receiving efficient service from their servers are all essential duties for this position. The host or hostess also distributes patrons evenly among the wait staff to ensure a fair workload for employees and enables guests to be served their meals and drinks quickly.

What are the key skills and qualifications needed to thrive as a hostess, and why are they important?

To thrive as a Hostess, you need strong interpersonal skills, organizational abilities, and a customer-focused mindset, often supported by a high school diploma or equivalent. Familiarity with reservation software, point-of-sale (POS) systems, and basic computer skills is typically required. Excellent communication, patience, and the ability to remain calm under pressure are standout soft skills in this role. These skills and qualities are crucial for creating a positive first impression, efficiently managing guest flow, and ensuring smooth restaurant operations.

What are some common challenges a hostess might face during busy shifts, and how can they be managed?

During peak hours, hostesses often encounter challenges such as managing long waitlists, handling impatient guests, and coordinating efficiently with servers and kitchen staff. Staying organized, maintaining clear communication, and remaining calm under pressure are crucial for success. Most restaurants provide training on reservation systems and customer service skills to help hostesses navigate busy shifts effectively and ensure a positive guest experience.

What is the difference between Hostess vs Waitstaff?

AspectHostessWaitstaff
Primary RoleGreets and seats guests, manages reservationsServes food and beverages, takes orders
Required SkillsCustomer service, communication, organizationCustomer service, multitasking, menu knowledge
Work EnvironmentFront of house, reception areaDining area, service stations
Common CertificationsNone required, but hospitality experience helpfulFood handler permits may be required

While both Hostess and Waitstaff work in the hospitality industry, the Hostess primarily manages guest seating and reservations, acting as the first point of contact. The Waitstaff focuses on serving food and drinks, ensuring customer satisfaction during the meal. Both roles require excellent customer service skills, but their responsibilities and work environments differ significantly.

Is a hostess a hard job?

A hostess job involves greeting and seating guests, managing reservations, and providing customer service in a fast-paced environment. It requires good communication skills, patience, and the ability to handle busy periods, but it is generally considered an entry-level position with moderate physical and social demands.

What qualifications do you need to be a hostess?

To be a hostess, strong communication and customer service skills are essential, along with a friendly demeanor and the ability to handle multiple tasks. Some employers prefer previous experience in hospitality or customer service, and a high school diploma or equivalent is typically sufficient; additional training on restaurant procedures may be provided.

What are the most commonly searched types of Hostess jobs in Georgetown, SC?

The most popular types of Hostess jobs in Georgetown, SC are:

What job categories do people searching Hostess jobs in Georgetown, SC look for?

The top searched job categories for Hostess jobs in Georgetown, SC are:

What cities near Georgetown, SC are hiring for Hostess jobs?

Cities near Georgetown, SC with the most Hostess job openings:

Infographic showing various Hostess job openings in Georgetown, SC as of August 2026, with employment types broken down into 67% Full Time, 30% Part Time, 1% Contract, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $27,391 per year, or $13.2 per hour.

Host

Dead Dog Saloon

Murrells Inlet, SC • On-site

$16 - $22/hr

Full-time

Re-posted 12 days ago


Job description

Summary:
The Restaurant Host/Hostess is the first point of contact for guests and is responsible for creating an outstanding first impression. This role entails welcoming guests warmly, managing reservations, and ensuring that guests are seated in a timely manner.

Key Responsibilities:

  1. Guest Relations:
    • Warmly greet guests upon their arrival and acknowledge departing guests with a sincere thank you.
    • Handle guest queries regarding wait times, dining hours, and general restaurant information.
    • Manage guest complaints professionally, escalating them to the Restaurant Manager when necessary.
  2. Seating Management:
    • Guide guests to their tables, providing menus.
    • Ensure that guests with specific needs (e.g., high chairs for infants, wheelchair access) are accommodated appropriately.
  3. Maintain Restaurant Appearance:
    • Ensure that the reception area, menus, and entryway remain clean, organized, and inviting.
    • Regularly check the restrooms and other public areas, ensuring they are clean and well-stocked.
    • Rolling and stocking silverware.
  4. Administrative Tasks:
    • Maintain an accurate waitlist and notify guests when their table is ready.

Qualifications and Skills:

  • Previous experience in customer service or hospitality is a plus.
  • Strong verbal communication skills.
  • Ability to work in a fast-paced environment.
  • Strong organizational skills and the ability to multitask.
  • Familiarity with reservation software is a plus.
  • Must be able to stand and walk for extended periods.

Personal Attributes:

  • Positive attitude and friendly demeanor.
  • Passion for delivering outstanding guest service.
  • Professional appearance and demeanor.
  • Team player with the ability to collaborate with colleagues.