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Host Manager Jobs in California (NOW HIRING)

Host

San Francisco, CA · On-site

$16.50 - $20.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host

Santa Cruz, CA · On-site

$24.04/hr

This role is responsible for managing reservations while creating unforgettable initial encounters for our guests. The Host innate sense of timing, discretion, and mastery of table management will ...

Host

Santa Cruz, CA · On-site

$16.25 - $22/hr

This role is responsible for managing reservations while creating unforgettable initial encounters for our guests. The Host innate sense of timing, discretion, and mastery of table management will ...

Host

Santa Cruz, CA · On-site

$16.25 - $22/hr

This role is responsible for managing reservations while creating unforgettable initial encounters for our guests. The Host innate sense of timing, discretion, and mastery of table management will ...

Host

San Diego, CA

$15 - $18.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, andenhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

Torrance, CA

$14.50 - $18.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

Newport Beach, CA

$17.90/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host

San Francisco, CA · On-site

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, andenhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

New

Host

Ontario, CA · On-site

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, andenhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

Monterey, CA

$16 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

Ontario, CA · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

Ontario, CA

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Host/Hostess

San Francisco, CA

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Your mission is to manage reservations, coordinate seating, and enhance the guest experience while ... Maintain a clean and organized host stand and menu area * Answer incoming phone calls, provide ...

Showing results 21-40

Host Manager information

See California salary details

$7

$14

$19

How much do host manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for host manager in California is $14.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.97 and $15.96 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a host manager, and why are they important?

To thrive as a Host Manager, you need strong organizational skills, hospitality experience, and typically a background in restaurant or event management. Familiarity with reservation management systems, POS software, and sometimes certifications in hospitality or food safety are common requirements. Exceptional interpersonal skills, leadership, and the ability to remain calm under pressure help a Host Manager stand out. These competencies are vital for ensuring smooth operations, excellent guest experiences, and effective team coordination in a dynamic environment.

What is the difference between Host Manager vs Event Coordinator?

AspectHost ManagerEvent Coordinator
Required CredentialsHigh school diploma or equivalent; experience in hospitality or event managementHigh school diploma or equivalent; experience in event planning or hospitality
Work EnvironmentHotels, restaurants, event venues, or conference centersEvent planning companies, hotels, or corporate event departments
Employer & Industry UsageHospitality, entertainment, and event industriesEvent planning, hospitality, and corporate sectors
Common Search & Comparison IntentUnderstanding roles in hospitality managementPlanning and managing events

The Host Manager primarily oversees the guest experience, manages staff, and ensures smooth operations at hospitality venues. The Event Coordinator focuses on planning, organizing, and executing events. While both roles require hospitality knowledge and customer service skills, the Host Manager has a broader operational role, whereas the Event Coordinator specializes in event logistics and planning.

How does a host manager typically collaborate with other departments to ensure a seamless guest experience?

A Host Manager works closely with teams such as kitchen staff, event coordinators, and front-of-house personnel to ensure guest needs are met efficiently. Effective communication is essential, as the Host Manager often relays guest requests, manages reservation flow, and addresses any service issues that arise. Regular team meetings and real-time coordination help anticipate busy periods and special events, ensuring all departments are aligned. This collaborative approach not only enhances the guest experience but also fosters a supportive work environment.

What is a host manager?

Host Managers are professionals responsible for overseeing the daily operations of venues such as restaurants, hotels, or event spaces. They manage staff, coordinate guest services, and ensure that guests have a positive experience. Their duties often include handling reservations, resolving customer complaints, and maintaining high service standards. Host Managers also collaborate with other departments to organize events and optimize business efficiency. Strong communication and leadership skills are essential for success in this role.

What are the most commonly searched types of Host jobs in California?

The most popular types of Host jobs in California are:

What are popular job titles related to Host Manager jobs in California?

For Host Manager jobs in California, the most frequently searched job titles are:

What job categories do people searching Host Manager jobs in California look for?

The top searched job categories for Host Manager jobs in California are:

What cities in California are hiring for Host Manager jobs?

Cities in California with the most Host Manager job openings:

Infographic showing various Host Manager job openings in California as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, 2% Temporary, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $29,709 per year, or $14.3 per hour.

STEAKHOUSE HOST

Graton Resort & Casino

Rohnert Park, CA • On-site

Full-time

Re-posted 26 days ago


Graton Resort & Casino rating

8.6

Company rating: 8.6 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

8th of 164 rated casinos


Job description

Position Summary:
The Steakhouse Host is responsible for greeting and seating guests in a friendly, courteous, and
professional manner. The Host manages the flow of reservations to ensure an exceptional dining
experience. Duties include answering the phone and booking reservations using the Open Table System. A polished appearance, strong communication skills, and a friendly, professional demeanor are essential for success in this role.
Essential Functions:
1. Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values.
2. Perform responsibilities in accordance with all Company standards, policies, and procedures.
3. Greet all guests promptly, warmly, and professionally upon arrival.
4. Manage reservations, waitlists, and walk-in guests using OpenTable.
5. Escort guests to their tables, presenting menus and explaining daily specials if needed.
6. Follow the steps of service as outlined by the department on a consistent basis.
7. Maintain an organized and clean host stand, lobby, and entrance area at all times.
8. Communicate wait times clearly and accurately to guests.
9. Monitor dining room flow and seat guests in a balanced manner for server sections.
10. Answer the telephone promptly and professionally; assist with guest inquiries and requests.
11. Work closely with the management team and service staff to ensure smooth and efficient service.
12. Follow all company, departmental, and health and safety policies and procedures.
13. Perform opening, closing, and side duties as assigned by management.
14. Promote and maintain a positive and cooperative team environment.
15. Maintain a polished, professional appearance in compliance with grooming standards.
16. This job description is not an exclusive or exhaustive list of all job functions that a team member in this position may be asked to perform from time to time. Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet the business needs of the property.
Required Qualifications:
1. Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form.
2. One (1) year of experience in gourmet, contemporary dining, or high-volume restaurants.
3. Must be at least 18 years of age.
4. Must possess or obtain a California Food Handler Certification.
5. Ability to handle a flexible work schedule, working weekends, holidays, and all shifts.
Physical Requirements:
This job has the following physical requirements:
1. Dexterity: full use of arms and hands to hold, grab, pick up objects up to 7 hours/ day 88% of shift
2. Standing: unassisted up to 7 hours/day for 88% of the shift
3. Walking: up to 7 hours/day for 88% of the shift
4. Bending: 2 hours/day for 25% of the shift
5. Twisting: 2 hours/day for 25% of the shift
6. Climbing: including ladders, less than 1 hour/day for 13% of the shift
7. Kneeling: 1 hour/day for 13% of the shift
8. Squatting: 1 hour/day for 13% of the shift
9. Lift/Carry/Pull: up to 50 lbs. up to 1 hour/day for 13% of the shift
10. Push: up to 100 lbs. using a pushcart up to 1 hour/day for 13% of the shift
11. Reaching: above the shoulders with the use of arms for 1 hour/day for 13% of the shift

What Graton Resort & Casino employees say

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Benefits

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