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Hospitality Live In Jobs in Tennessee (NOW HIRING)

SongTeller Hotel

Parton's Live Server

Nashville, TN · On-site

... newest hospitality venture, Dolly Parton's SongTeller Hotel, located in the heart of Downtown ... The Parton's Live Server position provides a unique opportunity for the right individual to be ...

Atlas Group COS

Dishwasher - Hit Parader Live

Nashville, TN · On-site

$12.50 - $16.25/hr

Hit Parader Live is a new supper-club-style venue located in the heart of Nashville where rock & roll attitude meets elevated hospitality. Inspired by the iconic Hit Parader Magazine and the legacy ...

Atlas Group COS

Dishwasher - Hit Parader Live

Nashville, TN · On-site

$12.50 - $16.25/hr

Hit Parader Live is a new supper-club-style venue located in the heart of Nashville -- where rock & roll attitude meets elevated hospitality. Inspired by the iconic Hit Parader Magazine and the ...

Atlas Group COS

Dishwasher - Hit Parader Live

Nashville, TN · On-site

$12.50 - $16.25/hr

Hit Parader Live is a new supper-club-style venue located in the heart of Nashville - where rock & roll attitude meets elevated hospitality. Inspired by the iconic Hit Parader Magazine and the legacy ...

SongTeller Hotel

Parton's Live Food Runner

Nashville, TN · On-site

... newest hospitality venture, Dolly Parton's SongTeller Hotel, located in the heart of Downtown ... The Parton's Live Food Runner position provides a unique opportunity for the right individual to be ...

Atlas Group COS

Line Cook - Hit Parader Live

Nashville, TN · On-site

$19 - $25/hr

Hit Parader Live is a new supper-club-style venue located in the heart of Nashville - where rock & roll attitude meets elevated hospitality. Inspired by the iconic Hit Parader Magazine and the legacy ...

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Hospitality Live In information

What is the difference between Hospitality Live In vs Hospitality Housekeeper?

AspectHospitality Live InHospitality Housekeeper
CredentialsMay require hospitality or customer service experienceTypically requires cleaning and hospitality certifications
Work EnvironmentResides on-site, often in hotels, resorts, or private homesWorks mainly in hotel or resort guest rooms and public areas
Employer & IndustryHotels, resorts, private householdsHotels, resorts, vacation rentals
Work HoursOften long hours, including nights and weekendsStandard shifts, but may include weekends

Hospitality Live In roles involve residing on-site and providing personalized service, while Hospitality Housekeepers focus on cleaning and maintaining guest areas. Both roles are essential in the hospitality industry but differ mainly in responsibilities and living arrangements.

What are the key skills and qualifications needed to thrive as a hospitality live in, and why are they important?

To thrive as a Hospitality Live-In professional, you need a solid background in customer service, housekeeping, and basic facility management, often supported by previous hospitality experience or relevant certifications. Familiarity with property management systems (PMS), booking platforms, and maintenance tools is typically required. Strong interpersonal skills, reliability, and adaptability help you build rapport with guests and handle varied tasks efficiently. These skills ensure smooth daily operations, high guest satisfaction, and the effective management of on-site responsibilities.

What is a hospitality live in?

A Hospitality Live In position refers to a job in the hospitality industry, such as at a hotel, inn, or resort, where the employee is provided with on-site accommodation as part of their employment. This arrangement can include roles like housekeepers, managers, or caretakers who live at the property to help provide round-the-clock service or support. Live-in positions often come with benefits such as reduced or free rent and utilities, allowing employees to save on living expenses. The responsibilities and work hours can vary depending on the specific role and employer.

What are some unique challenges and benefits of working as a live-in hospitality staff member?

Working as a live-in hospitality staff member offers the benefit of close proximity to your workplace, which can save on commuting time and housing costs. However, it also comes with unique challenges such as maintaining work-life balance, as the boundaries between personal and professional time can blur. You may be expected to respond to guest needs outside of standard working hours and adapt to varying schedules. On the positive side, live-in roles often foster a strong sense of camaraderie with colleagues and provide opportunities to develop customer service skills in a dynamic environment.
What are the most commonly searched types of Hospitality jobs in Tennessee? The most popular types of Hospitality jobs in Tennessee are:
What cities in Tennessee are hiring for Hospitality Live In jobs? Cities in Tennessee with the most Hospitality Live In job openings:
Hospitality Live In jobs near you
Infographic showing various Hospitality Live In job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, and 3% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Barback - Hit Parader Live

Atlas Restaurant Group

Nashville, TN • On-site

Full-time

Re-posted 8 days ago

Atlas Restaurant Group rating

4.0

Company rating: 4.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Barback - Hit Parader Live (Nashville, TN)


About Hit Parader Live:
Hit Parader Live is a new supper-club-style venue located in the heart of Nashville - where rock & roll attitude meets elevated hospitality. Inspired by the iconic Hit Parader Magazine and the legacy of music's golden eras, our venue will host live performances, celebrity after-parties, private events, and unforgettable nights of food, drinks, and music.


Position Overview

The Barback is the secret weapon to keeping the space stocked and sparkling in order for guests to have the best experience possible while attending an event, performance or just grabbing drinks with friends. The barback assists the bartenders while working behind the scenes to maintain inventory, clean glassware and bar tools, restock syrups and citruses, back stocking liquor and much more. This is a great entry level opportunity for those wanting to learn more about bartending in order to step into the role themselves one day.


Key Responsibilities

  • Restocking liquor bottles, beer, wine and mixers
  • Making and prepping any mixers, syrups or juices made in house
  • Cutting and restocking garnishes
  • Refilling ice bins along with restocking whiskey cubes
  • Regularly lifting heavier items in cases such as: changing kegs in the cold room, moving cases of beer, liquor or NA items, and changing out soda bibs
  • Ensuring glassware is gathered, cleaned properly, polished and restocked
  • Ensuring the use of FIFO to prevent waste and spoilage
  • Clean and maintain bar equipment and utensils, as well as the work area, to ensure a safe and hygienic environment
  • Breaking down boxes and taking out trash to maintain clean spaces
  • Cleaning up bar spills to prevent slips and taking care of any broken glass or bottles to ensure bar safety
  • Communicating with bartenders to ensure they have what they need to take care of guests
  • Running drinks when needed to assist in service
  • Answering questions about the menu or flow of service for guests when needed and maintaining menu knowledge and excellent hospitality


Ideal Candidate

  • Must be 18 years of age
  • Must be TABC Alcohol Certified
  • Desire to learn and grow in bartending
  • Excellent communication skills and a positive, team-centered attitude
  • Must be able to stay fast and efficient in fast paced, high volume, space
  • Must be able to stay organized and maintain clean spaces
  • Must be able to work in a space with live music and manage service with louder decibel levels
  • Able to move and/or lift up to 20 pounds regularly and occasionally 50 pounds
  • Ability to stand for long periods of time, navigate stairs and uneven surfaces in a dimly light environment
  • Must be available to work nights, weekends and holidays


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