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Hospital Food Service Worker Jobs in Rochester, MN

FOOD UNIT LEAD

Rochester, MN · On-site

$26.14/hr

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

FOOD UNIT LEAD (FULL TIME)

Byron, MN · On-site

$15.50 - $21.25/hr

... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD UNIT LEAD (FULL TIME)

Byron, MN

$15.50 - $21.25/hr

... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD UNIT LEAD (FULL TIME)

Byron, MN · On-site

$15.50 - $21.25/hr

... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

FOOD UNIT LEAD

Rochester, MN · On-site

$22.44/hr

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

FOOD UNIT LEAD

Rochester, MN · On-site

$22.44/hr

... working together, take responsibility for our commitments, and believe in helping one another ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

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Hospital Food Service Worker information

See Rochester, MN salary details

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$15

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How much do hospital food service worker jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for hospital food service worker in Rochester, MN is $15.26, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.64 per hour, depending on experience, location, and employer.

What does a hospital food service worker do?

A Hospital Food Service Worker is responsible for preparing, serving, and delivering meals to patients, staff, and visitors in a healthcare facility. They ensure that food is prepared according to dietary restrictions and safety standards, maintain cleanliness in the kitchen and dining areas, and may assist with inventory and stocking supplies. Additionally, they often interact with patients to confirm meal choices and accommodate special dietary needs, playing an important role in patient care and satisfaction.

What are the key skills and qualifications needed to thrive as a hospital food service worker?

To thrive as a Hospital Food Service Worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, safety protocols, and food service management systems is typically required. Attention to detail, strong teamwork, and effective communication are valuable soft skills in this role. These competencies ensure safe, efficient, and patient-centered meal service, which is vital for maintaining health standards and patient satisfaction in a hospital environment.

What are some common challenges faced by hospital food service workers, and how can they be managed?

Hospital food service workers often navigate challenges such as strict dietary requirements for patients, high-volume meal preparation, and maintaining food safety standards in a fast-paced environment. Adapting to last-minute menu changes and collaborating closely with dietitians, nurses, and kitchen staff is essential. Effective communication, time management, and attention to detail help manage these challenges and ensure patients receive safe, nutritious meals tailored to their needs.

What is the difference between Hospital Food Service Worker vs Hospital Dietary Aide?

AspectHospital Food Service WorkerHospital Dietary Aide
CertificationsFood handling and safety certifications often requiredFood safety certifications typically required
Work EnvironmentKitchen, cafeteria, patient meal areasKitchen, patient rooms, dining areas
Job DutiesPreparing, serving meals, cleaningAssisting with meal prep, delivering trays, cleaning
Employer UsageHospitals, healthcare facilitiesHospitals, long-term care facilities

Both roles involve food service in hospital settings, requiring food safety knowledge. The main difference lies in job duties: Food Service Workers focus on preparing and serving meals, while Dietary Aides assist with meal delivery and patient assistance. Both positions are essential for patient nutrition and operate within similar environments.

What are popular job titles related to Hospital Food Service Worker jobs in Rochester, MN?

For Hospital Food Service Worker jobs in Rochester, MN, the most frequently searched job titles are:

What job categories do people searching Hospital Food Service Worker jobs in Rochester, MN look for?

The top searched job categories for Hospital Food Service Worker jobs in Rochester, MN are:

Infographic showing various Hospital Food Service Worker job openings in Rochester, MN as of August 2026, with employment types broken down into 57% Full Time, 42% Part Time, and 1% Nights. Highlights an 99% In-person, and 1% Hybrid job distribution, with an average salary of $31,743 per year, or $15.3 per hour.

FOOD UNIT LEAD

Compass Group

Rochester, MN • On-site

$26.14/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services


Job description

  • We are hiring immediately for full time FOOD UNIT LEAD positions.
  • Location: Mayo Clinic Methodist - 201 West Center Street, Rochester, MN 55905. Note: online applications accepted only.
  • Schedule: Full time schedule; Days and hours may vary. Rotating weekends and holidays. More details upon interview.
  • Requirement: Prior cooking experience required. Prior supervisory experience preferred.
  • Fixed Pay Rate: $26.14 per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.
Essential Duties and Responsibilities:
  • Provides quality customer service by providing one-on-one attention to detail.
  • Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
  • Helps plan menus.
  • Ensures timely, efficient meal service; supervises serving of meals.
  • Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
  • Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.
  • Determines work procedures, prepares work schedules and expedites work flow.
  • Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash reports-production records, payroll and time- keeping.
  • Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds).
  • Orders food and other necessary supplies from approved sources or purveyors.
  • Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
  • Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
  • Issues written and oral instructions.
  • Help select and orient employees; oversees staff training in areas of responsibility.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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