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Hospital Cook Jobs in Springfield, IL (NOW HIRING)

Avenues at Springfield

Cook

Springfield, IL · On-site

$18.50/hr

Cook Job Summary: The Cook is responsible for food preparation in accordance with current ... Time Off to Vote Qualifications: · One (1) year dietary/food experience in a hospital, nursing ...

Arcadia Care

Cook

Springfield, IL · On-site

$18.50/hr

) Cook Job Summary: The Cook is responsible for food preparation in accordance with current ... Time Off to Vote Qualifications: • One (1) year dietary/food experience in a hospital, nursing ...

Compass Group

COOK

Springfield, IL · On-site

$18/hr

HSHS St John's Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online ... Requirement : 1 year of previous cooking experience required. * Perks: Earned paid time off, paid ...

Bella Milano

Cook

Springfield, IL · On-site

$15 - $18/hr

Tired of pre-made sauces and microwaves, and want to cook? Tired of corporate rules and not being recognized for your work? Bella Milano is a locally owned family business that cares about its ...

Bella Milano

Cook

Springfield, IL

$15 - $18/hr

Tired of pre-made sauces and microwaves, and want to cook? Tired of corporate rules and not being recognized for your work? Bella Milano is a locally owned family business that cares about its ...

Golden Corral

Cook

Springfield, IL · On-site

$14 - $18.50/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

Illini Country Club

Cook

Springfield, IL · On-site

$18 - $25/hr

As a Cook on our team, you will play a crucial role in creating high-quality dishes that exceed our members' expectations. You will prepare and cook a variety of meals with precision and care ...

Compass Group

COOK (FULL TIME)

Springfield, IL

$18/hr

HSHS St John's Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online ... Requirement : 1 year of previous cooking experience required. * Perks: Earned paid time off, paid ...

Sonic Drive-In

Cook

Taylorville, IL · On-site

$13.25 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Morrison Healthcare

COOK (FULL TIME)

Springfield, IL · On-site

$18/hr

HSHS St John's Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online ... Requirement : 1 year of previous cooking experience required. * Perks: Earned paid time off, paid ...

Compass Group

COOK (FULL TIME)

Springfield, IL · On-site

$18/hr

HSHS St John's Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online ... Requirement : 1 year of previous cooking experience required. * Perks: Earned paid time off, paid ...

Sonic

Cook

Taylorville, IL · On-site

$13.25 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Guernsey Holdings LLC

Cook

Taylorville, IL · On-site

$13.25 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

North Mac Schools

Sub Cook

Girard, IL

$13 - $17.50/hr

COOK Minimum Qualifications: * Knowledge of food preparation * Ability to work as an effective team member * Basic physical and visual activities are required * Criminal background checks are ...

North Mac Schools

Cook - Part Time

Girard, IL · On-site

$13 - $17.50/hr

COOK Minimum Qualifications: * Knowledge of food preparation * Ability to work as an effective team member * Basic physical and visual activities are required * Criminal background checks are ...

AMF

Cook

Springfield, IL · On-site

$14 - $18.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

North Mac Schools

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

COOK Minimum Qualifications: * Knowledge of food preparation * Ability to work as an effective team member * Basic physical and visual activities are required * Criminal background checks are ...

North Mac Schools

Sub Cook

Girard, IL · On-site

$13 - $17.50/hr

COOK Minimum Qualifications: * Knowledge of food preparation * Ability to work as an effective team member * Basic physical and visual activities are required * Criminal background checks are ...

Lucky Strike Entertainment

Cook

Springfield, IL

$14 - $18.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

AMF

Cook

Springfield, IL · On-site

$14 - $18.50/hr

Join us as a Cook and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to ...

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Hospital Cook information

See Springfield, IL salary details

$5

$15

$19

How much do hospital cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for hospital cook in Springfield, IL is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $19.04 per hour, depending on experience, location, and employer.

What Is a Hospital Cook?

The responsibilities of a hospital cook are similar to those of a chef working in any restaurant. However, strict adherence to nutritional requirements and healthcare plans are essential for all patients. As a hospital cook, your duties include working in a cafeteria and helping craft a menu that caters to various dietary requirements. You complete food preparation each morning and determine each meal plan, with help from doctors and nurses. You proportion meals onto trays based on provided instructions and ensure meals are delivered on time so that patients can take their medications. You also ensure that produce and other foods are rotated in a timely fashion to ensure freshness.

What are the key skills and qualifications needed to thrive as a Hospital Cook, and why are they important?

To thrive as a Hospital Cook, you need solid culinary skills, knowledge of food safety regulations, and often a food handler’s certification or related training. Familiarity with large-scale kitchen equipment, dietary management systems, and inventory tools is typical for the role. Strong organization, attention to detail, and the ability to communicate clearly with staff and patients set standout candidates apart. These competencies ensure safe, nutritious meals are prepared efficiently, supporting patient health and meeting strict healthcare standards.

What are some common challenges Hospital Cooks face when preparing meals for patients with diverse dietary needs?

Hospital Cooks often encounter the challenge of accommodating a wide range of dietary restrictions, allergies, and preferences while ensuring meals are both nutritious and appealing. They must strictly follow guidelines provided by dietitians and nutritionists, which can include preparing low-sodium, gluten-free, or diabetic-friendly options. Balancing these requirements while maintaining food safety standards and meeting tight meal schedules requires strong attention to detail and excellent organizational skills. Effective communication with the dietary team and adaptability are key to success in this role.

What are hospital cooks?

Hospital cooks are food service professionals responsible for preparing meals for patients, staff, and visitors in a hospital setting. They follow specific dietary guidelines to accommodate various medical conditions and nutritional needs. Hospital cooks work as part of a team to ensure that food is safe, nutritious, and meets the standards set by healthcare providers. Their duties often include planning menus, cooking in large quantities, and maintaining cleanliness and food safety in the kitchen.

What is the difference between Hospital Cook vs Hospital Dietary Aide?

AspectHospital CookHospital Dietary Aide
CredentialsFood safety certification, culinary trainingFood safety training, basic dietary knowledge
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, food service stations
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, assisting with food distribution, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, long-term care, healthcare settings

Hospital Cooks focus on preparing and cooking meals according to dietary guidelines, requiring culinary skills and certifications. Dietary Aides assist with meal service and patient food distribution, often with less emphasis on cooking. Both roles are essential in hospital food service but differ mainly in responsibilities and skill requirements.

More about Hospital Cook jobs
What are popular job titles related to Hospital Cook jobs in Springfield, IL? For Hospital Cook jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Hospital Cook jobs in Springfield, IL look for? The top searched job categories for Hospital Cook jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Hospital Cook jobs? Cities near Springfield, IL with the most Hospital Cook job openings:
Hospital Cook jobs near you

Cook

Avenues at Springfield

Springfield, IL • On-site

$18.50/hr

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Cook

Job Summary:

The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.

Essential Duties:

· Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.

· Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Benefits Offered:

  • Extremely low-cost Health, Dental, Vision, 401K, and more
  • $25,000 Company Paid Life Insurance – at no cost to you
  • Daily Pay - get your money when you want
  • Paid Vacations - rolls over each year
  • Paid Sick Time
  • Paid Holidays
  • Tuition Reimbursement
  • Daily, Weekly, Monthly Employee Appreciation Events
  • Birthday, Anniversary Celebrations
  • Free Employee Assistance Programs - professional support & guidance on family, money, health, legal services and more
  • Huge Discounts at all major retailers (Walmart, Costco, etc.) at no cost to you
  • Virtual Visits with Doctors 24/7, without setting up additional accounts or appointments
  • Paid Break Time for Nursing Mothers
  • Time Off to Vote

Qualifications:

· One (1) year dietary/food experience in a hospital, nursing care facility, or other related medical facility preferred but not required.

· Must have State Food Service Sanitation certification.

· Food Sanitation License preferred.