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Horseback Guide Jobs in Colorado (NOW HIRING)

Host

Winter Park, CO · On-site

$12.32/hr

... biking, fishing, and horseback riding during warmer seasons, Devil's Thumb Ranch offers ... In addition, as a Devil's Thumb Ranch host/hostess, you will be assuming the role of tour guide ...

Host

Winter Park, CO · On-site

$12.32/hr

... biking, fishing, and horseback riding during warmer seasons, Devil's Thumb Ranch offers ... In addition, as a Devil's Thumb Ranch host/hostess, you will be assuming the role of tour guide ...

Showing results 21-37

Horseback Guide information

What are the typical daily responsibilities of a horseback guide?

A Horseback Guide typically starts the day by preparing horses—feeding, grooming, and checking their tack and health for readiness. Guides lead groups of riders along designated trails, offering instruction and ensuring everyone’s safety while sharing information about the local environment and points of interest. They are also responsible for addressing guest questions, monitoring group dynamics, and managing unexpected situations, such as changes in weather or a nervous rider. Post-ride, guides often care for the horses, maintain equipment, and update logs or records. This hands-on, people-oriented role is ideal for those who enjoy working outdoors and sharing their passion for horses with others.

What are the key skills and qualifications needed to thrive in the horseback guide position, and why are they important?

A Horseback Guide is responsible for leading trail rides, ensuring the safety of both riders and horses, and providing an enjoyable experience for guests. They may work at ranches, resorts, or national parks, guiding groups through scenic trails while offering insights about the area. Duties often include saddling horses, giving riding instructions, and monitoring horse care. Strong communication skills and experience with horses are essential for this role.

What are popular job titles related to Horseback Guide jobs in Colorado?

For Horseback Guide jobs in Colorado, the most frequently searched job titles are:

What cities in Colorado are hiring for Horseback Guide jobs?

Cities in Colorado with the most Horseback Guide job openings:

Infographic showing various Horseback Guide job openings in Colorado as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution.

Chef Manager (SCFH)

Civitas Senior Living

Colorado Springs, CO • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago


Civitas Senior Living rating

7.0

Company rating: 7.0 out of 10

Based on 9 frontline employees who took The Breakroom Quiz


Job description

Community: StoneCreek of Flying Horse
Address: Colorado Springs, CO 80921
Fuel Your Passion for Culinary Excellence!
At Civitas Senior Living, we celebrate the art of food and the joy of serving others. We empower culinary leaders to make a difference, enhance lives, and create memorable dining experiences. If you thrive on innovation, leadership, and the pursuit of culinary excellence, we invite you to join our team as a Chef Manager or Director of Food and Beverage.
Chef Manager / Director of Food and Beverage Job Profile:
  • Culinary Leadership: Supervise, mentor, and guide all food and beverage employees, fostering a team environment.
  • Quality Assurance: Ensure equipment maintenance, cleanliness, safety, and strict adherence to hygiene standards, food handling protocols, and all relevant regulations.
  • Cost Management: Strategically manage food costs, budgetary constraints, and maintain meticulous inventory control.
  • Talent Development: Conduct interviews, recommend hires, orient new staff, and provide continuous training and development.
  • Scheduling Expertise: Utilize discretion in scheduling, rescheduling staff, and tracking attendance, ensuring optimal staffing levels.
  • Compliance and Communication: Enforce policies, procedures, and effectively carry out disciplinary action where needed.
  • Menu Planning & Innovation: Collaboratively design community and individual resident menus, including meals for special events, considering nutritional guidelines and residents' preferences.
  • Other duties as assigned, including culinary innovation and community engagement.

Chef Manager / Director of Food and Beverage Job Requirements:
  • Culinary Expertise: 2+ years of relevant work experience, culinary arts background preferred.
  • Leadership Skills: At least one-year supervisory experience, 2+ preferred in a food service management role.
  • Regulatory Compliance: Knowledge of DHSR Dietary regulations and state-required Food Service Orientation Manual completion.
  • Compassionate Care: Must have empathy and a genuine desire to work with and elevate the culinary experience for the elderly.

Benefits of Cooking Up a Career at Civitas Senior Living community:
  • Competitive Compensation Package: Full Health, Dental, Vision, Life, AD&D, Retirement Plan, Paid Time Off, & More!
  • Professional Growth: Career Advancement & Development Opportunities, including culinary creativity.
  • Team Perks: Employee Referral Incentives and Consistent Schedule with Flexible Time-Off Options.

Did you know?
Civitas Senior Living is a Certified™ Great Place to Work! Join our culinary family, where 90% of our employees find purpose and passion in their work.
Our Culinary Mission Statement:
Passionate Culinary Service. Passionate Cleanliness. Passionate Care.
As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. All offers of employment are contingent upon the successful completion of this process. Residency within the State that this Community/Location operates in is a condition of employment.

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