Horizon Outdoor Hospitality information
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$12.97 is the 25th percentile. Wages below this are outliers.
$10.10 - $13.57
30% of jobs
The median wage is $15.63 / hr.
$13.57 - $17.05
33% of jobs
$17.05 - $20.52
10% of jobs
$20.69 is the 75th percentile. Wages above this are outliers.
$20.52 - $23.99
22% of jobs
$23.99 - $27.47
1% of jobs
$27.47 - $30.94
0% of jobs
$30.94 - $34.42
0% of jobs
$34.42 - $37.89
0% of jobs
$37.89 - $41.37
1% of jobs
$41.37 - $44.84
1% of jobs
$44.84 - $48.32
1% of jobs
How much do horizon outdoor hospitality jobs pay per hour?
As of Aug 28, 2026, the average hourly pay for horizon outdoor hospitality in the United States is $19.25, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $21.63 per hour, depending on experience, location, and employer.
Horizon Outdoor Hospitality is a professional management and consulting company that specializes in operating and improving outdoor hospitality properties such as campgrounds, RV resorts, glamping sites, and related accommodations. They offer a range of services including property management, operational support, marketing, and development consulting to help owners maximize the potential of their outdoor hospitality businesses. Horizon Outdoor Hospitality works with both new and existing properties to enhance guest experiences and improve financial performance.
To thrive as an Outdoor Hospitality Manager, you need expertise in guest services, facility management, and operations, often supported by experience in hospitality or tourism management. Familiarity with property management systems, reservation software, and maintenance scheduling tools is typically required. Strong leadership, problem-solving abilities, and effective communication help create exceptional guest experiences and foster productive teams. These skills ensure smooth operations, high guest satisfaction, and the ability to adapt in dynamic outdoor hospitality environments.
Employees at Horizon Outdoor Hospitality properties often face challenges such as adapting to seasonal fluctuations in guest numbers, managing diverse guest expectations, and maintaining high service standards in outdoor environments. These challenges are typically addressed through comprehensive training, cross-functional teamwork, and open communication channels. Horizon Outdoor Hospitality emphasizes a supportive work culture where team members collaborate closely, especially during peak seasons, and have opportunities to learn multiple aspects of hospitality operations, fostering both personal growth and career advancement.
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