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Home Based Spice Merchant Jobs in Michigan (NOW HIRING)

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Home Based Spice Merchant information

What is the difference between Home Based Spice Merchant vs Home Based Food Seller?

AspectHome Based Spice MerchantHome Based Food Seller
CredentialsBasic food handling knowledge, sometimes certificationsBasic food handling knowledge, sometimes certifications
Work EnvironmentHome kitchen or small-scale setupHome kitchen or small-scale setup
Industry UsageSpecializes in spices and seasoningsOffers a variety of prepared foods
Search & Comparison IntentFocuses on spice sales and distributionFocuses on selling prepared foods or meals

Both roles operate from home, often require basic food handling knowledge, and are used within the food industry. The key difference is that a Home Based Spice Merchant specializes in spices and seasonings, while a Home Based Food Seller offers prepared foods or meals. Understanding these distinctions helps clarify job scope and target audience.

What are popular job titles related to Home Based Spice Merchant jobs in Michigan?

For Home Based Spice Merchant jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Home Based Spice Merchant jobs in Michigan look for?

The top searched job categories for Home Based Spice Merchant jobs in Michigan are:

What cities in Michigan are hiring for Home Based Spice Merchant jobs?

Cities in Michigan with the most Home Based Spice Merchant job openings:

Butcher (Multi-Location, Full Time)

Busch's Inc.

Livonia, MI • On-site

$21.60/hr

Full-time

Retirement

Re-posted 6 days ago


Job description

Starting wage up to: $21.60/hr. with experience.

Food Lovers Unite! 

Busch’s is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!

What’s in store?

  • Flexible schedules
  • Employee discounts
  • 401K with company match
  • Tuition reimbursement
  • Daily Pay available

Ready to spice up your job and grow with us? Apply now and let’s create the perfect pear together! 

At least 2 Years meat cutting experience is required.

Specific Accountabilities: 

  • Build department sales by answering questions and assisting guests with purchases
  • Make recommendations to guests on types of cuts, methods of preparation and meal suggestions
  • Determine cutting needs based on guest demands
  • Custom cut meat products according to guest requests
  • Cut and process all fresh meat products according to quality specifications
  • Receive, verify and store department deliveries
  • Package and price product
  • Rotate and cull product to ensure freshness
  • Scan waste to ensure accurate shrink recording
  • Grind meats following prescribed procedures
  • Promote various products by preparing and offering samples
  • Set and maintain service and self-service cases
  • Clean and sanitize department, equipment, work areas, service areas, containers and utensils
  • Follow safe food handling and personal hygiene practices
  • Follow safety practices, including Lockout/Tagout of equipment
  • Ensure all product, ready to heat items and special orders are prepared to specifications
  • Adhere to all Busch’s policies, practices and procedures
  • Build strong working relationships with guests, vendors and associates
  • Exemplify key concepts of hospitality when interacting with guests
  • Work in a fast-paced, high-demand environment where time-sensitive processes may contribute to elevated levels of stress.

Requirements:

  • High school diploma
  • Minimum 3 years’ experience in the Meat/Seafood Department
  • Cutting experience preferred.
  • Knowledge of various cuts of beef, pork, veal, lamb and poultry
  • Knowledge of preparation of various cuts and types of meats and poultry                                                
  • Food safety certification preferred.
  • Proficient communication and interpersonal skills, including written, verbal and listening skills
  • Proficient selling skills, including the ability to ask questions, listen and make product recommendations
  • Proficient merchandising skills to ensure fresh and appealing service and self-service displays
  • Proficient cleaning abilities to meet sanitation and visual standards

Busch’s is a family owned premier grocery retailer with multiple stores in Southeast Michigan. We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch’s family and working in an environment where we truly care about our guests and the products we serve. We also take great care of the associates that take care of our guests. At Busch’s, we realize that without caring, motivated and personable associates, there would be no guests to serve.