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Holiday Bar Jobs in Appleton, WI (NOW HIRING)

Banquet Chef

Neenah, WI ยท On-site

$16 - $20/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Aflac ...

Banquet Dishwasher

Neenah, WI ยท On-site

$13.50 - $17.25/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Paid Time ...

Banquet Dishwasher

Neenah, WI ยท On-site

$13.50 - $17.25/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Paid Time ...

Evening Janitorial / Laundry

Neenah, WI ยท On-site

$15 - $16/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Paid Time ...

Hotel Front Desk Agent

Neenah, WI ยท On-site

$16 - $18/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Paid Time ...

Evening Janitorial / Laundry

Neenah, WI ยท On-site

$15 - $16/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized Holidays. * Paid Time ...

Hotel Front Desk Agent

Neenah, WI ยท On-site

$14.75 - $18.50/hr

Discounted Meals at Batley's Grill & Bar: Enjoy discounted food items for you and up to three guests. * Holiday Pay: Earn 'time and a half' pay when working company recognized holidays. * Paid Time ...

... bar graphs. * Ability to define problems, collect data, establish facts and draw valid conclusions ... Hours could exceed 40 hours per week during busier seasons (ex. holiday) Requirements: Customer ...

Assisting with material handling, including bar stock put away, cutting materials, and managing ... As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ...

As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ... A conviction does not automatically bar individuals from employment. Kelly participates in E-Verify ...

... bar graphs. * Ability to define problems, collect data, establish facts and draw valid conclusions ... Hours could exceed 40 hours per week during busier seasons (ex. holiday) Requirements: Customer ...

Forklift Operator

Appleton, WI ยท On-site

$20/hr

As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ... A conviction does not automatically bar individuals from employment. Kelly participates in E-Verify ...

As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ... A conviction does not automatically bar individuals from employment. Kelly participates in E-Verify ...

Quality Inspector

Oshkosh, WI ยท On-site

$28.85/hr

As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ... A conviction does not automatically bar individuals from employment. Kelly participates in E-Verify ...

As a Kelly employee, you will have access to a retirement savings plan, service bonus and holiday ... A conviction does not automatically bar individuals from employment. Kelly participates in E-Verify ...

Showing results 21-39

Holiday Bar information

See Appleton, WI salary details

$18.1K

$53.8K

$84.4K

How much do holiday bar jobs pay per year?

As of Aug 13, 2026, the average yearly pay for holiday bar in Appleton, WI is $53,786.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $67,300.00 per year, depending on experience, location, and employer.

What are some common challenges faced by bartenders during the busy holiday season, and how can they be managed?

During the holidays, bartenders often experience higher customer volumes, which can lead to longer hours, increased stress, and the need to multitask efficiently. Managing these challenges requires strong organizational skills, the ability to remain calm under pressure, and excellent communication with both customers and team members. Many bars implement shift rotations and provide additional staff support during peak times to help maintain service quality. Building rapport with regular patrons and staying updated on seasonal drink trends can also enhance the overall experience for both staff and guests.

What is a holiday bar?

A Holiday Bar typically refers to a temporary or themed bar set up during holiday seasons, such as Christmas, New Year's, or Halloween. These bars often feature festive decorations, special seasonal drinks, and themed events to attract guests looking for a unique holiday experience. Holiday Bars can be pop-up venues or special sections within existing bars and restaurants. They are popular for hosting private parties, corporate events, or simply providing a fun and festive atmosphere for patrons.

What are the key skills and qualifications needed to thrive as a holiday bartender, and why are they important?

To thrive as a Holiday Bartender, you need knowledge of drink recipes, excellent customer service skills, and any required alcohol serving certifications. Familiarity with POS systems, bar equipment, and local alcohol laws is typically necessary. Strong interpersonal skills, adaptability, and the ability to work efficiently under pressure set outstanding bartenders apart. These abilities are crucial for ensuring customer satisfaction, maintaining safety, and handling high-volume service during busy holiday periods.

What is the difference between Holiday Bar vs Bartender?

AspectHoliday BarBartender
CredentialsNone specific, may require food handler permitsFood handler permits, alcohol service certifications
Work EnvironmentSeasonal, festive, often outdoor or themed venuesIndoor bars, restaurants, clubs, year-round
Industry UsageHospitality, entertainment, seasonal eventsHospitality, food and beverage service
Job RoleServing drinks at holiday events or themed venuesPreparing and serving alcoholic and non-alcoholic beverages

Holiday Bar staff typically work during seasonal events or holidays, focusing on festive environments, while bartenders work year-round in various hospitality settings, preparing and serving drinks. Both roles require knowledge of beverage service, but bartenders often need additional certifications for alcohol service. The main difference lies in the seasonal nature of Holiday Bar jobs versus the ongoing role of bartenders in the hospitality industry.

What are the most commonly searched types of Bar jobs in Appleton, WI? The most popular types of Bar jobs in Appleton, WI are:
What are popular job titles related to Holiday Bar jobs in Appleton, WI? For Holiday Bar jobs in Appleton, WI, the most frequently searched job titles are:
What job categories do people searching Holiday Bar jobs in Appleton, WI look for? The top searched job categories for Holiday Bar jobs in Appleton, WI are:
Infographic showing various Holiday Bar job openings in Appleton, WI as of August 2026, with employment types broken down into 1% As Needed, 57% Full Time, 31% Part Time, and 11% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $53,786 per year, or $25.9 per hour.

Banquet Chef

RB Hospitality

Neenah, WI โ€ข On-site

$16 - $20/hr

Part-time

Retirement, PTO

Posted 12 days ago


Job description


Join the Banquet Kitchen Team at Best Western Premier Bridgewood Resort Hotel & Conference Center in Neenah, WI!

We’re looking for passionate, motivated culinary professionals to help us deliver unforgettable dining experiences for weddings, corporate events, and social gatherings.
Ideal candidates will have banquet or fine dining experience, a love for culinary creativity, and a willingness to learn and grow.
This would be a part-time position with shifts mostly on weekends.
Flexibility is also key to adapting to our event schedule.

About Us:
Locally owned and operated, the Best Western Premier Bridgewood Resort Hotel & Conference Center is a destination in the Fox Cities, known for exceptional service, outstanding cuisine, and a supportive, growth-focused culture. We take pride in giving back to our community and investing in the development of our team members.

Team Member Perks:

  • Team Member Swim Days: Enjoy the hotel's pools and hot tubs with family and friends during designated team swim times.
  • Daily Use of Hotel Fitness Center: Stay active with free daily access to our fitness center.
  • Discounted Hotel Stays: Get exclusive rate at Best Westerns worldwide, including a discount for Friends & Family at many locations.
  • Discounted Meals at Batley’s Grill & Bar: Enjoy discounted food items for you and up to three guests.
  • Holiday Pay: Earn ‘time and a half’ pay when working company recognized Holidays.
  • Aflac Supplemental Insurance: Available for both full-time and part-time team members.
  • Paid Time Off: Earned after one year of employment for those averaging 20 hours or more a week.
  • 401K Retirement Account: Start saving with your very first paycheck. Potential to qualify for Company Match after 1-year.

Position Overview:
As a Banquet Cook/Chef, you will prepare and present delicious, high-quality dishes for events of all sizes—from appetizers and plated meals to buffet-style and catered functions. Working closely with our Executive Chef and Sous Chef, you will help execute event menus while maintaining high standards of food quality. You’ll also collaborate with our banquet team to ensure meals are prepared and served on time, delivering an outstanding dining experience for every guest.

Key Responsibilities:

  • Prepare and present high-quality dishes for banquet and catering events, ensuring consistency in flavor, presentation, and adherence to menu specifications.
  • Collaborate with the Executive Chef and kitchen team on menu planning and event execution, bringing creativity and adaptability to each event.
  • Work closely with the banquet/catering service team to ensure efficient and timely food delivery for all events.
  • Assist in inventory management and maintaining kitchen supplies as needed.
  • Maintain a clean, organized, and safe kitchen environment, following all food safety and sanitation regulations, fostering teamwork and a positive work environment.
  • Set up, maintain, and break down kitchen stations, ensuring cleanliness and compliance with food safety standards.

Qualifications:

  • Proven experience as a cook in a fast-paced kitchen environment.
  • Excellent knowledge of cooking techniques and ingredients.
  • Strong understanding of food safety and sanitation regulations.
  • Ability to work effectively under pressure in a high-volume setting.
  • Team-oriented with excellent time management skills.
  • Strong communication skills
  • Physical ability to lift heavy objects and stand for extended periods.

Preferred Qualifications:

  • Culinary degree or equivalent certification.
  • Experience working in a hotel or resort kitchen environment.
  • Ability to work flexible hours, including nights, weekends and holidays.

If you’re ready to bring your culinary skills to a dynamic, team-oriented environment, we’d love to hear from you!