1

Head Bar Tender Jobs (NOW HIRING)

The head bartender will work along side our General Manager to oversee the beverage program at The Bonnie. We're looking for a natural leader, problem solver, multi-tasker, and a great communicator.

The head bartender will work along side our General Manager to oversee the beverage program at The Bonnie. We're looking for a natural leader, problem solver, multi-tasker, and a great communicator.

POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...

* We have an opening for a full time HEAD BARTENDER position. * Location: 945 Madison - 945 Madison Avenue, New York, NY 10021. Note: online applications accepted only. * Schedule : Full time; Days and ...

Proven experience as a Head Bartender or Lead Mixologist in a fine dining or luxury hospitality environment. * Mastery of classic cocktail techniques, premium spirits, and luxury bar standards.

Proven experience as a Head Bartender or Lead Mixologist in a fine dining or luxury hospitality environment. * Mastery of classic cocktail techniques, premium spirits, and luxury bar standards.

POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...

Barback

Manhattan, NY ยท On-site

Promptly reports equipment and beverage quality issues to head bartender, beverage director or managers * Has understanding and knowledge of how to properly use and maintain all equipment * Performs ...

* We have an opening for a full time HEAD BARTENDER position. * Location: 945 Madison - 945 Madison Avenue, New York, NY 10021. Note: online applications accepted only. * Schedule : Full time; Days and ...

Proven experience as a Head Bartender or Lead Mixologist in a fine dining or luxury hospitality environment. * Mastery of classic cocktail techniques, premium spirits, and luxury bar standards.

FOH - Head Bartender

Manhattan, NY ยท On-site

$11.35/hr

Proven experience as a Head Bartender or Lead Mixologist in a fine dining or luxury hospitality environment. * Mastery of classic cocktail techniques, premium spirits, and luxury bar standards.

Address escalations promptly and appropriately to the Head Bartender and Bar Manager. * Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies. * TIPS Certified ...

Bartender

Covington, KY ยท On-site

Address escalations promptly and appropriately to the Head Bartender and Bar Manager. * Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies. * TIPS Certified ...

Showing results 21-40

Head Bar Tender information

See salary details

$5

$29

$42

How much do head bar tender jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for head bar tender in the United States is $29.57, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $40.87 per hour, depending on experience, location, and employer.

What is a head bar tender?

Head Bar Tenders are experienced professionals responsible for overseeing the operations of a bar, including managing staff, ensuring high-quality customer service, and maintaining inventory. They often create drink menus, train bartenders, and handle ordering supplies. Head Bar Tenders also ensure compliance with health and safety regulations and may resolve customer complaints. Their leadership helps create a welcoming atmosphere and efficient workflow, making them essential to a successful bar establishment.

What are the key skills and qualifications needed to thrive as a head bar tender?

To thrive as a Head Bartender, you need expert knowledge of mixology, beverage preparation, and bar management, often supported by bartending certifications and experience in hospitality. Familiarity with POS systems, inventory management software, and cocktail recipe databases is typically required. Leadership, multitasking, and exceptional customer service skills help you manage staff and create an inviting atmosphere. These skills are crucial for ensuring efficient operations, customer satisfaction, and a successful, profitable bar environment.

What are some common challenges faced by a head bar tender and how can they be managed effectively?

A Head Bar Tender often navigates challenges such as managing a high-volume service environment, training staff with varying experience levels, and ensuring consistent quality in both drinks and customer service. Effective communication and strong organizational skills are essential to address these challenges, as is fostering a positive team culture. Staying updated on industry trends and regularly reviewing bar operations can also help maintain high standards and keep the team motivated.

What is the difference between Head Bar Tender vs Bartender?

AspectHead Bar TenderBartender
CredentialsExperience in bartending, possibly certifications in mixologyBasic bartending skills, sometimes certifications
Work EnvironmentSupervises bar staff, manages inventory, oversees operationsPrepares drinks, serves customers, maintains bar area
Industry UsageCommonly used in upscale or busy venues with multiple staffWidespread in all bar settings, from casual to upscale

The Head Bar Tender typically has more experience and managerial responsibilities, overseeing the bar's operations and staff. In contrast, a Bartender focuses on preparing and serving drinks. Both roles require strong mixology skills, but the Head Bar Tender often has additional leadership duties.

What cities are hiring for Head Bar Tender jobs?

Cities with the most Head Bar Tender job openings:

What states have the most Head Bar Tender jobs?

States with the most job openings for Head Bar Tender jobs include:

What are popular job titles related to Head Bar Tender jobs?

For Head Bar Tender jobs, the most frequently searched job titles are:

Head Bartender Fine Dining Restaurant Full Time - Guaranteed Tips

Atlanta, GA โ€ข On-site

Antica Posta
Restaurantsย โ€ขย 1 - 10 employees

$40K - $55K/yr

Full-time

Re-posted 21 hours ago


Job description

Experienced Fine Dining Head Bartender full time. Tuesday Thru Saturday 3PM to closing. Reliable, impeccable customer service, team player, friendly and always professional. Excellent cocktail and wine knowledge, as well as being able to make espresso and cappuccino. Capable to serve dinners to patrons at the bar and bar dining area, as well as making drinks for servers. Immediate availability is a plus.
In charge of 200 plus wine and 100 plus liquor inventory management and deliveries.