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Hamburger Jobs in Florida (NOW HIRING)

General Manager-QSR

Bradenton, FL · On-site

$60 - $80/hr

Access McDonald's system training, Hamburger University, and dedicated internal coaching to help you scale your career . * Operationally Elite Environment: Be part of a culture that values excellence ...

General Manager-QSR

Tampa, FL · On-site

$60 - $80/hr

Access McDonald's system training, Hamburger University, and dedicated internal coaching to help you scale your career . Operationally Elite Environment: Be part of a culture that values excellence ...

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have ...

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have ...

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We have ...

Crew Member

Hernando, FL · On-site

$10.25 - $13.50/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Crew Member

Defuniak Springs, FL · On-site

$10 - $13/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

$10.25 - $13.50/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

$11 - $14.50/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

Crew Member

Lakeland, FL · On-site

$11.25 - $14.75/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Crew Member

Lynn Haven, FL · On-site

$11 - $14.50/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Crew Member

Brandon, FL

$10.50 - $13.75/hr

... hamburger grilling station Must be able to stand for extended periods (up to 6 hours) Must be able to reach up to 55" high and 4' deep Must be able to work variable shifts if needed

Back in 1969, he looked around at all other hamburger joints and was like, "Nah. People deserve better." At the time, other quick-service restaurants were using frozen beef and mass-producing food.

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Hamburger information

See Florida salary details

$6

$12

$17

How much do hamburger jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for hamburger in Florida is $12.21, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $13.65 per hour, depending on experience, location, and employer.

What are hamburger jobs?

A 'hamburger' job typically refers to entry-level positions in the fast food industry, especially those involving the preparation and serving of hamburgers at restaurants or fast food chains. These jobs often include tasks such as cooking burgers, assembling orders, operating the cash register, and maintaining cleanliness in the kitchen and dining area. While experience is not always required, strong customer service skills and the ability to work in a fast-paced environment are valuable. These jobs can be a first step into the workforce for many people and offer opportunities for advancement within the food service industry.

What are the typical responsibilities of a line cook specializing in preparing hamburgers at a restaurant?

As a line cook focused on hamburger preparation, you'll be responsible for tasks such as grilling patties to order, assembling burgers with various toppings, ensuring food safety standards are met, and coordinating with other kitchen staff to deliver orders promptly. Attention to detail and consistency are important, as customers expect burgers to meet quality and presentation standards. You'll also need to manage your station efficiently during busy service hours and communicate effectively with both kitchen and front-of-house teams.

What is the difference between Hamburger vs Cook?

AspectHamburgerCook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; culinary training or certification optional
Work EnvironmentFast-food restaurants, diners, casual diningRestaurants, hotels, catering services
Job RoleAssembling and serving hamburgers, basic food prepPreparing a variety of dishes, including burgers, following recipes
Industry UsageCommonly used in fast-food and casual diningWidespread across all food service sectors

While both roles involve working in food service environments, a Hamburger typically focuses on assembling and serving hamburgers in fast-food settings, whereas a Cook has a broader role preparing various dishes across different establishments. The main differences lie in scope, responsibilities, and work environment, with Cooks often requiring more culinary skills and versatility.

What are popular job titles related to Hamburger jobs in Florida?

For Hamburger jobs in Florida, the most frequently searched job titles are:

Infographic showing various Hamburger job openings in Florida as of August 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $25,396 per year, or $12.2 per hour.

General Manager-QSR

MarcJax,LLC

Bradenton, FL • On-site

$60 - $80/hr

Other

Medical, Dental, Vision, PTO

Posted 7 days ago


Key responsibilities

  • Lead and develop Department Managers and Shift Managers to build a strong team.

  • Maintain McDonald's standards for Quality, Service, and Cleanliness, ensuring compliance with food safety and health guidelines.

  • Oversee store P&L, manage labor and food costs, control inventory, and implement strategic plans to achieve sales and profit targets.


Job description

Bradenton, United States

Pay Range: $60,000 - $65,000 / year + Performance Bonus

Build a Winning Career in Lakewood Ranch

Are you a high-energy hospitality leader who thrives in a fast-paced environment and loves developing people? We are an established, second-generation family-owned McDonald's organization operating 20+ locations across the Greater Tampa Bay and Lakewood Ranch area . With over two decades of local operational excellence, an award-winning culture, and high standards—including maintaining 90%+ EcoSure scores across our footprint, we offer a place where ambitious operators can truly thrive .

We are in steady growth mode and looking for a driven Restaurant General Manager to lead a top-performing store in Lakewood Ranch . If you want a career with long-term stability, world-class training, and a company that invests heavily in both its team and the local community, we want to hear from you !

Why Join Our Team?
  • Competitive Total Compensation: Base salary of $60,000-$65,000/year plus high-earning performance bonus potential.
  • Long-Term Stability & Culture: Work for a multi-generational, family-owned organization that measures careers in years, not pay periods .
  • World-Class Growth & Development: Access McDonald's system training, Hamburger University, and dedicated internal coaching to help you scale your career .
  • Operationally Elite Environment: Be part of a culture that values excellence, holds top-tier food safety/operational scores, and celebrates winners .
  • Community-Anchored Purpose: We actively support local first-responder programs and charities like Ronald McDonald House Charities and the Mac Parkman Foundation - your work makes a real impact outside the restaurant walls .
What You'll Do
  • Lead & Inspire: Recruit, hire, train, and develop Department Managers and Shift Managers, creating a strong bench for future growth.
  • Drive Operational Excellence: Maintain McDonald's gold standards for Quality, Service, and Cleanliness (QSC). Ensure full compliance with food safety and health guidelines.
  • Deliver Financial Results: Oversee store P&L, manage labor and food costs, control inventory, and execute strategic plans to hit sales and profit goals.
  • Foster a Great Culture: Build a welcoming, high-energy environment focused on teamwork, recognition, and crew retention.
We're Looking For
  • Experience: 2+ years of Restaurant General Manager experience in a high-volume Quick Service Restaurant (QSR) or fast-casual environment (McDonald's experience is a strong plus).
  • Leadership Skills: Proven track record of developing assistant/department managers, building strong teams, and reducing turnover.
  • Business Acumen: Strong understanding of restaurant P&L, labor optimization, and inventory controls.
  • Mindset: A hands-on, coaching mentality with high standards for customer service, food safety, and cleanliness.
  • Requirements: 18+ years of age, open/flexible availability, and valid authorization to work in the U.S.
  • Competitive Salary + Performance Bonuses
  • Health, Dental, and Vision Insurance Plans
  • Paid Time Off (PTO) & Paid Vacation
  • Ongoing Leadership Training & Hamburger University Pathways
  • Career Advancement Opportunities across 20+ Local Locations
  • Free Meals & Employee Discounts
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