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H2B Chef Jobs (NOW HIRING)

bē

H2B Program

West Palm Beach, FL · On-site

$14 - $17/hr

Positions Available - Chef de Partie/Commis Chef/ Line Cook/ Junior Sous Chef - Bartender ... H2B Visa provided * Health Insurance Provided * Accommodation & Transportation to and from work is ...

Sugar Bowl Resort

Executive Chef

CA · On-site

$90K - $135K/yr

Description Sugar Bowl Resort is seeking an experienced, systems-driven Executive Chef to lead a ... Experience managing J1 and H2B recruits and seasonal staff Financial Management * Maintain food ...

Sugar Bowl Resort

Executive Chef

Norden, CA

$81.60K - $112.40K/yr

Sugar Bowl Resort is seeking an experienced, systems-driven Executive Chef to lead a $20 million ... Experience managing J1 and H2B recruits and seasonal staff Financial Management * Maintain food ...

HARBOR VIEW HOTEL

Line Cook

Edgartown, MA · On-site

$18.50 - $23.25/hr

Will report directly to Executive Chef. Summer Dates/(H2B Petition Dates): April 1st, 2026 - December 31st, 2026 Employee Housing: Housing is provided if needed to be located on the bus route.

HARBOR VIEW HOTEL

Line Cook

Edgartown, MA

Will report directly to Executive Chef. Summer Dates/(H2B Petition Dates): April 1st, 2026 - December 31st, 2026 Employee Housing: Housing is provided if needed to be located on the bus route.

Troon

Line Cook

Cape Charles, VA · On-site

$15/hr

The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets ... Work weekends and holidays This position is for H2B visas. About Troon Troon started as one ...

Rubik

Former H2B Line Cooks

Anchorage, AK · On-site

$16 - $20.25/hr

As Line Cooks you will prepare food to the exact chefs' specifications and to set up stations for the menu. You will be responsible for preparation of cooking ingredients according to recipes and ...

Troon Golf

Line Cook

Cape Charles, VA · On-site

$15.25 - $19/hr

The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets ... Work weekends and holidays This position is for H2B visas. About Troon Troon started as one ...

Grand Hotel

Culinary Supervisor

Mackinac Island, MI

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Chef in relaying instructions to the Kitchen Team when the Chef is not in the kitchen. May ...

Grand Hotel

Culinary Supervisor

Mackinac Island, MI

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Chef in relaying instructions to the Kitchen Team when the Chef is not in the kitchen. May ...

Grand Hotel

Culinary Supervisor

Mackinac Island, MI · On-site

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Chef in relaying instructions to the Kitchen Team when the Chef is not in the kitchen. May ...

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H2B Chef information

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How much do h2b chef jobs pay per hour?

As of May 31, 2026, the average hourly pay for h2b chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an H2B Chef, and why are they important?

To thrive as an H2B Chef, you need strong culinary skills, experience in food preparation, and knowledge of kitchen safety, often supported by formal culinary training or relevant work history. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically expected. Attention to detail, teamwork, adaptability, and effective communication are essential soft skills for this fast-paced role. These skills and qualifications ensure the chef can deliver high-quality meals, maintain safety standards, and operate efficiently in a dynamic hospitality environment.

What are the unique challenges H2B Chefs face when transitioning between seasonal workplaces in the U.S.?

H2B Chefs often move between employers and locations as their work is tied to seasonal demand, which can present challenges such as adapting quickly to new kitchen teams, varying menus, and different workplace cultures. Flexibility and strong communication skills are essential, as each employer may have distinct expectations and kitchen protocols. Additionally, adjusting to new living arrangements and understanding local sourcing of ingredients can require quick learning and adaptability. Despite these challenges, this mobility offers exposure to diverse culinary styles and valuable networking opportunities.

What is an H2B Chef?

An H2B Chef is a culinary professional who comes to the United States under the H-2B visa program to fill temporary, non-agricultural chef positions that employers are unable to fill with local workers. These chefs typically work at resorts, hotels, or restaurants during peak seasons when there is a high demand for skilled culinary staff. The H-2B visa is valid for a limited period, usually up to 9 months, and requires that employers demonstrate a temporary need and inability to find qualified U.S. workers for the position.

What is the difference between H2B Chef vs H2B Cook?

AspectH2B ChefH2B Cook
CredentialsBasic culinary training, certifications varySimilar culinary training, often less specialized
Work EnvironmentLead kitchen roles, menu planningAssistants in kitchen, food prep
Employer UsageRestaurants, hotels, catering servicesSimilar industries, support roles
Search IntentChef roles, culinary leadershipCook roles, kitchen support

The main difference between an H2B Chef and an H2B Cook lies in their responsibilities and roles within the kitchen. H2B Chefs typically hold leadership positions, overseeing menu creation and kitchen management, while H2B Cooks focus on food preparation and supporting the culinary team. Both roles require culinary training, but the Chef position often demands more experience and certifications. Employers in hospitality and food service frequently hire both for different levels of kitchen staffing.

Infographic showing various H2B Chef job openings in the United States as of May 2026, with employment types broken down into 72% Full Time, 14% Part Time, and 14% Temporary. Highlights an 100% In-person job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

H2B Program

bē

West Palm Beach, FL • On-site

$14 - $17/hr

Temporary

Medical

Posted 19 days ago

Job description

Job Description
The H2B Program is designed for individuals seeking temporary seasonal hospitality jobs in the U.S.A. This program offers workers the chance to secure jobs in the U.S. For a fixed period while gaining exposure to different work environments and American culture.
Who Is It For?
- Anyone with hospitality/customer service experience looking to live and work in the USA.
- Hospitality professionals looking to gain international experience, while developing their careers.
- Hospitality Students looking to explore a career in the Golf & Country Club industry.
- College Graduates looking for a Gap Year.
Positions Available
- Chef de Partie/Commis Chef/ Line Cook/ Junior Sous Chef
- Bartender/Mixologist
- Host/Hostess
- Golf/Fitness/Racquet Attendants
- Waiter/Waitress/Food Runner/Assistant Server/Server
Requirements
  • Be Fluent in English
  • Be a Team player and enthusiastic to deliver exceptional customer service.
  • Have recent experience in the Hospitality/Customer Service Industry
  • Be available for interviews in July/August
  • Be available from October through until the end of May
  • Be able to secure a Clean Police Certificate if successfully hired
  • Be able to attend and complete a Drugs screening.
  • Be comfortable sharing a room with another person

Benefits
  • Flights to and from the USA
  • H2B Visa provided
  • Health Insurance Provided
  • Accommodation & Transportation to and from work is provided (Optional)
  • $14-$17 per hour depending on position with Overtime available
  • Career Opportunities

Apply