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Guest Ranch Jobs in Georgia (NOW HIRING)

Shift Lead

Alpharetta, GA · On-site

$13 - $16/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Alpharetta, GA · On-site

$13 - $16.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Alpharetta, GA · On-site

$13 - $16/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Flowery Branch, GA · On-site

$12.50 - $15.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Austell, GA · On-site

$12.25 - $15.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Hoschton, GA · On-site

$12.50 - $15.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Cumming, GA · On-site

$12.75 - $15.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Jefferson, GA · On-site

$12.75 - $15.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Dacula, GA · On-site

$12.75 - $15.75/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Smyrna, GA · On-site

$13.50 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Cumming, GA · On-site

$12.25 - $15.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Shift Lead

Lawrenceville, GA · On-site

$12.50 - $15.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Alpharetta, GA · On-site

$13.50 - $17/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Hoschton, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Duluth, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Flowery Branch, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Lawrenceville, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Austell, GA · On-site

$12.75 - $16.25/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Dacula, GA · On-site

$13 - $16.50/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

Prep/Cook

Cumming, GA · On-site

$12.75 - $16/hr

Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service ... In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese ...

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Showing results 1-20

Guest Ranch information

See Georgia salary details

$7

$12

$15

How much do guest ranch jobs pay per hour?

As of May 31, 2026, the average hourly pay for guest ranch in Georgia is $12.22, according to ZipRecruiter salary data. Most workers in this role earn between $10.96 and $13.41 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Guest Ranch Manager, and why are they important?

To thrive as a Guest Ranch Manager, you need strong hospitality management skills, a background in business administration or tourism, and practical experience in guest services. Familiarity with property management systems, booking software, and basic maintenance tools is often required. Excellent interpersonal skills, leadership, and problem-solving abilities help create memorable guest experiences and lead diverse teams. These skills ensure smooth ranch operations, guest satisfaction, and the ability to handle the unique challenges of rural hospitality environments.

What are some typical daily responsibilities for employees working at a guest ranch?

Employees at a guest ranch often handle a variety of tasks depending on their specific roles, such as guiding horseback rides, assisting with guest check-ins, serving meals, maintaining cabins, and organizing recreational activities. The work environment is usually team-oriented, with staff collaborating closely to ensure guests have a memorable experience. Flexibility and adaptability are key, as daily duties can change based on guest needs and ranch events. It's a dynamic workplace that offers the chance to build strong teamwork skills and interact with people from diverse backgrounds.

What are guest ranches?

Guest ranches, also known as dude ranches, are vacation destinations that offer visitors an authentic ranch experience. They typically provide accommodations, meals, and a variety of outdoor activities such as horseback riding, cattle drives, fishing, and hiking. Guests can immerse themselves in ranch life while enjoying modern comforts and hospitality. These ranches are popular vacation spots for families, couples, and groups looking to experience the outdoors and Western culture.

What is the difference between Guest Ranch vs Ranch Hand?

AspectGuest RanchRanch Hand
CredentialsExperience in hospitality, customer service, and sometimes riding or outdoor skillsEquine handling, livestock management, basic farm skills
Work EnvironmentHospitality setting with guest interactions, outdoor activities, accommodationsFarm or ranch setting focused on animal care and maintenance
Employer & Industry UsageTourism, hospitality, outdoor recreationAgriculture, livestock, ranching operations

While both roles involve outdoor work, a Guest Ranch focuses on providing hospitality and guest experiences, combining customer service with outdoor activities. A Ranch Hand primarily handles livestock and farm chores, with less emphasis on guest interaction. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are the most commonly searched types of Guest Ranch jobs in Georgia? The most popular types of Guest Ranch jobs in Georgia are:
What cities in Georgia are hiring for Guest Ranch jobs? Cities in Georgia with the most Guest Ranch job openings:
Infographic showing various Guest Ranch job openings in Georgia as of May 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $25,421 per year, or $12.2 per hour.

Shift Lead

Wingman OpCo, LLC

Alpharetta, GA • On-site

$13 - $16/hr

Full-time

Medical, Dental, Vision

Posted 14 days ago


Job description

Description:

Do you love helping others? Or love being in the limelight? Our Guest Service Expert is responsible for delivering World Class service. As a Guest Service Expert, you are the face and the voice of Wingstop to all of our Guests who walk into our restaurants, providing them with authentic, positive and genuine experiences. In this role, you will spend more time than any other position interacting with our Guests by greeting them, answering the phone, taking and delivering orders - all with a great attitude and smile. Or maybe you are a Flavor Expert? The Flavor Expert is responsible for Serving the World Flavor. You will be creating wings with flavor to the max! You will play an integral role in ensuring our Guests get their cravable, fresh, and delicious wings delivered by our promise time. In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese, and sides to packaging and delivering completed hot orders to our Guests while motivating other Flavor Experts.

As a Shift Lead at Wingstop an individual will manage the day-to-day aspects of a Wingstop. They help direct and train Team Members, while assisting in goals driven by the GM. This role is a perfect starting point for those who show a management mindset and would like to learn more about Leadership in the Wingstop system.

Essential Duties & Responsibilities

  • Performs all tasks and responsibilities of a Wingstop crew member.
  • Ensure that each Guest receives outstanding service by providing a Guest-friendly environment. That includes greeting and acknowledging every Guest, maintaining outstanding standards, solid product knowledge, and all other components of Guest Service.
  • Trains newer or less experienced crew members in their tasks and responsibilities.
  • Practices inventory control standards.
  • Store policies are being followed by all staff members.
  • Ensure appropriate cleanliness, sanitation, safety, and staffing standards are maintained.
  • Open and/or close the Restaurant and meet required work hours.
  • Manage and motivate the crew members.
  • Ensure breaks are coordinated effectively and quickly.
  • Assemble and package orders according to the Wingstop standard.
  • Assist all other positions when necessary.
  • Assist in keeping the kitchen & dining room clean throughout the shift.
  • Ensure that all crew members are always health safety conscious.
  • Resolve customer issues with efficiency and a good attitude.
  • Be sure the store is clean at closing. All equipment is accounted for and put back, trash is covered and packed neatly, floors are swept and mopped, and all other daily closing procedures are being followed.

Benefits:

  • Medical, Dental, and Vision Coverage
  • Family-Friendly Hours
  • Competitive Pay
  • Discounted Employee Meal
  • Christmas and Thanksgiving Off
Requirements:

Key Skills/Abilities:

  • Must possess a high degree of integrity, professionalism, reliability, and trustworthiness
  • Commitment to Guest satisfaction. Look at Restaurant Operations from the Guest’s point of view
  • Excellent written and oral communication skills with strong attention to detail
  • Excellent organization, planning, time management, delegation, and problem-solving skills
  • Skilled at multi-tasking effectively, working quickly and accurately in a fast-paced work environment with minimal supervision

JOB REQUIREMENTS

  • High school diploma/GED preferred
  • Must be at least 18 years old and fluent in English
  • Upon hire, the candidate must complete the Manager-In-Training (MIT) program and pass ServSafe Certification within three months
  • Flexibility to work nights, weekends, holidays, opening and closing shifts
  • Ability to stand for long periods of time and work in a fast-paced environment
  • Ability to bend and lift 50 lbs comfortably
  • Ability to work in close quarters and around heat
  • Must have reliable transportation to work

Additional Information:

  • Restaurant leadership experience a plus!
  • Food Handler Certification a plus