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Guest Ranch Manager Jobs in Denver, CO (NOW HIRING)

Wing Shack

Team Member- Dacono

Dacono, CO · On-site

$15.25 - $15.75/hr

Grows together - from entry-level roles to management, your potential is our favorite ingredient ... ranch refills (because, yes, people will ask for more), your mission is simple: make every guest ...

Wing Shack

Team Member- Boulder

Boulder, CO · On-site

$17/hr

Grows together - from entry-level roles to management, your potential is our favorite ingredient ... ranch refills (because, yes, people will ask for more), your mission is simple: make every guest ...

Mile High Honda Acura

Honda Service Advisor

Denver, CO · On-site

$4.0K - $8.0K/mo

You will be the first point of contact for our guest and will be trained and well-versed in product ... Collaborate with upper management to make service department hiring and discipline decisions.

Mile High Honda Acura

Honda Service Advisor

Denver, CO · On-site

$60 - $80/hr

You will be the first point of contact for our guest and will be trained and well-versed in product ... Collaborate with upper management to make service department hiring and discipline decisions.

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All JobsGuest Ranch JobsGuest Ranch Manager JobsGuest Ranch Manager Jobs in Denver, CO

Guest Ranch Manager information

See Denver, CO salary details

$12

$21

$32

How much do guest ranch manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for guest ranch manager in Denver, CO is $21.93, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $25.48 per hour, depending on experience, location, and employer.

What is a guest ranch manager?

A Guest Ranch Manager oversees the daily operations of a guest ranch, ensuring a high-quality experience for guests while managing staff, facilities, and activities. Responsibilities include hiring and training employees, coordinating lodging and meals, maintaining ranch property and livestock, and organizing recreational activities such as horseback riding and fishing. They also handle budgeting, marketing, and customer relations to ensure smooth operations and profitability. Strong leadership, hospitality, and problem-solving skills are essential.

What are the typical daily responsibilities of a guest ranch manager?

A Guest Ranch Manager typically oversees guest check-ins, coordinates guest activities, manages staff schedules, and ensures the upkeep of facilities and grounds. They also handle inventory and supply orders, address guest concerns, and monitor ranch equipment and safety standards. Additionally, managers often participate in marketing efforts and event planning to attract new guests. This varied role requires balancing hands-on tasks with administrative duties to ensure guests enjoy a memorable and seamless experience.

What are the key skills and qualifications needed to thrive as a guest ranch manager?

A Guest Ranch Manager needs experience in hospitality management, operations oversight, and ranching or agricultural practices, often backed by a relevant degree or equivalent experience. Familiarity with reservation systems, budgeting software, safety regulations, and possibly certifications in first aid or food safety are valuable. Strong leadership, customer service orientation, and excellent organizational and communication skills set outstanding managers apart. These abilities are essential for ensuring smooth ranch operations, exceptional guest experiences, and effective team coordination.

What are popular job titles related to Guest Ranch Manager jobs in Denver, CO?

For Guest Ranch Manager jobs in Denver, CO, the most frequently searched job titles are:

What job categories do people searching Guest Ranch Manager jobs in Denver, CO look for?

The top searched job categories for Guest Ranch Manager jobs in Denver, CO are:

What cities near Denver, CO are hiring for Guest Ranch Manager jobs?

Cities near Denver, CO with the most Guest Ranch Manager job openings:

Guest Ranch Manager jobs near you
Infographic showing various Guest Ranch Manager job openings in Denver, CO as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $45,605 per year, or $21.9 per hour.

Team Member- Thornton URGENTLY HIRING!

Wing Shack

Thornton, CO • On-site

$15.25 - $15.75/hr

Part-time

Re-posted 17 days ago

Job description

About Wing Shack
THIS POSITION IS ELIGIBLE FOR TIPS IN OUR TIP POOL.
Our team averages $3.50-$6.00 per hour plus the base rate of $15.25 to $15.75 per hour.
When you join Wing Shack, you're joining a group that:
  • Comes in hot every day - with passion, energy, and pride in what we do. We have a team that Gives a St.
  • Grows together - from entry-level roles to management, your potential is our favorite ingredient.
  • Keep it real - we work hard, have fun, and don't take ourselves too seriously.
  • Celebrates flavor and people - because great teams, like great food, are all about the perfect mix.

Where flavor takes flight. Known for our legendary wings, scratch-made sauces, home made ranch, and team energy that's off the charts. Work here and you'll learn the art of fast-paced fun - and how to handle heat like a pro.
Ready to Turn Up the Heat?
If you're hungry for more than just a paycheck - if you want a career that challenges you, rewards you, and lets you grow at full speed - you've come to the right place.
Join Wing Shack. Let's make something spicy together.
About the role
  • Wing Shack Team Members are expected to cross-train across all systems in the restaurant, from Kitchen, to Prep, to Cleaning, to Front Counter responsibilities and are expected to attend to all six expectations detailed in the employee orientation and training materials at all times.
  • Be on time
  • Do the Job the Way you are Trained (including the pace at which you are asked to achieve)
  • Be Professional
  • Be Trustworthy
  • Communicate Clearly
  • Work Together as a Team

Kitchen work includes but is not limited to preparing, cooking, grilling, frying, saucing, bagging, and seasoning all items on the menu using traditional restaurant cooking equipment.
Prep includes but is not limited to preparing and portioning recipes, products, and finished items for use in the kitchen or front counter.
Cleaning includes but is not limited to cleaning and organizing of equipment, facilities, products, dishes, and materials using various cleaning tools and products to keep a neat and well-maintained working and dining space.
Front counter responsibilities include, but are not limited to, taking and delivering orders to in-store or takeout guests or vendors, collecting payment through proper cash handling practices, and delighting guests through all ordering channels with a focus on hospitality.
Abiding by all safety regulations and health code expectations at all times.
Associated duties as listed in the Employee Handbook, Orientation Book, and Training Materials as assigned.
What you'll do
  • At Wing Shack, being a Team Member means you're not just slinging wings-you're serving up good vibes, saucy smiles, and a side of chaos control.
  • You're the flavor hero making sure every order is crispy, saucy, and downright addictive. One minute you're tossing wings in a tornado of Buffalo, Garlic Hot, or Bear Hot, the next you're greeting a regular who "only wanted 5 wings" but somehow left with 20 and a bottle of our house-made ranch.
  • You're part hype squad, part problem solver, and full-time keeper of the sauce secrets. Whether you're taking orders, running food, or jumping in to make ranch refills (because, yes, people will ask for more), your mission is simple: make every guest leave saying, "Dang, that was awesome."
  • At Wing Shack, we like to say we "GAS" - Give A St - about what we do, who we serve, and how we do it. So if you can multitask like a champ, laugh through the lunch rush, and make teamwork look easy, you'll fit right in. Bonus points if you can quote The Office, balance 20 wings in one hand, and keep your cool when someone orders "the hottest sauce you've got," aka BEAR HOT!

Qualifications
  • Minimum 15 years of age
  • Eligible to work in the United States
  • Appropriate availability under the needs of the company
  • Appropriate transportation plan to attend shifts as scheduled according to the provided availability
  • Able to perform all essential job functions as detailed in the job description and training materials
  • Ability to communicate and follow directions in a timely, appropriate, and safe manner

The pay range for this role is:
15.25 - 15.75 USD per hour (Wing Shack Thornton)

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