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Gringos Restaurant Jobs in Spring, TX (NOW HIRING)

Gringos Tex-Mex

Manager - HOH {Kitchen}

Katy, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Spring, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Host/Hostess

Spring, TX · On-site

When the restaurant is on a wait for tables, record the guest's information in the NoWait App and provide the guest with an estimated wait time. * Notify guests via the No Wait App when their table ...

Gringos Tex-Mex

Manager FOH

Tomball, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards. * Create and maintain team member schedules appropriately to control labor costs. * Ensure compliance ...

Gringos Tex-Mex

Host/Hostess

Katy, TX · On-site

When the restaurant is on a wait for tables, record the guest's information in the NoWait App and provide the guest with an estimated wait time. * Notify guests via the No Wait App when their table ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Spring, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

New Caney, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Cypress, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Server

Spring, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Server

Cypress, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Magnolia, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Conroe, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Server

New Caney, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Server

Conroe, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Server

Cypress, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Server

Tomball, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Server

Conroe, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

Gringos Tex-Mex

Manager - HOH {Kitchen}

Tomball, TX · On-site

Maintain professional restaurant image, including proper team uniforms and dress code standards * Create and maintain team member schedules appropriately to control labor costs * Ensure compliance ...

Gringos Tex-Mex

Busser

Cypress, TX · On-site

Previous restaurant experience not required, but preferred. * Ability to read and understand simple instructions. * Ability to write simple correspondence. * Ability to effectively present ...

Gringos Tex-Mex

Server

New Caney, TX · On-site

Answer questions about our food, beverages, and other restaurant services. * Take food and beverage orders from guests, and enter orders into the point-of-sale system. * Deliver food and beverages ...

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Gringos Restaurant information

See Spring, TX salary details

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$11

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How much do gringos restaurant jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for gringos restaurant in Spring, TX is $11.81, according to ZipRecruiter salary data. Most workers in this role earn between $10.29 and $13.27 per hour, depending on experience, location, and employer.

What is Gringos Restaurant?

Gringos Restaurant is a dining establishment known for serving a variety of Tex-Mex cuisine, blending traditional Mexican flavors with American influences. The restaurant typically offers dishes like tacos, enchiladas, fajitas, and nachos, along with specialty drinks. Gringos Restaurant is popular for its lively atmosphere, family-friendly environment, and generous portions. Many locations also provide catering and takeout services. The menu and ambiance aim to offer guests an authentic yet approachable Tex-Mex dining experience.

What are the typical responsibilities and challenges for team members working at Gringos Restaurant?

Team members at Gringos Restaurant often juggle multiple responsibilities such as greeting and seating guests, taking orders, serving food and beverages, and ensuring a clean and welcoming dining environment. A common challenge is maintaining high-quality service during busy meal periods, which requires strong communication and teamwork skills. Employees also collaborate closely with kitchen staff and management to ensure guest satisfaction and resolve any issues quickly. The fast-paced, customer-focused environment provides valuable experience for those interested in advancing within the restaurant or hospitality industry.

What are the key skills and qualifications needed to thrive as a restaurant server at Gringos Restaurant, and why are they important?

To thrive as a Restaurant Server at Gringos Restaurant, you need strong customer service abilities, attention to detail, and basic math skills, often supported by previous experience in food service. Familiarity with point-of-sale (POS) systems and food safety regulations is typically required. Excellent communication, teamwork, and the ability to stay calm under pressure are standout soft skills. These skills ensure efficient service, satisfied customers, and smooth restaurant operations in a busy dining environment.

What is the difference between Gringos Restaurant vs Line Cook?

AspectGringos RestaurantLine Cook
Required CredentialsHigh school diploma or equivalent, culinary training preferredHigh school diploma or equivalent, culinary training often required
Work EnvironmentFast-paced restaurant kitchenFast-paced restaurant kitchen
Industry UsageCommonly employed in restaurants like Gringos RestaurantStandard role in restaurant kitchens
Search & Comparison IntentPeople comparing restaurant roles or seeking employment at Gringos RestaurantIndividuals exploring kitchen positions or culinary careers

In summary, a Gringos Restaurant employee typically refers to staff working at Gringos Restaurant, while a Line Cook is a specific role within restaurant kitchens, including places like Gringos Restaurant. The main difference lies in the scope: 'Gringos Restaurant' is the employer, whereas 'Line Cook' is a job position that can be found in various restaurants.

What job categories do people searching Gringos Restaurant jobs in Spring, TX look for?

The top searched job categories for Gringos Restaurant jobs in Spring, TX are:

What cities near Spring, TX are hiring for Gringos Restaurant jobs?

Cities near Spring, TX with the most Gringos Restaurant job openings:

Gringos Restaurant jobs near you
Infographic showing various Gringos Restaurant job openings in Spring, TX as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $24,559 per year, or $11.8 per hour.

Manager - HOH {Kitchen}

Gringos Tex-Mex

Katy, TX • On-site

Full-time

Re-posted 22 days ago

Job description

Description:

Duties & Responsibilities:

Responsibilities and essential job functions include but are not limited to the following:

  • Contribute to the hiring of team members
  • Utilize leadership skills to train, coach, and motivate team members
  • Maintain sanitary practices for food handling, general cleanliness, and maintenance of the restaurant
  • Maintain professional restaurant image, including proper team uniforms and dress code standards
  • Create and maintain team member schedules appropriately to control labor costs
  • Ensure compliance with operational standards, company policies, laws, and ordinances
  • Enforce all Heart of House safety practices and policies.
  • Attend all scheduled team member meetings
  • Prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, fryers, grills, and a variety of other kitchen equipment, according to our recipes.
  • Know and comply with our standard portions, cooking methods, quality standards, kitchen rules, policies, and procedures.
  • Stock and maintain sufficient food products at line stations to ensure a smooth service period.
  • Portions of food products before cooking according to standard portion sizes and recipe specifications.
  • Maintain a clean and sanitary work area, including tables, shelves, grills, broilers, fryers, ovens, burners, and refrigeration.
  • Handle, store, and rotates products properly.
  • Follows the closing checklist to close the kitchen properly.

Required Knowledge, Skills, and Abilities:

The requirements below represent knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • At least two years of high-volume restaurant supervision experience
  • Work 50-55 hours per week
  • Stable and progressive work history; Strong work ethic
  • Strong interpersonal and conflict resolution skills
  • Willingness to work days/nights/weekends/holidays as required
  • Ability to present information to customers and other team members effectively
  • Must have exceptional hygiene and grooming habits
  • Manager Food Handler Certification required
Requirements:

Physical Requirements:

The physical demands described here represent those that a team member must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Constant standing/walking
  • Occasional stooping/kneeling
  • Occasional pushing, pulling, lifting, or carrying up to 60 pounds
  • Occasional ascending or descending ladders, stairs, ramps
  • Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
  • Constant receiving detailed information through oral communication
  • Constant talking, expressing, or exchanging ideas using the spoken word
  • Constant clarity of vision at near and/or far distances