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Grill Manager Jobs in California (NOW HIRING)

The Brooklyn Pizza Company

Grill Cook

Santa Maria, CA · On-site

$400 - $800/wk

Manage grill temperatures and maintain a continuous workflow during busy mall traffic hours. * Prep meats, cheeses, and vegetables for your station prior to service. * Maintain a spotless, health ...

Original Roadhouse Grill

Grill Cook

Victorville, CA · On-site

$17 - $18.50/hr

Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and ... On occasion, the Grill Cook will need to operate the dish machine and may be required to prepare ...

Original Roadhouse Grill

Grill Cook

Victorville, CA · On-site

$17 - $18.50/hr

Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and ... On occasion, the Grill Cook will need to operate the dish machine and may be required to prepare ...

Daratel, Ltd.

GRILL

Emeryville, CA · On-site

$16.50 - $21/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

Daratel, Ltd.

GRILL

Concord, CA

$15.75 - $20/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

Daratel, Ltd.

GRILL

Union City, CA · On-site

$16 - $20.50/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

Daratel, Ltd.

GRILL

Dublin, CA · On-site

$16 - $20.50/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

Daratel, Ltd.

GRILL

Walnut Creek, CA · On-site

$16 - $20.25/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

Daratel, Ltd.

GRILL

Fairfield, CA · On-site

$14.75 - $18.75/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways. He/She has special ... Manage and maintain a safe working condition Maintain fast, accurate service, positive guest ...

The Avra Group

GRILL COOK

Beverly Hills, CA · On-site

$16.50 - $16.90/hr

The ideal candidate is skilled in grilling techniques, able to manage multiple orders, and committed to producing high-quality food. Key Responsibilities: * Grill Preparation: * Cook and grill meats ...

Troon

Grill Cook

Indian Wells, CA

$23/hr

As part of Troon , you will contribute to a global leader in golf and community management. Ideal ... Grill Cook must have a strong knowledge of cooking temperatures, grill techniques, timing, and ...

Troon Golf

Grill Cook

Indian Wells, CA · On-site

$23 - $25/hr

As part of Troon , you will contribute to a global leader in golf and community management. Ideal ... Grill Cook must have a strong knowledge of cooking temperatures, grill techniques, timing, and ...

PGC Foods

Grill Cook

Santee, CA · On-site

$14.50 - $18.50/hr

Maintains grill cleanliness, and manages the flow of meals on the grill timely and effectively while adhering to ServSafe Practices and Standards. ESSENTIAL JOB FUNCTIONS Report to work as scheduled ...

Jack In The Box

Grill Cook

San Diego, CA · On-site

$15.25 - $19.50/hr

Maintains grill cleanliness, and manages the flow of meals on the grill timely and effectively while adhering to ServSafe Practices and Standards. ESSENTIAL JOB FUNCTIONS • Report to work as ...

Jack In The Box

Grill Cook

Santee, CA · On-site

$14.50 - $18.50/hr

Maintains grill cleanliness, and manages the flow of meals on the grill timely and effectively while adhering to ServSafe Practices and Standards. ESSENTIAL JOB FUNCTIONS • Report to work as ...

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Grill Manager information

What is a grill manager?

Grill Managers are supervisory professionals in restaurants or food service establishments who oversee the grill station and manage staff responsible for preparing grilled foods. They ensure food safety standards, maintain equipment, coordinate cooking schedules, and often handle inventory and ordering for their section. Grill Managers also train new grill cooks, monitor food quality, and may assist with menu planning. Their role is essential for delivering consistent, high-quality grilled dishes and maintaining efficient kitchen operations.

What are the key skills and qualifications needed to thrive as a grill manager?

To thrive as a Grill Manager, you need expertise in food preparation and safety, team leadership, and inventory management, often backed by experience in food service or culinary certification. Familiarity with point-of-sale (POS) systems, commercial grilling equipment, and food safety certifications like ServSafe is typically expected. Strong communication, organization, and conflict resolution skills help you lead a team and maintain a positive work environment. These skills ensure efficient kitchen operations, high-quality food standards, and satisfied customers in a fast-paced restaurant setting.

How does a grill manager typically collaborate with kitchen staff to ensure food quality and timely service?

A Grill Manager works closely with line cooks, prep staff, and servers to coordinate the preparation and delivery of grilled dishes. They oversee cooking techniques, monitor food safety standards, and communicate order priorities to ensure meals are cooked to specification and served promptly. Regular team briefings and hands-on leadership help address challenges such as high-volume rushes and special dietary requests. This collaborative approach ensures consistent food quality, efficient service, and a positive dining experience for guests.

What is the difference between Grill Manager vs Line Cook?

AspectGrill ManagerLine Cook
CredentialsFood safety certification, management experienceFood safety certification, culinary training
Work EnvironmentSupervisory role in restaurant kitchen, overseeing grill stationPreparing and cooking food on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, fast food outlets, catering

The Grill Manager typically oversees the entire grilling operation, manages staff, and ensures quality standards, while the Line Cook focuses on preparing food at the grill station. Both roles require food safety certifications, but the Grill Manager has additional management responsibilities. Understanding these differences helps in choosing the right career path or job search focus within the culinary industry.

What are the most commonly searched types of Grill jobs in California?

The most popular types of Grill jobs in California are:

What cities in California are hiring for Grill Manager jobs?

Cities in California with the most Grill Manager job openings:

Grill Manager jobs near you

Grill Associate - Del Monte Grill (Full Time & On Call)

Monterey, CA • On-site

Career Search
See more jobs at Career Searchexternal

$18.40/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 17 days ago

Job description

The Grill Associate operates efficiently and professionally inside our on-course grill, in a fast-paced environment ensuring Pebble Beach standards and world-class service on a daily basis.

Company Background:

PebbleBeach Company, ("PBC" or "The Company")headquarteredin Pebble Beach, California, owns andoperatesthe world-famous PebbleBeachResorts, including The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero. The Company alsooperatesfive renowned golf courses: Pebble Beach Golf Links,homeof the 2027 U.S. Open,Spyglass Hill Golf Course,The Links at Spanish Bay, Del Monte Golf Course, andthe Tiger Woods designed short course,The Hay.

Its other famed properties include scenic 17-Mile Drive, The Spa at PebbleBeach,Forbes Five-Star certified since 2014,Pebble Beach Golf Academy & Practice Facility, and a diverse offering of culinary and retail experiences. PBC annually hosts premier events such as the Pebble Beach Concoursd'Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship.

Essential Duties & Responsibilities:

  • Organize areas including opening safe and counting bank, making coffee & to-go items, preparing bar area, wiping off tables and chairs, setting-up garnish trays, and any other special set-ups.
  • Complete opening side work to prepare back stations and service areas for meal service.
  • Complete all tasks assigned by Supervisor or Grill Manager.
  • Prepare cold food sandwiches, salads, for to-go cooler.
  • Basic vegetable prep; slicing; dicing and proper handling of food.
  • Preparations and handling of meat, poultry, vegetables, etc.
  • Operate a fryer and flat top grill daily.
  • Setup and breakdown boxes, product, chairs, tables, and vacuum as needed.
  • Follow recipe cards exactly and ensure food consistency daily.
  • Assist Pavilion events as needed.
  • Rotate food in coolers, dry storage, and personal mise en place to ensure freshness and reduce waste.
  • Always keep work areas & refrigerators clean and neat.
  • Clean, care for and store all equipment.
  • Report all faulty equipment or unsafe conditions to Grill Manager or Supervisor.
  • Operate an accurate daily cash bank.
  • Take the guests' food and drink orders via POS system.
  • Tender payments via credit card, account charges, and cash transactions.
  • Strive to increase the guest check through suggestive sales techniques and upselling.
  • Prepare alcohol cocktails or beverages requested by following recipe cards.
  • Monitor and respond to the quality and timeliness of service, food and beverage.
  • Deliver food to guests dining inside the grill when applicable.
  • Complete closing side work, cleaning areas used and re-stocking supplies, in preparation for following day's business.
  • Ensure general housekeeping, including cleaning of fixtures, restrooms, appliances, counters, dusting and vacuuming/sweeping patio.
  • Comply with all Pebble Beach Company safety and health policies and procedures.

Absolutely Required Skills:

  • Experience as Food & Beverage Server or Line Cook.
  • Cash handling.
  • Experience working with Micros or Food & Beverage POS system.
  • Experience bartending.
  • High School diploma or equivalent.
  • Available to work a variety of shifts as well as weekends and holidays.

Desired Skills:

  • Excellent time management skills.
  • Knowledge of kitchen or back of house operations.
  • Customer first personality and customer service experience.

Why work for Pebble Beach Company:

  • Competitive Pay: $18.40/hour plus service charges.
  • Enjoy world-class health and wellness benefits.For Full Time employees, comprehensive medical, dental, vision, and life insurance is available. In addition, our Health & Wellness Center provides employees with unlimited access to a physician and medical team to tend to you and your family's health needs free of cost.
  • Prepare for your future. You will be eligible to participate in our 401(K) retirement program. Pebble Beach Company will match $.75 for every $1 you contribute to your 401(k), up to 6% of eligible compensation. In addition, the company will contribute an amount to your 401K each quarter based on your hours worked, along with a discretionary contribution at the end of each fiscal year.
  • We encourage YOU to be our guest. You will receive discounts at all Pebble Beach restaurants, retail shops, and our Forbes Five Star Spa. In addition, Hotel discounts are also available during select seasons.
  • Play our world-famous golf courses!Enjoy our Employee Golf Privileges including Employee Tee Times, Tournaments, and Company Club.
  • Grow your career with Pebble Beach. We provide opportunities for ongoing learning and development, as well as promotions and transfers to advance your career.
  • Lunch is on us.Enjoy a complimentary meal during your shift in our Employee Dining Room.

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

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