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How much do greek speaking jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for greek speaking in the United States is $22.38, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $28.85 per hour, depending on experience, location, and employer.

What types of daily responsibilities can I expect in a Greek Speaking role?

In a Greek Speaking position, your daily tasks often include communicating with Greek-speaking clients or colleagues through phone, email, or live chat, translating documents, and providing support or information in both Greek and English. You may handle inquiries, resolve customer issues, and collaborate with team members from various departments to deliver seamless service. Additionally, you could be involved in quality assurance or localization projects, ensuring accuracy and cultural relevance. This role requires multitasking and adaptability, as you'll frequently need to switch between languages and manage different communication platforms.

What are the key skills and qualifications needed to thrive in the Greek Speaking position, and why are they important?

To thrive as a Greek Speaking professional, you should possess fluency in both Greek and English, along with strong communication and comprehension skills, often supported by relevant educational or language certifications. Familiarity with customer relationship management (CRM) systems, translation tools, or call center platforms is commonly required, depending on the specific industry. Exceptional interpersonal skills, cultural awareness, and problem-solving abilities help individuals excel in this role. These skills ensure effective communication with Greek-speaking clients, seamless service delivery, and positive cross-cultural interactions.

What is the most common job in Greece?

The most common jobs in Greece include retail sales, agriculture, and tourism-related roles, reflecting the country's economic sectors. Many workers are employed in hospitality, customer service, and farming, often requiring basic language skills and seasonal schedules.

Can you get a job in Greece if you only speak English?

For a Greek Speaking job, fluency in Greek is typically required, especially for customer service, teaching, or translation roles. However, some international companies or tourism-related positions may hire English speakers without Greek language skills, often requiring additional qualifications or language proficiency tests. Knowledge of Greek can significantly improve job prospects and integration into the local work environment.

What do most Greek people do for work?

Greek speakers work in a variety of fields including tourism, hospitality, education, and public administration. Many also find employment in shipping, agriculture, and small businesses, often utilizing language skills for translation, customer service, or international trade roles.

What is a Greek Speaking job?

A Greek Speaking job is a role that requires proficiency in the Greek language, either spoken or written. These jobs are often in customer service, translation, sales, or teaching, where communication in Greek is essential. Employers may require native or fluent-level Greek skills to assist Greek-speaking clients or work with Greek markets.

Can a US citizen get a job in Greece?

A US citizen can work in Greece if they obtain the appropriate work visa and meet immigration requirements. Greek employers may also require proof of language proficiency and relevant qualifications for the position. Securing a job often involves sponsorship by an employer and compliance with local labor laws.
More about Greek Speaking jobs
What cities are hiring for Greek Speaking jobs? Cities with the most Greek Speaking job openings:
What are the most commonly searched types of Greek Speaking jobs? The most popular types of Greek Speaking jobs are:
What states have the most Greek Speaking jobs? States with the most job openings for Greek Speaking jobs include:
What job categories do people searching Greek Speaking jobs look for? The top searched job categories for Greek Speaking jobs are:
Greek Speaking jobs near you
Infographic showing various Greek Speaking job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 19% Part Time, 1% Contract, and 3% Summer. Highlights an 87% Physical, and 13% Remote job distribution, with an average salary of $46,554 per year, or $22.4 per hour.
SOUS CHEF 2- Northwestern University Greek House Chefs

SOUS CHEF 2- Northwestern University Greek House Chefs

GREEK HOUSE CHEFS INC

Chicago, IL

$23 - $25/hr

Other

Re-posted 16 days ago

Greek House Chefs rating

7.7

Company rating: 7.7 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

7th of 67 rated caterers

Job description

Summary/Objective:

Assists the Executive Chef to help manage daily kitchen activities such as preparing, seasoning, and cooking dishes, as well as effectively managing kitchen operations when the Executive Chef isn’t present, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking needs. Provides meal quality and consistency by following designated tasks and duties assigned by the Executive Chef.

Essential Functions:
  • Ensures the overall cleanliness of kitchens meets and exceeds GHC health and equipment cleaning standards
  • Performs periodic and regular inspections of kitchen to observe quality of food preparation and service; food appearance; and cleanliness and sanitation of production and service areas, equipment.
  • Leads kitchen team in chef's absence
  • Provides guidance to junior kitchen staff members.
  • Oversees and organize kitchen stock and ingredients when Exec isn’t present.
  • Ensures a first-in, first-out food rotation system and verify all food products are properly dated and organized for quality assurance.
  • Keeps service line prepped and stocked, especially before and during prime operation hours
  • Assists with supervision all food preparation and presentation to ensure quality and restaurant standards
  • Works with head chef to maintain kitchen organization, staff ability, and training opportunities
  • Verifies that food storage units all meet standards and are consistently well-managed
  • Assists Executive Chef with any duties or tasks needed.
  • Holds availability open for up to 3 special events per semester. It is a requirement for all chefs to be present for these events.
  • Maintains a pleasant appearance and always be in a clean GHC Blue Embroider chef coat while in the kitchen.
  • Communicates client feedback to chef and upper management as needed.
  • Receives trucks and check for quantity and quality
  • Always keeps a professional working relationship with all vendors, and clients.
  • Abides with all the scheduling and time management protocol as assigned by the Executive Chef or other GHC management.
  • Assists in monitoring scheduling and time management of self- and on-site staff.
  • Wash and clean raw food products; ensure proper rotation in ovens following proper hold time standards for all heated products
  • Stock/restock items online according to specifications
  • Transfers to other worksites as deemed necessary by management
  • Performs other duties as assigned
Abilities
  • Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem.
  • Arm-Hand Steadiness - The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.
  • Information Ordering - The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).
  • Manual Dexterity - The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.
  • Speech Clarity - The ability to speak clearly so others can understand you
Education and/or Experience:
  • No prior experience or training.
  • 2 years of relevant experience
Language Skills:
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals communicated in English
  • Ability to effectively communicate before groups of customers or employees of organization as well as one-on-one interactions.
Technology
  • Compliance software -
  • Inventory management software -
  • Greek House Chefs App –
Tools
  • Commercial use blenders -
  • Commercial use broilers -
  • Commercial use convection ovens -
  • Commercial use cutlery - Boning knives; Chefs' knives
  • Commercial use deep fryers –
  • Commercial us mandolin slicers -
Skills
  • Coordination - Adjusting actions in relation to others' actions.
  • Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
  • Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
  • Judgment and Decision Making - Considering the relative costs and benefits of potential actions to choose the most appropriate one.
  • Ability to judge quality and quantity of raw and cooked items
  • Knowledge of workplace safety procedures
  • High energy and stamina are required
  • Ability to stay calm and work efficiently under pressure
  • Ability to prioritize job duties and manage time effectively
Work Activities
  • Identifying Objects, Actions, and Events - Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
  • Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
  • Getting Information - Observing, receiving, and otherwise obtaining information from all relevant sources.
  • Performing General Physical Activities - Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials.
 Work Context
  • Spend Time Standing - Continually or almost continually
  • Face-to-Face Discussions – Every day
  • Indoors, Environmentally Controlled - Every day
  • Very Hot or Cold Temperatures - Every day
  • Contact With Others - Constant contact with others
Work Styles
  • Dependability - Job requires being reliable, responsible, and dependable, and fulfilling obligations.
  • Self-Control - Job requires maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in very difficult situations.
  • Attention to Detail - Job requires being careful about detail and thorough in completing work tasks.
  • Cooperation - Job requires being pleasant with others on the job and displaying a good-natured, cooperative attitude.
  • Stress Tolerance - Job requires accepting criticism and dealing calmly and effectively with high stress situations.
Certificates, Licenses, Registrations:
  • Acquires Serv Safe Certification within the first available class scheduled following employment. Maintain certification through duration of employment.
  • Valid food handlers card required (If required in State).
Physical Demands:
  • Ability to stand over 2/3 of the time.
  • Ability to walk over 2/3 of the time.
  • Ability to lift up to 50lbs. under 1/3 of the time.
  • 90% Standing
  • 50% Walking
  • 10% Sitting
  • 50% Talking
  • 50% Hearing/Listening
  • 15% Stooping, Kneeling...
  • 75% Tasting or Smelling
  • 50% lifting: Up to 10 Pounds
  • 25% lifting: Up to 25 Pounds
  • 15% lifting: Up to 50 Pounds
  • 10% lifting: Over 50 Pounds

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