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Greece Restaurant Jobs (NOW HIRING)

... life in Greece. Our ideal candidate will have the following skills: Positive attitude Team ... of the restaurant on an ongoing basis and take appropriate steps to ensure facilities meet ...

Restaurant Manager

Chicago, IL ยท On-site

$65K - $75K/yr

... life in Greece. Our ideal candidate will have the following skills: Positive attitude Team ... of the restaurant on an ongoing basis and take appropriate steps to ensure facilities meet ...

Restaurant Manager

Chicago, IL ยท On-site

$65K - $75K/yr

... life in Greece. Our ideal candidate will have the following skills: Positive attitude Team ... of the restaurant on an ongoing basis and take appropriate steps to ensure facilities meet ...

Host

Milwaukee, WI ยท On-site

$13 - $15/hr

... reflects life in Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts * Knowledge of Open Table ...

Host

Milwaukee, WI ยท On-site

$13 - $15/hr

... reflects life in Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts * Knowledge of Open Table ...

Food Runner

Chicago, IL ยท On-site

$11.02 - $12/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: * Setting up dinning room for service

Host

Milwaukee, WI ยท On-site

... reflects life in Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts * Knowledge of Open Table ...

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: - Setting up dinning room for service ...

Host

Chicago, IL ยท On-site

$18 - $20/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Knowledge of Toast POS System * Great customer care and keen restaurant instincts * Knowledge of ...

Busser

Chicago, IL ยท On-site

$11.02 - $12/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: - Setting up dinning room for service ...

Host

Chicago, IL ยท On-site

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Knowledge of Toast POS System * Great customer care and keen restaurant instincts * Knowledge of ...

Host

Chicago, IL ยท On-site

$18 - $20/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Knowledge of Toast POS System * Great customer care and keen restaurant instincts * Knowledge of ...

Busser

Chicago, IL ยท On-site

$11.02 - $12/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: * Setting up dinning room for service

Food Runner

Chicago, IL ยท On-site

$11.02 - $12/hr

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: * Setting up dinning room for service

Busser

Chicago, IL ยท On-site

... Greece. Our ideal candidate will have the following skills: * Positive attitude * Punctuality * Great customer care and keen restaurant instincts Job Duties: - Setting up dinning room for service ...

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Greece Restaurant information

See salary details

$24.5K

$60.1K

$191.5K

How much do greece restaurant jobs pay per year?

As of Jun 10, 2026, the average yearly pay for greece restaurant in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What are Greece restaurants?

Greece restaurants are dining establishments located in Greece or inspired by Greek culture, known for serving traditional Greek cuisine. These restaurants typically offer dishes such as moussaka, souvlaki, tzatziki, Greek salads, and fresh seafood, often featuring ingredients like olive oil, feta cheese, and herbs. Many Greece restaurants emphasize a warm, welcoming atmosphere and may include elements of Greek decor and music, creating an authentic dining experience. Whether in Greece or abroad, these restaurants aim to showcase the rich flavors and culinary traditions of Greek food.

What are some common challenges faced by restaurant staff in a Greek restaurant, and how can they be addressed?

Working in a Greek restaurant can be both rewarding and demanding, with unique challenges such as managing high-volume service during peak dining hours and ensuring authenticity in menu offerings. Staff often need to quickly learn about traditional Greek cuisine and cultural practices to provide an authentic dining experience for guests. Effective teamwork and communication are essential, as servers, kitchen staff, and management must coordinate closely to deliver timely, high-quality service. Embracing ongoing training, staying organized during busy shifts, and maintaining a positive attitude can help overcome these challenges and contribute to a supportive work environment.

What is the difference between Greece Restaurant vs Greece Cook?

AspectGreece RestaurantGreece Cook
CredentialsMay require food safety certifications, hospitality trainingCooking certifications or culinary training often preferred
Work EnvironmentFront-of-house, customer service, restaurant settingKitchen, food preparation, cooking environment
Employer & Industry UsageRestaurants, hospitality industry, food serviceRestaurants, catering, food service industry
Common Search & ComparisonYesYes

The Greece Restaurant typically refers to the entire establishment offering Greek cuisine, including front-of-house staff and management. In contrast, a Greece Cook focuses specifically on food preparation and cooking within the restaurant. While both roles are integral to the restaurant's operation, the restaurant encompasses a broader scope, including customer service, management, and operations, whereas the cook specializes in culinary tasks.

What are the key skills and qualifications needed to thrive as a Restaurant Worker in a Greek restaurant, and why are they important?

To excel as a restaurant worker in a Greek restaurant, you need experience in food service, knowledge of Greek cuisine, and strong customer service skills, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Exceptional communication, teamwork, and multitasking abilities help you stand out in this fast-paced environment. These skills ensure seamless service, high customer satisfaction, and efficient restaurant operations.
Infographic showing various Greece Restaurant job openings in the United States as of June 2026, with employment types broken down into 100% Part Time. Highlights an 64% Physical, and 36% Remote job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Restaurant Manager

Avli Restaurant

Chicago, IL โ€ข On-site

Full-time

Posted 24 days ago


Job description

Avli is looking for a Restaurant Manager for our River North location!

Summary

Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).

We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.

Our ideal candidate will have the following skills:

Positive attitude

Team leadership

Toast POS, 7-Shifts Scheduling, Google Workspace, Open Table Reservation System

Professional communication and presentation

Inventory control

Profit and Loss statement understanding

Job Duties:

Bar and Front of House Management

- Oversee the day-to-day operations of the bar and dining room floor, ensuring smooth and efficient service

- Adhere to company standards to increase sales and minimize beverage and labor costs

- Ensure that all staff demonstrate technical skills. Correct, coach, and counsel where necessary.

- Manage and train staff, including bartenders and servers

- Maintain strong bar and floor presence during service, embody the Avli Philosophy of a working manager connecting and interacting with guests

- Assist with weekly unit agenda meeting, daily pre-shift meetings, and maintain an open line of communication with fellow managers and company leadership

- Address guest concerns with punctuality, hospitality, and professionalism

Management Administration

- Assist with location inventory each month and at other requested intervals

- Maintain payroll tipsheet entry and nightly timesheet audits as necessary

- Assist with general supply and bar ordering

- Maintain detailed employee files, hiring and I9 verification, documented corrective actions per company procedures

- Execute closing procedures: handling money handling, end of day reports, maintaining detailed logs and shift notes, securing the facility

- Monitor staff action to ensure that staff is in compliance with all health & safety laws and regulations

- Monitor all areas of the restaurant on an ongoing basis and take appropriate steps to ensure facilities meet standards, coordinate repairs where necessary

General:

- Ability to lift ~30lbs

Job Schedule:

Must be available to work various hours, days, and shifts, including holidays, nights, and weekends.

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, qualifications, or working conditions associated with the role.