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Government Operations Manager Jobs in Baton Rouge, LA

Plant Manager

Independence, LA

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Comply with all industry safety rules, procedures and applicable government regulations. * Manage all parts of an aggregate production facility to include quarry development, operations, maintenance ...

Plant Manager

Independence, LA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Comply with all industry safety rules, procedures and applicable government regulations. * Manage all parts of an aggregate production facility to include quarry development, operations, maintenance ...

Plant Manager

Independence, LA · On-site

$100 - $150/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Comply with all industry safety rules, procedures and applicable government regulations. * Manage all parts of an aggregate production facility to include quarry development, operations, maintenance ...

New

Showing results 41-60

Government Operations Manager information

See Baton Rouge, LA salary details

$29.8K

$60.9K

$113.8K

How much do government operations manager jobs pay per year?

As of Aug 20, 2026, the average yearly pay for government operations manager in Baton Rouge, LA is $60,933.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,400.00 and $74,400.00 per year, depending on experience, location, and employer.

What is the difference between Government Operations Manager vs Government Program Coordinator?

AspectGovernment Operations ManagerGovernment Program Coordinator
Primary RoleOversees government agency operations, manages staff, and ensures compliance with policies.Assists in implementing specific government programs, coordinates activities, and supports program objectives.
Required CredentialsBachelor's degree in public administration, political science, or related field; experience in government operations.Bachelor's degree; experience in program coordination or administrative support.
Work EnvironmentOffice-based, often in government agencies or departments.Office setting, often working directly with program teams and stakeholders.
Employer & Industry UsageCommonly employed by government agencies at various levels.Used within government agencies to support specific initiatives and programs.

The main difference is that a Government Operations Manager oversees overall agency functions and staff, while a Government Program Coordinator focuses on supporting and implementing specific programs. Both roles require similar educational backgrounds but differ in scope and responsibilities.

Is a government operations manager a high paying job?

A government operations manager typically earns a competitive salary that varies based on location, experience, and agency size. These roles often require strong organizational and leadership skills, with salaries generally higher than entry-level positions but lower than executive roles in the private sector.

What are popular job titles related to Government Operations Manager jobs in Baton Rouge, LA?

For Government Operations Manager jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Government Operations Manager jobs in Baton Rouge, LA look for?

The top searched job categories for Government Operations Manager jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Government Operations Manager jobs?

Cities near Baton Rouge, LA with the most Government Operations Manager job openings:

Infographic showing various Government Operations Manager job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 82% Full Time, 15% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $55,553 per year, or $26.7 per hour.

Restaurant General Manager

GPS Hospitality a Burger King Franchisee

Baton Rouge, LA

$46K - $63K/yr

Other

Posted 19 days ago


Job description

Now Hiring: Restaurant General Manager (RGM)

  • Location: Baton Rouge, LA


Position Overview

The Restaurant General Manager (RGM) is the executive leader of the restaurant, focused on profitability, guest experience, people, and operations. The Restaurant General Manager has overall responsibility for managing the daily operations of a single restaurant. The Restaurant General Manager operates under the direction of the District Manager and directly manages a team consisting of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20–45 employees).


Summary of Responsibilities

Profitability

  • Maintains primary accountability for the restaurant P&L and actively manages toward desired financial outcomes.
  • Reviews key P&L lines to increase restaurant profitability.
  • Drives sales through proactive guest service, people development, and operations management.

Guest

  • Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility.
  • Manages the guest experience through effective operations and timely response to guest issues.
  • Analyzes guest feedback systems to determine root causes and develops action plans to address issues.
  • Identifies and engages with the community to attract prospective guests and execute local marketing initiatives.

People

  • Leads the restaurant’s recruitment and selection process to build and retain an effective restaurant team.
  • Onboards new team members by training and guiding them through the certification process.
  • Inspires the restaurant team by effectively managing individual and team recognition programs.
  • Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the team’s capabilities and elevate restaurant performance.

Operations

  • Manages restaurant labor through optimal manager staffing and team member scheduling.
  • Ensures compliance with government regulations, employment laws, and company policies.
  • Ensures that the restaurant upholds all operational and brand standards.
  • Performs the duties of the Assistant Manager and Hourly Shift Coordinator as needed.

Qualifications and Skills

  • Must be at least eighteen (18) years of age.
  • Must be proficient with Microsoft Office and email.
  • High school diploma or GED required; two (2) years of college preferred.
  • One (1) to two (2) years of previous restaurant management experience.
  • Strong understanding of P&L management and drivers of restaurant profitability.
  • Ability to prioritize one's own and others’ work and time to meet deadlines and objectives.
  • Demonstrated leadership skills.
  • Demonstrated understanding of guest service principles.
  • Available to work evenings, weekends, and holidays.
  • Ability to work long and/or irregular shifts as needed for the proper functioning of the restaurant.

Apply Today!