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Government Food Science Jobs in Florida (NOW HIRING)

Destinationone Consulting

Nutritionist

Miami, FL · On-site

... Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are ... Strong knowledge ofnutrition science and health guidelines. * Excellent interpersonal skills and a ...

destinationone Consulting

Nutritionist

Miami, FL · On-site

... Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are ... Strong knowledge of nutrition science and health guidelines. Excellent interpersonal skills and a ...

Stellar

Senior Process Controls Engineer

Jacksonville, FL · On-site

$88K - $116K/yr

... of government and industry regulations, and standards including safety as relates to food or ... Bachelor's of Science Engineering degree in Electrical, Automation, Computer Science or a related ...

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Government Food Science information

What careers can you get with a government food science degree?

A government food science degree can lead to careers such as food safety inspector, regulatory affairs specialist, quality assurance manager, or research scientist in government agencies. These roles often require knowledge of food regulations, laboratory skills, and compliance standards, and may involve working in laboratories, inspection sites, or policy development environments.

Which government food science job is best for food technology?

A government food scientist specializing in food technology typically works in roles such as food safety inspector, research scientist, or regulatory analyst. These positions involve developing, testing, and ensuring compliance with food standards, often requiring knowledge of laboratory techniques and food safety regulations. Certifications like HACCP or FDA training can enhance job prospects in this field.

What are the most commonly searched types of Government Food Science jobs in Florida?

The most popular types of Government Food Science jobs in Florida are:

What are popular job titles related to Government Food Science jobs in Florida?

For Government Food Science jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Government Food Science jobs in Florida look for?

The top searched job categories for Government Food Science jobs in Florida are:

Government Food Science jobs near you
Infographic showing various Government Food Science job openings in Florida as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution.

Food Service Assistant (50574)

Pembroke Pines, FL • On-site

WESTCARE INC
Individual, Family and Community Social Assistance • 1 - 5K employees
Learn more about WESTCARE INCexternal

$15.30/hr

Full-time

Re-posted 29 days ago

Job description

https://info.flclearinghouse.com

SUMMARY: Test cooked food by tasting and smelling it in order to ensure palatability and flavor conformity. Schedule and receive food and beverage deliveries, checking delivery contents in order to verify product quality and quantity. Investigate and resolve complaints regarding food quality, service, or accommodations. Monitor food preparation methods, portion sizes, and garnishing and presentation of food in order to ensure that food is prepared and presented in an acceptable manner.

ESSENTIAL DUTIES AND RESPONSIBILITIES: include the following, as well as performance of other work related duties as assigned:

  1. Review menus and analyze recipes in order to determine labor and overhead costs
  2. Plan menus and food utilization based on anticipated number of guests, nutritional value, palatability, popularity, and costs.
  3. Create specialty dishes and develop recipes to be used in dining facilities.
  4. Schedule use of facilities or catering services for events such as banquets or receptions, and negotiate details of arrangements with other departments.
  5. Maintain food and equipment inventories, and keep inventory records
  6. Review work procedures and operational problems in order to determine ways to improve service, performance, and/or safety.
  7. Keep records required by government agencies regarding sanitation, and food subsidies when appropriate.
  8. Coordinate assignments of cooking personnel in order to ensure economical use of food and timely preparation.
  9. Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
  10. Responsible for supervision of consumers assigned to kitchen "job function"; providing guidance and direction to consumers/staff, including setting performance standards and monitoring performance.

EDUCATION AND/OR EXPERIENCE:

Requires a minimum of a High School Diploma or General Equivalency Diploma (G.E.D.).

Associates or Bachelor's degree program in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management preferred.

Must have 2 to 3 years experience culinary experience or in an intuitional food service setting.

Per Florida State Regulations, must be at least 21 years of age. Must be dependable and have ability to follow directions, work cooperatively with others and provide minimum levels of supervision.

During your tenure with WestCare there may be new requirements, including, but not limited to vaccinations that are issued by local, State, Federal, and/or Funders that WestCare may have to comply with. Should this occur Human Resources or appropriate personnel will inform you.

WestCare is an Equal Opportunity Drug Free Work Place Employer. Employment at WestCare is contingent upon successful completion of a pre-employment drug test, pre-employment physical and criminal background check.

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