With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American ...
With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American ...
With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American ...
With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American ...
Gordon Ramsay information
See St Louis, MO salary details
$5.30 - $7.15
8% of jobs
$7.15 - $8.99
4% of jobs
$8.99 - $10.84
2% of jobs
$10.84 - $12.68
11% of jobs
$12.74 is the 25th percentile. Wages below this are outliers.
$12.68 - $14.53
9% of jobs
The median wage is $15.89 / hr.
$14.53 - $16.37
23% of jobs
$17.86 is the 75th percentile. Wages above this are outliers.
$16.37 - $18.21
24% of jobs
$18.21 - $20.06
8% of jobs
$20.06 - $21.90
6% of jobs
$21.90 - $23.75
4% of jobs
$23.75 - $25.59
2% of jobs
$5
$16
$25
How much do gordon ramsay jobs pay per hour?
As of Aug 26, 2026, the average hourly pay for gordon ramsay in St Louis, MO is $16.13, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $18.44 per hour, depending on experience, location, and employer.
What are the daily responsibilities of an executive chef like Gordon Ramsay?
An executive chef oversees menu development, manages kitchen staff, and ensures that food preparation meets the highest standards of quality and presentation. Daily tasks often include ordering supplies, coordinating with suppliers, enforcing food safety regulations, and mentoring junior chefs. Collaborating with restaurant management and front-of-house teams is essential for creating seamless guest experiences. You may also be responsible for controlling costs, analyzing sales, and implementing new recipes to stay ahead of industry trends. This role requires a balance of creativity and organization to keep both customers and the kitchen team satisfied.
What are the key skills and qualifications needed to thrive as an executive chef like Gordon Ramsay?
To thrive as an executive chef like Gordon Ramsay, you need exceptional culinary skills, advanced kitchen management experience, and a formal culinary education or equivalent training. Mastery of commercial kitchen equipment, food safety certifications, and familiarity with inventory management systems are typically required. Strong leadership, effective communication, and resilience under pressure set outstanding candidates apart in this demanding role. These skills ensure consistently high food quality, efficient kitchen operations, and a motivated, cohesive team—all critical for success in the fast-paced hospitality industry.
What job does Gordon Ramsay have?
Gordon Ramsay is a professional chef and restaurateur known for his high-end restaurants, television cooking shows, and culinary expertise. He often holds executive chef positions and has earned multiple Michelin stars for his work in the culinary industry.
Full-time
Medical, Dental, Vision, Retirement
Posted 15 days ago
Four Seasons Hotels rating
7.0
Based on 130 frontline employees who took The Breakroom Quiz
25th of 107 rated hotels
Job description
Four Seasons Hotel St. Louis
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the Location
An urban oasis along the Mississippi. Embrace the pioneering spirit of St. Louis and come explore with us. Our resort-style hotel is set along the banks of the fabled Mississippi River in the heart of downtown's entertainment district, just steps away from our most recognizable landmark: the shimmering Gateway Arch. Take in the epic views from a private poolside cabana on our Sky Terrace, from a table filled with sharable plates at Cinder House, or from the floor-to-ceiling windows in the comfort of your very own room.
About Ramsay's Kitchen
World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is now located in the Four Seasons Hotel St. Louis! With unforgettable cuisine crafted by Chef Gordon Ramsay paired with the best-in-class service of Four Seasons, your dining experience will be one of a kind. Ramsay's kitchen will offer American-style cuisine with both global and local influences. The partnership of Ramsay's Kitchen and Four Seasons is in perfect harmony inside the walls of Downtown St. Louis, with floor-to-ceiling windows facing the Gateway City Arch.
About Four Seasons Hotels and Resorts
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. At Four Seasons, our company values are much more than a program or a policy; they define who we are and inform the decisions we make. The company's guiding principle is the Golden Rule, and as such Four Seasons strives to have a long-lasting, positive influence on the communities where we operate and on the people we employ and serve around the world.
Sited near the confluence of the Mississippi and Missouri rivers, historic St. Louis continues to invite exploration. Find the luxurious Hotel, a haven of tranquility with epic views of the Gateway Arch, in the heart of downtown's entertainment district, just steps away from Horseshoe Casino, the pulse of St. Louis.
About the Role
Responsible for supervising the day-to-day operations of the pool and restaurant alongside F&B management. To assist F&B Managers in ensuring all staff adhere to Four Seasons standards.
Job duties include but are not limited to:
- Supervise the consistency of quality and efficiency of food and service in all outlets
- Utilize all computer systems relevant to the departments
- Execute the tasks of a pool attendant, server, and/or bartender as needed
- Schedule staff and complete payroll records in accordance with budgeted guidelines
- Order supplies and other amenities to ensure the restaurant or outlet par levels are adequate for smooth operations
- Participate in regular staff meetings to keep employees informed of hotel policies and changes as well as ways to increase sales and service
- Knowledge of all food and beverage items offered, including ingredients, methods of preparation, and proper service
What We Are Looking For
- Ideal candidate will have 1-3 years F&B experience, hotel/resort preferred
- Must have attention to detail and the ability to work outside in spring, summer and fall months
- A positive attitude is required
- Day and night shifts required and flexibility to work any day of the week including weekends and holidays
- Must have the ability to stand/walk up to 8 hours per shift.
- Outgoing personality and can-do approach to any request!
What We Are Offering You
Four Seasons believes in offering the best to the best when it comes to employee benefits!
*Lucrative salary!
*Excellent benefits package that includes: Medical, Dental, Vision and 401K with employer matching all starting at 30 days!
*Time off plans starting at day of hire!
*An opportunity to be a part of a cohesive team in an inclusive work environment!
*Complimentary and discounted hotel stays around the world!
*Wellbeing and mental health initiatives and focused company!
*Embracement and promotion of diversity in our workplace!
*Complimentary employee meals and beverages!
*Tuition reimbursement!
Learn more about what it is like to work at Four Seasons-visit us:
https://www.fourseasons.com/stlouis/
https://www.fourseasons.com/careers/
https://www.linkedin.com/company/four-seasons-hotels-and-resorts
https://www.facebook.com/FourSeasonsJobs
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf
What Four Seasons Hotels employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Four Seasons Hotels
Sourced by ZipRecruiter
Industry
Hospitality services, traveler accommodation and personal services
Company size
10,000+ Employees
Headquarters location
Toronto, ON, CA