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Golf Course Line Cook Jobs (NOW HIRING)

Line Cook

Montgomery, PA · On-site

$17 - $20/hr

Line Cook , Full Time Seasonal We're hiring a Line Cook for White Deer Golf Course! $17 to $20 per hour At Troon, we believe our Associates are our greatest strength and competitive advantage.

Line Cook PT

Anaheim, CA · On-site

$20 - $24/hr

Line Cook - Anaheim Hills Golf Course 6501 Nohl Ranch Rd. Anaheim, CA 92807 Golf Careers at American Golf | Join a Leader in the Industry ABOUT AMERICAN GOLF American Golf is a distinguished leader ...

Line Cook Golf Clubhouse

Atlanta, GA · On-site

$19 - $22/hr

Our Golf Course , Our stunning golf course is set on nearly 600 acres, featuring a scenic lake and ... As a Line Cook in our kitchens, you are part of an a la carte culinary team that prepares elegant ...

Line Cook Golf Clubhouse

Atlanta, GA · On-site

$19 - $22/hr

Our Golf Course , Our stunning golf course is set on nearly 600 acres, featuring a scenic lake and ... As a Line Cook in our kitchens, you are part of an Ă  la carte culinary team that prepares elegant ...

Line Cook

Noblesville, IN · On-site

$20 - $25/hr

... Golf Courses in Indiana" by Golf Digest 2005 "Top 100 Residential Golf Courses in America" by ... Line Cook Requirements: * High school diploma or equivalent qualification. * Certificate in ...

Line Cook PT

Anaheim, CA · On-site

$20 - $24/hr

Line Cook - Anaheim Hills Golf Course 6501 Nohl Ranch Rd. Anaheim, CA 92807 Golf Careers at American Golf | Join a Leader in the Industry ABOUT AMERICAN GOLF American Golf is a distinguished leader ...

Part-Time Line Cook - Maderas Golf Club

Poway, CA · On-site

$16.25 - $20.25/hr

The Line Cook at a golf course is responsible for preparing and cooking food items according to menu specifications, ensuring that all dishes are prepared with quality, consistency, and efficiency.

Description Landscapes Golf Management and Hughes Creek Golf Course are seeking Line Cooks for the upcoming golf season. These are seasonal positions with flexible hours available during the season.

We are seeking a driven, versatile, high-energy Line & Event Cook individual who is eager to learn ... Our kitchen operates on golf course hours and for private events, meaning earlier nights than ...

LINE COOK

Elburn, IL · On-site

$15/hr

Landscapes Golf Management and Hughes Creek Golf Course are seeking Line Cooks for the upcoming golf season. These are seasonal positions with flexible hours available during the season. Must be at ...

Line Cook

Phoenix, AZ · On-site

$14.75 - $18.75/hr

Papago Golf Course , located in Phoenix, AZ , is pleased to announce an excellent career opportunity for a Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow ...

Showing results 41-60

Golf Course Line Cook information

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$9

$17

$22

How much do golf course line cook jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for golf course line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What cities are hiring for Golf Course Line Cook jobs?

Cities with the most Golf Course Line Cook job openings:

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For Golf Course Line Cook jobs, the most frequently searched job titles are:

Infographic showing various Golf Course Line Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Line Cook

Montgomery, PA • On-site

Troon Golf
Fitness and Sports Centers • 10K+ employees

$17 - $20/hr

Full-time

Re-posted 19 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz


Job description

Line Cook, Full Time Seasonal
We're hiring a Line Cook for White Deer Golf Course! $17 to $20 per hour
At Troon, we believe our Associates are our greatest strength and competitive advantage. Whether you are looking to take your career to the next level or have a long-standing passion for hospitality and customer service, there's an exciting new opportunity for you at White Deer Golf Course. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they've left our premises.
Ideal candidates are highly dependable, team-oriented, and able to take direction with at least 1-2 years of cooking experience in a fast-paced environment. The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. This position requires adhering to all procedural guidelines established by the Food Service and Safety Department.
Ideal candidates have flexible schedules with availability to work weekends and holidays, as needed.
Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
For more information on our open opportunities, apply today!
Responsibilities
  • Assumes 100% responsibility for quality of products served
  • Assists Chef/Kitchen Manager with set-up and preparation of food items for all food outlets on the property
  • Carefully follows standard recipes while preparing all assigned items
  • Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory
  • Understands how to properly use and maintain the equipment
  • Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager
  • Helps distribute food and supplies throughout the food outlets
  • Cleans food production, holding and serving equipment when needed
  • Assists with product receiving and/or storage of products
  • Full compliance with the Department of Health regulations
  • Perform other duties assigned by supervisor or manager

Education and Experience Requirements
  • 1-2 years of cooking experience
  • Minimum education: High School (or equivalent) Diploma
  • Experience in managing and upholding a safe working condition
  • Understanding the knowledge of safety, sanitation, and food handling procedures
  • Must be dependable
  • Must be able to work well in a fast-paced environment
  • Must be able to work in a team environment
  • Must be able to take direction

Working Conditions
  • Physical activity including long periods (6-8 hours) of standing, walking, bending, and scooping
  • The employee will be required regularly to reach with arms and hands
  • The employee occasionally will be required to lift up to 30lbs.
  • Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas
  • Specific vision abilities include close, distance, color, and peripheral vision, and depth perception
  • Noise level is moderate to loud
  • Work extended hours during golf and holiday season
  • Work weekends and holidays

About Troon
Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit https://www.troon.com/.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US