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Golf Course Cook Jobs in Texas (NOW HIRING)

Troon

Cook

Edinburg, TX

$10.50 - $14.25/hr

Los Lagos Golf Course, located in Edinburg, TX, is pleased to announce an excellent career opportunity for aFull-Time Cook! We are seeking a driven individual who is eager to learn, contribute, and ...

Hyatt

Entry Level Cook 2 (Full-Time)

San Antonio, TX

$12.75 - $17/hr

Featuring a 27-hole golf course, a five-acre water park, biking trails, and a luxurious spa, we ... Previous cooking experience needed * Ability to stand for long periods of time * Capable of ...

Arcis Golf

Line cook for country club

The Woodlands, TX · On-site

$14 - $17.75/hr

The Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on ... Responsible for set up, clean up, and organization of all cooking stations with proper supplies ...

Arcis Golf

Line cook for country club

The Woodlands, TX · On-site

$14 - $17.75/hr

The Woodlands Country Club, Tournament Course - The Woodlands, TX Arcis Golf team members thrive on ... Responsible for set up, clean up, and organization of all cooking stations with proper supplies ...

Double Diamond Companies

Sous Chef

Graford, TX · On-site

$43K - $58K/yr

Hands-on experience with food preparation, cooking techniques, and menu development. * Previous ... of a gated golf course community. The Cliffs Resort is part of Double Diamond Companies ...

Texas Star Golf Course

Line Cook

Euless, TX · On-site

$16 - $19/hr

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. * Plating prepared foods. * Working with servers to ensure that orders are ...

Discovery Land Company

Cook

Fort Worth, TX · On-site

$15 - $19/hr

The Cook will work with a range of ingredients and cooking styles, so a diverse knowledge and ... golf experiences designed by Tom Fazio, including an 18-hole championship course, a 12-hole ...

Discovery Land Company

Cook

Fort Worth, TX · On-site

$15 - $19/hr

The Cook will work with a range of ingredients and cooking styles, so a diverse knowledge and ... golf experiences designed by Tom Fazio, including an 18-hole championship course, a 12-hole ...

Dream Golf

Line Cook, Wild Spring Dunes

Enterprise, TX · On-site

$14 - $17.75/hr

... golf meets unparalleled accommodations and homesites. Featuring two expertly routed courses with ... Strong cooking skills with a focus on quality food preparation. * Excellent communication and ...

Dream Golf

Line Cook, Wild Spring Dunes

Mount Enterprise, TX · On-site

$13.25 - $16.75/hr

... golf meets unparalleled accommodations and homesites. Featuring two expertly routed courses with ... Strong cooking skills with a focus on quality food preparation. * Excellent communication and ...

City of Burnet, Texas

Snack Bar Attendant- Part Time

Burnet, TX · On-site

$11.50 - $14.75/hr

... Golf Course snack bar and beverage cart. This position is responsible for prepping, cooking, cleaning, and stocking the snack bar; always demonstrating exemplary customer service to all customers ...

ESCONDIDO CLUB INC

Line Cook

Horseshoe Bay, TX · On-site

$15.50 - $19.50/hr

About Escondido Golf & Lake Club Escondido Golf & Lake Club is a member-owned private golf and lake ... Our Tom Fazio-designed course is consistently recognized as one of the Top 10 in Texas, and our ...

Benchmark

Cook I

Puerto Rico, TX · On-site

$15.50 - $19.50/hr

From an expansive lagoon-style pool to a nearby 27-hole Tom Kite-designed golf course and a full ... The Cook assists the Chef in production and fabrication of food products for kitchen preparation ...

Double Diamond Companies

Be Seen First

Sous Chef

Graford, TX · On-site

$42K - $45K/yr

Hands-on experience with food preparation, cooking techniques, and menu development. * Previous ... of a gated golf course community. The Cliffs Resort is part of Double Diamond Companies ...

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Golf Course Cook information

What does a golf course cook do?

A golf course cook is responsible for preparing and cooking food for golfers, guests, and staff at a golf course facility. Their duties include planning menus, cooking meals to order, ensuring food safety standards are met, and maintaining a clean kitchen environment. They may also assist with inventory management, catering special events, and providing excellent customer service to enhance the overall guest experience.

What are the key skills and qualifications needed to thrive as a golf course cook?

To thrive as a Golf Course Cook, you need solid culinary skills, knowledge of food safety standards, and typically a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications such as ServSafe are often required. Excellent teamwork, time management, and customer service skills help you stand out by ensuring smooth kitchen operations and positive guest experiences. These skills and qualifications are vital to maintain food quality, comply with regulations, and support the overall reputation of the golf course’s hospitality services.

What are some unique challenges a golf course cook may face compared to other culinary positions?

Golf Course Cooks often navigate a dynamic environment where food service must align with tee times, tournaments, and special events, leading to fluctuating rush periods and menu adjustments. Additionally, they may work in smaller teams and are expected to handle a broad range of tasks, from preparing casual snacks to executing upscale catering for members and guests. Adapting to outdoor or seasonal service areas and building strong relationships with both golfers and club staff are also key aspects of the role.

What is the difference between Golf Course Cook vs Restaurant Cook?

AspectGolf Course CookRestaurant Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentOutdoor golf course kitchens, seasonal variationsIndoor restaurant kitchens, consistent environment
Employer & IndustryGolf clubs, country clubsRestaurants, cafes, dining establishments
Common Search & ComparisonYesYes

Golf Course Cooks and Restaurant Cooks share similar credentials and certifications, such as food safety and culinary training. However, Golf Course Cooks typically work outdoors in golf club kitchens with seasonal variations, while Restaurant Cooks work indoors in more controlled environments. Both roles are essential in their respective settings and often compared by those seeking culinary employment in hospitality.

What cities in Texas are hiring for Golf Course Cook jobs?

Cities in Texas with the most Golf Course Cook job openings:

Infographic showing various Golf Course Cook job openings in Texas as of August 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 100% In-person job distribution.

Cook

Edinburg, TX

Troon
Fitness and Sports Centers • 10K+ employees
Learn more about Troonexternal

$10.50 - $14.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz

Job description

Los Lagos Golf Course, located in Edinburg, TX, is pleased to announce an excellent career opportunity for aFull-Time Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part ofTroon, you will contribute to a global leader in golf and community management.

General Purpose:

Prepares various food products for restaurant and banquet operations, guest consumption and enjoyment.

Essential Duties:

  • Prepares sufficient quantities of food product in accordance to production plan or forecast needs.
  • Utilizes whole food products eliminating any waste.
  • Maintains overall cleanliness and sanitation standards in assigned areas.
  • Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner
  • Requisitions inventory and receive supplies as necessary for daily production.
  • Ensures proper storage of food items, wraps, dates, and rotates food items.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Education/Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Physical Demands:

Frequently stands, uses hands, talks, hears, tastes and smells. Regularly walks and reaches with hands and arms. Occasionally sits, climbs, balances, stoops, kneels, crouches, or crawls. Regularly lifts up to 50 pounds and occasionally lifts up to 100 pounds.

Environment/Noise:

Regularly works in extreme heat (non-weather) and near moving mechanical parts. Occasionally works in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals, and in outdoor weather. Noise level is moderate.

Certificates/Licenses:

Food Safety and Sanitation Training

Job Knowledge, Skill, and Ability Preferences:

  • Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Benefits & Other Compensation: 
This position includes eligibility for the following benefits, subject to applicable plan terms: 

  • Healthcare Benefits – Medical, Dental, and Vision coverage 
  • Retirement Benefits – 401(k) with employer match (19 years of age and older) 
  • Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria 
  • Additional Compensation – Eligibility for Bonuses, Commissions, Service Charge, Employee Meals 

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.  

About Troon:  

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com.  

What Troon employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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