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Golf Analyst Jobs in Virginia (NOW HIRING)

Line Cook

Suffolk, VA · On-site

$15 - $18.75/hr

... golf industry. · Current state issued health card · Demonstrated quality written, verbal, and interpersonal communication skills. · Ability to analyze and solve problems; efficiently handle ...

Line Cook

Suffolk, VA · On-site

$15 - $18.75/hr

... golf industry. · Current state issued health card · Demonstrated quality written, verbal, and interpersonal communication skills. · Ability to analyze and solve problems; efficiently handle ...

Dishwasher

Suffolk, VA · On-site

$12.25 - $16/hr

The golf course is challenging and presents plenty of temptations to the more polished golfer ... analyze and solve problems; efficiently handle multiple duties under pressure with minimal ...

Dishwasher

Suffolk, VA · On-site

$12.25 - $16/hr

The golf course is challenging and presents plenty of temptations to the more polished golfer ... analyze and solve problems; efficiently handle multiple duties under pressure with minimal ...

Executive Chef

Leesburg, VA · On-site

$72K - $99K/yr

This is golf shaped by tradition and designed to beckon the experienced and novice golfer alike ... Analyze workplace practices and implement policies to ensure a safe work environment for all ...

Executive Chef

Leesburg, VA

$72K - $99K/yr

This is golf shaped by tradition and designed to beckon the experienced and novice golfer alike ... Analyze workplace practices and implement policies to ensure a safe work environment for all ...

Executive Chef

Leesburg, VA · On-site

$100K - $120K/yr

This is golf shaped by tradition and designed to beckon the experienced and novice golfer alike ... Analyze workplace practices and implement policies to ensure a safe work environment for all ...

Executive Chef

Suffolk, VA · On-site

$68K - $93K/yr

The club features championship golf with an 18-hole course that has hosted all VSGA Major ... Ability to analyze and solve problems; efficiently handle multiple duties under pressure with ...

... escape rooms to miniature golf, and much, much more. If we've described you and your dream ... Designs software tools and subsystems to support software reuse and domain analyses and manages ...

Showing results 21-40

Golf Analyst information

See Virginia salary details

$34.7K

$74.9K

$129.9K

How much do golf analyst jobs pay per year?

As of Aug 15, 2026, the average yearly pay for golf analyst in Virginia is $74,870.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $88,700.00 per year, depending on experience, location, and employer.

What does a golf analyst do?

A typical workweek for a Golf Analyst includes researching recent tournaments, analyzing performance data, preparing reports or content for broadcast, and collaborating with commentators, producers, or editorial teams. Depending on the employer, analysts may attend live events, conduct interviews with players or coaches, and track emerging trends in the sport. Deadlines can be driven by tournament schedules, requiring flexibility to work evenings or weekends. The role is dynamic and offers opportunities for on-air presentation or advancement into senior analytical or editorial positions within sports media organizations.

What is a golf analyst?

A Golf Analyst provides expert insights, commentary, and statistical analysis on golf tournaments, players, and trends. They may work for television networks, online media, or sports organizations, breaking down player performances and course strategies. Their role involves researching historical data, tracking live events, and offering in-depth perspectives to enhance audience understanding. Many Golf Analysts have backgrounds in golf, either as former players, coaches, or sports journalists.

What are the key skills and qualifications needed to thrive as a golf analyst?

To thrive as a Golf Analyst, you need deep knowledge of golf statistics, game regulations, and professional tournament structures, often combined with experience in data analysis or sports journalism. Familiarity with analytics software, broadcast production tools, and data visualization platforms is commonly required. Strong communication, attention to detail, and critical thinking skills help analysts convey insights clearly and engage audiences effectively. These competencies are vital to provide accurate, engaging, and actionable analysis for broadcasters, teams, or publications.

Infographic showing various Golf Analyst job openings in Virginia as of August 2026, with employment types broken down into 1% Internship, 86% Full Time, 7% Part Time, and 6% Contract. Highlights an 81% Physical, 9% Hybrid, and 10% Remote job distribution, with an average salary of $74,870 per year, or $36 per hour.

$70K - $75K/yr

Full-time

Re-posted 25 days ago


Job description

Responsible for coordinating food preparation and production as well as to assist the Executive Chef/Executive Sous Chef in supervising food production for all food locations, catering events and other functions. Also responsible to supervise and assist food production personnel with food production tasks as needed and ensure that quality and cost standards are consistently attained.
  • Prepare and directly supervise the preparation of a wide variety of breakfast items, soups, appetizers, sauces, meats, vegetables, starches ad sandwiches according to prescribed recipes
  • Assist the Executive Chef and Executive Sous Chef with inventories, pricing, cost controls, requisitioning, recipe development and issuing supplies and equipment for food production
  • Ensure proper staffing for maximum productivity and high standards of quality
  • Ensure all budgeted food, labor and kitchen supply costs are met on a monthly basis
  • Assist Executive Chef/Executive Sous Chef with supervision of employees, sanitation and safety, menu planning and related production activities
  • Prepare reports, costs menus, make schedules and perform administrative duties as assigned
  • Ensure that all opening and closing preparation, production and hygiene schedules are adhered to on a shift by shift basis
  • Maintain clean work areas, utensils and equipment
  • Clean and supervise the cleaning of cooking utensils, grills, fryers, ovens, sinks, table tops and other kitchen equipment; also responsible to maintain sanitation, health and safety issues in the work area
  • Attend to day-to-day problems and needs concerning food supplies and equipment and report to supervisor any unusual problems with supplies, equipment or working conditions
  • Ensure proper labeling, rotation and freshness of all food items: dispose of and record all spoiled or unattractive foods
  • Consistently maintains standards of quality, cost, presentation, and flavor of foods
  • May be required to prepare special items according to request by a member
  • Other duties as assigned

Requirements
  • High school diploma or GED; Culinary degree or Accredited certification preferred
  • 3+ years of experience that is directly related to the duties and responsibilities specified
  • Knowledge of soup and sauce preparation
  • Obtain and maintain VA Food Service Sanitation Certification
  • Demonstrated ability to supervise and train employees and/or students, including organizing, prioritizing and scheduling/planning and demonstrated leadership skills in managing issues at all levels
  • Ability to plan a wide variety of menus, including international/ethic, dietary, financial and social considerations
  • Knowledge of ordering, inventorying and control of supplies, equipment, and/or services
  • Ability to interact with all departments and members professionally and courteously
  • Ability to ensure quality assurance programs in areas of responsibility
  • Ability to multi-task with a professional demeanor while meeting and exceeding expectations
  • Knowledge of set-up procedures for indoor, outdoor and special functions
  • Advanced skill in preparation, cooking and presentation of a wide variety of food
  • Working knowledge of food and wine pairing
  • Demonstrated organization and coordination skills
  • Ability to grasp, understand and train on front of the house techniques and service methods
  • Ability to read, analyze and interpret general business periodicals, professional journals, technical procedures or governmental regulations
  • Demonstrated strong oral and written communication skills to a wide variety of constituents
  • Excellent interpersonal/relationship-building skills
  • Proven record of providing excellent internal and external customer service

Physical Demands and Work Environment
  • Must be able to sit, walk, squat, climb, reach, bend, stoop, twist, stand, clean and lift up to 40 pounds
  • Must be able to handle hot and cold interior and exterior conditions and exposure to dust, fumes or gases
  • Must be able to work within proximity to moving machinery
  • Independent mobility

Pay Rate: $70K- 75K annual, commensurate with experience.
Employment Eligibility
Candidates must be authorized to work in the United States at the time of hire and must be able to perform work without the need for employer sponsorship, now or in the future. Washington Golf and Country Club does not provide employment-based visa sponsorship.
Equal Opportunity Employer
Washington Golf and Country Club is an equal opportunity employer and is committed to creating an inclusive environment for all employees. We comply with all applicable federal, state, and local employment laws.
At WGCC, our team is the foundation of the member experience. We value professionalism, teamwork, and a service-first mindset, and we take pride in creating a welcoming environment for both our members and our employees