General Manager
Ranson, WV · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Ranson, WV · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Ranson, WV · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Winchester, VA · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their cafe. Aiding the management of the Cafe are Assistant Managers ...
Winchester, VA · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their cafe. Aiding the management of the Cafe are Assistant Managers ...
Winchester, VA · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Winchester, VA · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Ranson, WV · On-site
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
Ranson, WV · On-site
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Martinsburg, WV · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
Martinsburg, WV · On-site
Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$44K - $65K/yr
General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
Martinsburg, WV · On-site
$90 - $130/hr
The General Manager ensures the profitability of each department, such as estimators, services and parts, auto body technicians, painters, and maintenance technicians. The General Manager is ...
Martinsburg, WV · On-site
$90 - $130/hr
The General Manager ensures the profitability of each department, such as estimators, services and parts, auto body technicians, painters, and maintenance technicians. The General Manager is ...
Martinsburg, WV · On-site
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
Martinsburg, WV · On-site
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
Leesburg, VA · On-site
As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...
Leesburg, VA · On-site
As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
$16 - $19/hr
We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually
As a SONIC Drive-In restaurant General Manager, you are indeed a general--leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...
Quick apply
As a SONIC Drive-In restaurant General Manager, you are indeed a general--leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...
$28.5K - $35.5K
2% of jobs
$35.5K - $42.4K
11% of jobs
$46.6K is the 25th percentile. Wages below this are outliers.
$42.4K - $49.3K
20% of jobs
The median wage is $55.8K / yr.
$49.3K - $56.2K
18% of jobs
$56.2K - $63.1K
16% of jobs
$67.8K is the 75th percentile. Wages above this are outliers.
$63.1K - $70K
12% of jobs
$70K - $77K
7% of jobs
$77K - $83.9K
5% of jobs
$83.9K - $90.8K
4% of jobs
$90.8K - $97.7K
3% of jobs
$97.7K - $104.6K
1% of jobs
$28.5K
$61.8K
$104.6K
You can become a General Manager by earning an associate or bachelor’s degree in Business Management, Business Administration, Finance, or a related field. Complete internships that afford you experience in administrative support, project coordination, scheduling, and teamwork are also helpful. Upon completion of your degree and internship experience, you should secure a part-time or full-time position that offers professional experience leading teams, managing a budget, overseeing daily operations, and strategic planning.

5.4
Based on 1,453 frontline employees who took The Breakroom Quiz
10th of 16 rated cafes
Flynn Group entered the Panera system in 2015 with the acquisition of 47 cafes. Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators.
Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area Directors, who are multiple unit operators, responsible for the overall functions of the cafés in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe leadership are Team Managers.
We strive to hire only the best, starting with our leadership. Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group.
We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee’s, Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One.
Position Description
When you join Flynn Panera, as a General Manager, you join in our belief that food should not only taste good, but also be good for you. As a General Manager, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.
Come make a difference with Panera as a General Manager today! This is a great opportunity to hone and develop your management skills in preparation for advancement with Flynn - Panera.
General Managers at our growing cafes supervise up to 60 staff members to ensure a top-quality service experience for our guests.
Essential Duties and Responsibilities
Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread, restaurant management is fast paced, highly demanding and very rewarding.
Education and Experience
Perks for our employees:
Physical Standards:
The manager is responsible for performing the crucial responsibilities of this position with or without reasonable accommodation. The manager should notify Flynn Panera of any reasonable accommodation requests and may need to provide supporting medical documentation. This job description may not list all duties for this position and the manager in this position may be required to perform other duties to meet business needs. Flynn Panera reserves the right to revise this job description at any time. This job description is not a contract for employment, and either the associate or Flynn Panera may terminate employment at any time.
Why Work for Flynn Panera?
Flynn Panera is a growing franchise within Flynn Group that offers stability, opportunity for advancement as well as a great environment, training and benefits. We are committed to helping each employee work and live to their fullest potential within a culture you won't want to quit!
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!
4005015
Get the full story on Breakroom
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Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.
Restaurants
10,000+ Employees
Saint Louis, MO, US
1981