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General Manager Jobs in Columbus, IN (NOW HIRING)

General Manager

Edinburgh, IN · On-site

$45K - $60K/yr

As a General Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

The General Manager will be responsible for managing the financial performance of the company, developing and implementing strategies for growth and success, and leading and motivating a team of ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

General Manager

Columbus, IN · On-site

$55 - $75/hr

We're hiring a General Manager! Why work for us? * Competitive compensation * Reasonable operating hours / NO Red Eye shifts * Advanced pay options via ZayZoon * 2 Weeks of Paid Time Off Annually

New

General Manager

Edinburgh, IN · On-site

$45K - $60K/yr

As a General Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing ...

General Manager

New Whiteland, IN · On-site

$45K - $60K/yr

As a General Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing ...

As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...

General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...

General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...

General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...

General manager: Quality is our Recipe here at Wendy's. And like the fresh ingredients that go into our recipes, we want our employees to also be outstanding. Not only do we want you to provide ...

Showing results 21-40

General Manager information

See Columbus, IN salary details

$27.9K

$60.5K

$102.3K

How much do general manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for general manager in Columbus, IN is $60,478.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $68,800.00 per year, depending on experience, location, and employer.

What does a general manager do?

A General Manager (GM) is responsible for overseeing all aspects of a business or department, ensuring that operations run smoothly and efficiently. Their duties typically include managing staff, setting business goals, developing strategies to improve performance, and overseeing budgets and financial planning. GMs also serve as a key point of contact between upper management and employees, ensuring company policies are implemented and business objectives are met.

What are the key skills and qualifications needed to thrive as a general manager, and why are they important?

To thrive as a General Manager, you need strong leadership, business acumen, and operational management skills, typically supported by a bachelor's degree in business or a related field. Familiarity with enterprise resource planning (ERP) systems, financial reporting tools, and project management software is important. Excellent communication, problem-solving, and decision-making abilities help a General Manager effectively lead teams and drive company goals. These skills and qualities are crucial for ensuring organizational efficiency, profitability, and long-term success.

What are some common challenges general managers face when leading diverse teams?

General Managers often oversee teams made up of individuals from various departments and backgrounds, which can present challenges in communication, aligning goals, and managing different work styles. Successfully navigating these challenges requires strong interpersonal skills, adaptability, and the ability to foster a collaborative environment. General Managers must also be adept at conflict resolution and ensuring that all team members are motivated and working toward the organization’s objectives. Regular team meetings, clear goal-setting, and open channels of communication are essential strategies to address these complexities.

How do you become a general manager?

You can become a General Manager by earning an associate or bachelor’s degree in Business Management, Business Administration, Finance, or a related field. Complete internships that afford you experience in administrative support, project coordination, scheduling, and teamwork are also helpful. Upon completion of your degree and internship experience, you should secure a part-time or full-time position that offers professional experience leading teams, managing a budget, overseeing daily operations, and strategic planning.

What job categories do people searching General Manager jobs in Columbus, IN look for?

The top searched job categories for General Manager jobs in Columbus, IN are:

What cities near Columbus, IN are hiring for General Manager jobs?

Cities near Columbus, IN with the most General Manager job openings:

Infographic showing various General Manager job openings in Columbus, IN as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $60,478 per year, or $29.1 per hour.

General Manager

Hardee's

Edinburgh, IN • On-site

$45K - $60K/yr

Full-time

Medical, Dental, PTO

Re-posted 21 hours ago


Key responsibilities

  • Supervise the crew, team leaders, shift leaders, and shift managers to ensure quality, service, cleanliness, and profitability standards are met.

  • Coordinate staff training, conduct crew meetings, and handle human resource issues as they arise.

  • Manage inventory, cash procedures, and maintain reports and records in compliance with company and regulatory standards.


Hardee's rating

4.6

Company rating: 4.6 out of 10

Based on 497 frontline employees who took The Breakroom Quiz

86th of 107 rated fast food restaurants


Job description

As a General Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing cash control and focusing on providing the highest quality food with the best customer service possible. You will also play a key role in training your crew.

WE OFFER:

  • Competitive Wages
  • Free Meals
  • Free Uniforms
  • Health & Dental Insurance Available
  • Vacation Pay
  • Holiday Pay (Thanksgiving & Christmas)
  • Flexible Scheduling
  • Advancement Opportunities

Your specific duties as a General Manager will include:

  • Supervising the crew as well as Team Leaders, Shift Leaders, Shift Managers and maintaining the highest standards in quality, service, and cleanliness with a constant focus on profitability.
  • Coordinating staff training with crew trainers.
  • Maintaining a cooperative and harmonious working relationship between management team and your crew.
  • Handling Human Resource issues as they arise.
  • Conducting crew meetings, as needed, to discuss operations procedures and promotions.
  • Conducting daily and weekly inventories.
  • Controlling payroll to meet company labor cost standards.
  • Controlling inventory to meet company food cost standards.
  • Maintaining reports and records based on company standards and in full compliance with state and federal regulations.
  • Maintaining building and equipment via proper operating, cleaning, and preventive maintenance procedures.
  • Assuming responsibility for cash on all shifts, including bank deposits and ensuring that all cash procedures are properly adhered to,
  • Maintaining professional appearance and demeanor at all times.
  • Ensuring that all sanitation, safety and security policies and procedures are observed and enforced.
  • Consistently exhibiting the actions and behaviors that best demonstrate RMC’s Mission Statement and Values.

Specific qualifications for the General Manager position include:

  • 4+ year previous management experience, preferably in a restaurant environment. Retail management experience will also be considered.
  • Valid driver’s license, good driving record, reliable and insured transportation.
  • Minimum 18 years of age
  • Strong conflict-resolution skills.
  • Excellent organizational and prioritization skills.
  • Available to work all shifts and weekends.
  • Good references.

Job Requirements:

As a Restaurant Manager, you must display excellent communication, interpersonal and leadership skills as well as the ability to maintain the respect of your crew. You must also be customer-driven and able to make quick and effective decisions under pressure, while delegating tasks appropriately. It is also important that you are committed to providing your crew with thorough training and cross-training to ensure their success.

For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch™ Biscuits and Hand-Breaded Chicken Tenders™.


What Hardee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Hardee's logo

About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US