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General Manager Of Restaurant Jobs in Springfield, PA

Burger King

Restaurant General Manager

Woodbury, NJ · On-site

$52K - $72K/yr

The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired ...

Study Hotels

Restaurant General Manager

Philadelphia, PA · On-site

$54K - $75K/yr

Restaurant General Manager Department: Food & Beverage Location: Philadelphia, PA Reports To ... Lead the overall front-of-house operation of CO-OP Restaurant & Lounge, ensuring consistent ...

Study Hotels

Restaurant General Manager

Philadelphia, PA · On-site

$54K - $75K/yr

Restaurant General Manager Department: Food & Beverage Location: Philadelphia, PA Reports To ... Lead the overall front-of-house operation of CO-OP Restaurant & Lounge, ensuring consistent ...

Burger King

Restaurant General Manager

Pennsville, NJ

$48K - $65K/yr

Area Coach The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring ...

Burger King

Restaurant General Manager

Wilmington, DE

$48K - $64K/yr

Area Coach The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring ...

Burger King

Restaurant General Manager

Philadelphia, PA

$48K - $64K/yr

Area Coach The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring ...

Burger King

Restaurant General Manager

Philadelphia, PA

$48K - $64K/yr

Area Coach The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring ...

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All JobsGeneral Of Restaurant JobsGeneral Manager Of Restaurant JobsGeneral Manager Of Restaurant Jobs in Springfield, PA

General Manager Of Restaurant information

See Springfield, PA salary details

$32.1K

$61.9K

$94.3K

How much do general manager of restaurant jobs pay per year?

As of Sep 6, 2026, the average yearly pay for general manager of restaurant in Springfield, PA is $61,898.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,900.00 and $70,300.00 per year, depending on experience, location, and employer.

What are the responsibilities of a general manager of a restaurant?

A General Manager of a restaurant oversees all aspects of the restaurant's operations, including staff management, budgeting, customer service, and ensuring food quality and safety standards are met. They are responsible for hiring and training employees, managing inventory, creating schedules, and addressing customer concerns. Additionally, General Managers work to maximize profitability, implement marketing strategies, and ensure compliance with health and safety regulations.

What are the key skills and qualifications needed to thrive as a general manager of a restaurant?

To thrive as a General Manager of a Restaurant, you need strong leadership, operational management, and financial acumen, often supported by experience in hospitality and a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Exceptional communication, problem-solving skills, and the ability to motivate teams are vital soft skills for this role. These competencies ensure efficient restaurant operations, high customer satisfaction, and achievement of business goals.

What are some common challenges a general manager of a restaurant faces in daily operations, and how can they address them?

General Managers of restaurants often face challenges such as managing staff turnover, ensuring consistent food quality, and balancing customer satisfaction with operational efficiency. They address these by fostering a positive workplace culture, providing ongoing staff training, and maintaining clear communication with both the kitchen and front-of-house teams. Additionally, they monitor inventory and costs closely to maximize profitability and regularly review guest feedback to identify areas for improvement.

How much can a general manager of a restaurant make?

A general manager of a restaurant typically earns a median annual salary ranging from $50,000 to $80,000, with higher earnings possible in larger or upscale establishments. Compensation often includes bonuses, profit sharing, and benefits, and success in the role depends on leadership skills, experience, and the size of the restaurant.

What does a general manager of a restaurant do?

A general manager of a restaurant oversees daily operations, manages staff, ensures customer satisfaction, controls budgets, and maintains quality standards. They coordinate between departments, handle hiring and training, and implement policies to ensure the restaurant runs efficiently and profitably.

What job categories do people searching General Manager Of Restaurant jobs in Springfield, PA look for?

The top searched job categories for General Manager Of Restaurant jobs in Springfield, PA are:

What cities near Springfield, PA are hiring for General Manager Of Restaurant jobs?

Cities near Springfield, PA with the most General Manager Of Restaurant job openings:

General Manager Of Restaurant jobs near you

Restaurant General Manager-Wendy's Dresher PA

Yum & Chill Restaurant Group LLC

Dresher, PA • On-site

$55K - $72K/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 11 days ago

Job description

General Manager
Wendy's | Full-Time
Salary: $58,000 - $62,000 per year + Bonus OpportunityLead a Restaurant. Develop a Team. Grow Your Career.
Wendy's is seeking an experienced General Manager to lead restaurant operations, build strong teams, and drive business results. If you're a hands-on leader who enjoys coaching employees, delivering great guest experiences, and achieving performance goals, we'd love to meet you.
As a General Manager, you'll have ownership of your restaurant's success while being supported by a company committed to leadership development and career growth.
What You'll Be Responsible For
  • Overseeing all day-to-day restaurant operations
  • Leading, coaching, and developing managers and crew members
  • Hiring, onboarding, and retaining top talent
  • Driving sales growth and restaurant profitability
  • Managing labor, food costs, and inventory controls
  • Ensuring food safety, cleanliness, and operational standards are maintained
  • Providing outstanding customer service and resolving guest concerns
  • Creating a positive, respectful, and performance-focused work environment
  • Reviewing key business metrics and implementing improvement plans
Qualifications
  • 5+ years of restaurant or Quick Service Restaurant (QSR) experience
  • 3+ years of restaurant management experience
  • Proven ability to lead teams and deliver operational results
  • Experience managing restaurant financial performance, budgets, and P amp;L performance
  • Strong communication, coaching, and decision-making skills
  • Knowledge of food safety and sanitation standards
  • Ability to work a flexible schedule, including evenings, weekends, and holidays as business needs require
Compensation amp; Benefits
  • Annual Salary: $58,000 - $62,000
  • Bonus Eligibility: Performance-Based Bonus Program
  • Monthly or quarterly performance bonus opportunities
  • Health, dental, vision, and life insurance benefits
  • Paid time off (PTO)
  • 401(k) with company match
  • Leadership development and paid training programs
  • Career advancement opportunities
  • Employee meal program
  • Tuition assistance opportunities
  • Employee assistance and wellness programs
Why Join Wendy's?
At Wendy's, we believe great restaurants start with great leaders. Our General Managers play a key role in developing teams, serving guests, and driving business success. If you're looking for an opportunity where your leadership makes an impact every day, we'd love to hear from you.
Apply today and take the next step in your restaurant leadership career.
Equal Opportunity Employer
We are an Equal Opportunity Employer and consider all qualified applicants for employment without regard to protected status under applicable federal, state, or local law.

Apply