1

General General Jobs in Quebec (NOW HIRING)

Résumé du Rôle Smardt est à la recherche d' un Ouvrier Général fiable et travaillant, avec expérience en milieu manufacturier, engagé envers la sécurité, la qualité et l'efficacité.

Resume du Role Smardt est a la recherche d' un Ouvrier General fiable et travaillant, avec experience en milieu manufacturier, engage envers la securite, la qualite et l'efficacite. Capacite ...

Carry out any other general tasks requested by management * Follow company health and safety rules at all times What We Offer * Competitive salary * Pleasant and collaborative work environment

Carry out any other general tasks requested by management * Follow company health and safety rules at all times What We Offer * Competitive salary * Pleasant and collaborative work environment

New

... Carry out any other general tasks requested by management Follow company health and safety rules at all times What We Offer Competitive salary Pleasant and collaborative work environment Group ...

General assistance carried out maintenance work related to the cleanliness of the residence. You will be responsible for managing the emptying, making deliveries between our three residences, snow ...

Be Seen First

Job Overview We are currently seeking a reliable and hardworking General Labor Associate in Salabery-de-Valleyfield , Quebec to join our team. This role involves a variety of warehouse support tasks ...

Le directeur général planifie, met en œuvre et évalue tous les aspects de l'entreprise, y compris le recrutement, l'embauche, le perfectionnement et la gestion du rendement de l'équipe. Le ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

Job Summary The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees ...

As the General Manager, the expectation is of a leader who is dedicated to driving operational excellence through a memorable Guest experience. You would lead by example and provide guidance in their ...

As the General Manager, the expectation is of a leader who is dedicated to driving operational excellence through a memorable Guest experience. You would lead by example and provide guidance in their ...

next page

Showing results 1-20

General General information

What are some common challenges faced by general generals in balancing operational oversight with strategic leadership?

General Managers often find it challenging to balance day-to-day operational demands with the need for long-term strategic planning. While overseeing teams, budgets, and processes, they must also identify growth opportunities and adapt to market changes. Effective delegation, time management, and strong communication with department leads are essential to navigate these challenges. Building a reliable leadership team and fostering a culture of accountability can help General Managers maintain this balance and drive organizational success.

What is a general general?

General General jobs typically refer to positions that are not specialized or that involve a broad range of responsibilities across different areas. These roles may require flexibility, adaptability, and the ability to handle various tasks as needed by the organization. They are common in environments where employees are expected to assist in multiple functions rather than focusing on a single specialty.

What are the key skills and qualifications needed to thrive as a general general?

To thrive as a General Manager, you need strong leadership, business acumen, strategic planning abilities, and typically a bachelor's degree in business administration or a related field. Familiarity with enterprise resource planning (ERP) systems, budget management tools, and relevant industry certifications can be highly beneficial. Exceptional communication, problem-solving, and team-building skills help foster a positive work environment and drive organizational goals. These competencies are crucial to effectively oversee operations, maximize efficiency, and ensure overall business success.

What is the difference between General General vs General Assistant?

AspectGeneral GeneralGeneral Assistant
Required CredentialsHigh school diploma or equivalent; some roles may require certificationsHigh school diploma typically sufficient; on-the-job training provided
Work EnvironmentVaries widely; offices, retail, manufacturing, depending on industryOffice settings, retail stores, or customer service environments
Employer & Industry UsageCommon across multiple industries for general support rolesOften found in administrative, retail, or hospitality sectors
Search & Comparison IntentLooking for broad support roles with flexible dutiesSeeking administrative or support roles with specific tasks

Overall, General General roles are broad support positions across industries, requiring basic qualifications. General Assistant roles are more specific, often focusing on administrative or customer service tasks within similar environments. Both roles serve as entry points for support functions but differ in scope and responsibilities.

What cities in Quebec are hiring for General General jobs? Cities in Quebec with the most General General job openings:
Infographic showing various General General job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Directeur General / General Manager

Tim Hortons

Rosemere, QC

CA$65K/yr

Full-time

Medical, Dental, Vision

Re-posted 25 days ago


Job description

JOB DESCRIPTION

En tant que directeur général, vous êtes un modèle enthousiaste qui motive les membres de l'équipe à offrir un service exceptionnel à chaque invité, à chaque fois. Vous établissez des relations positives avec les membres de votre équipe et favorisez un environnement de travail positif et inclusif.

En tant que chef d'équipe passionné, vous croyez en l'importance de former les membres de l'équipe pour garantir l'atteinte de normes élevées de service à la clientèle, de qualité et de propreté. Grâce à votre connaissance de l'industrie de la restauration rapide, vous êtes fier de soutenir le propriétaire dans les opérations quotidiennes dans plusieurs restaurant au rythme rapide.


Vos 3+ années d'expérience en service rapide dans un rôle de supervision, combinées à vos connaissances pratiques en recrutement, formation et coaching des membres de l'équipe, font de vous un candidat idéal pour ce rôle.

Responsabilités:

• Gestion des coûts de main-d'œuvre grâce à une planification efficace et une gestion des étages

• Contrôler les coûts des aliments et du papier à l'aide des guides de commande

• S'assurer que les lancements de produits et les promotions sont exécutés avec perfection

• Résoudre les problèmes des invités, ainsi que travailler avec votre équipe pour minimiser les problèmes

• Participer au processus de recrutement

• Former les nouveaux membres de l'équipe

• Suivi des inventaires hebdomadaires et mensuels

• Préparer et fournir aux membres de l'équipe du restaurant des évaluations de performance

• Former, rappeler et encourager les membres de l'équipe à suivre toutes les politiques et programmes de santé et de sécurité que nous avons mis en place

• Entraîner et discipliner les membres de l'équipe au besoin

• Soyez un leader et donnez toujours l'exemple en suivant toutes les politiques et procédures de Tim Hortons

• Planifier, organiser, diriger, contrôler et évaluer les opérations quotidiennes

• Balancer la trésorerie et compléter les bilans

• Remplir les rapports de caisse et les formulaires associés

• Favoriser un environnement de travail positif grâce au leadership et à l'exemple


Pourquoi travailler pour nous ? Nous offrons:

• Salaire concurrentiel

• Programme de bonus trimestriel basé sur la performance

• Avantages pour la santé, la vue et les soins dentaires

• Programme d'appariement REER d'entreprise

• Formation complète

• Programmes d'incitation et de reconnaissance

• Opportunité d'avancement

• Participation de la communauté

Exigences physiques:

• Marcher et rester debout pendant de longues périodes

• Capable de soulever et de transporter jusqu'à 20 kg / 45 lb

• Capable d'aider au besoin à recevoir des livraisons importantes jusqu'à deux fois par semaine

• Capable de faire la transition entre les environnements de travail froids (par exemple, congélateur) et chauds (par exemple, four)

• Capacité à travailler sous pression dans un environnement au rythme rapide et respectant des délais serrés

Disponibilité:

• Doit être flexible car votre horaire de travail peut varier d'une semaine à l'autre en fonction des besoins de l'entreprise, tout en favorisant un juste équilibre travail/vie personnelle. Les horaires mensuels peuvent nécessiter des quarts de travail l'après-midi et le week-end.

Merci de votre temps et de votre intérêt pour 9146 0386 Québec Inc. opérant sous le nom de Tim Hortons. Tim Hortons accueille et encourage les candidatures de personnes handicapées. Des aménagements sont disponibles sur demande pour les candidats prenant part à tous les aspects du processus de sélection.

CONDITIONS

• Éducation - Diplôme d'études secondaires (lycée)

• Expérience - Minimum 2 ans d'expérience dans l'industrie de la restauration rapide

• Compétences informatiques - Système de point de vente, Microsoft Office - Word, Excel, Outlook

• Expérience Clearview un atout

• Excellente communication écrite et verbale

• Solides compétences en leadership et en relations interpersonnelles

• Esprit de service client

• Doit être bilingue (français/anglais)

___________________________________________________________________________________________


As a General Manager, you are an enthusiastic role model who motivates Team Members to deliver exceptional service for every guest, every time. You build positive relationships with your team members and promote a positive and inclusive work environment.


As a passionate team leader, you believe in the importance of training Team Members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick-service restaurant industry, you take pride in supporting the Owner in the day-to-day operations of a fast-paced restaurant.


Your 3+ years of quick-service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching Team Members makes you an ideal candidate for this role.


Responsibilities:

· Managing labour costs through effective scheduling and floor management

· Controlling food & paper costs using order guides

· Ensuring that product launches and promotions are executed with perfection

· Resolving Guest issues, as well as working with your team to minimize issues

· Participate in the recruitment process

· Training new Team Members

· Monitor weekly and monthly inventories

· Prepare and provide restaurant Team Members with performance reviews

· Train, remind and encourage Team Members to follow all Health & Safety policies and program we have in place

· Coach & discipline Team Members as needed

· Be a leader and always lead by example by following all Tim Hortons policies and procedures

· Plan, organize, direct, control and evaluate daily operations

· Balance cash and complete balance sheets

· Complete cash reports and related forms

· Foster a positive work environment through leadership and example


Why Work for Us? We Offer:

· Competitive salary

· Monthly performance-based bonus program

· Health, Vision & Dental benefits

· Comprehensive training

· Incentive and recognition programs

· Advancement opportunities

· Community involvement


Physical Demands:

· Walking and standing for long periods of time

· Able to lift and carry up to 20 kg / 45 lbs

· Able to help as needed in receiving large deliveries up to twice a week

· Able to transition between cold (e.g. freezer) and hot (e.g. oven) working environments

· Ability to work under pressure in a high fast-paced environment adhering to tight deadlines


Availability:

· Must be flexible as your work schedule may vary week-to-week based on business needs, while fostering a fair work/life balance. Monthly schedules may require some afternoon and weekend shifts.


REQUIREMENTS

· Education - Secondary (high) school graduation

· Experience - Minimum 2 years experience in the quick-service restaurant industry

· Computer Skills - Point of Sale System, Microsoft Office - Word, Excel, Outlook

· Clearview experience an asset

· Excellent written and verbal communication

· Strong leadership and interpersonal skills

· Customer service mindset

· Must be bilingual (French/English)


REQUIREMENTS

    ABOUT THE COMPANY

    Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.


    En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je peux postuler pour un restaurant Tim Hortons ® appartenant à un franchisé et, si c’est le cas, les décisions d’embauche seront prises par le franchisé. Des accommodements peuvent être offerts sur demande.